The Cellar Restaurant
$$$ • Italian, Vegetarian
Hours:
220 Magnolia Ave, Daytona Beach
(386) 258-0011
About The Cellar Restaurant
Customers' Favorites
Avocado with Shrimp and Crab Salad
Apple Strudel Was a Great Choice
Pappardelle Bolognese Pasta
Smoked Salmon Fettuccine
Spaghetti Carbonara
Scallop Appetizer
Gnocchi Bolognese
Hazelnut Gelato
Carbonara Pasta
Veal Medallions
The Cellar Restaurant Reviews
Ratings
Menu
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Hours
| Monday | Closed |
| Tuesday | 5 - 10PM |
| Wednesday | 5 - 10PM |
| Thursday | 5 - 10PM |
| Friday | 5 - 10PM |
| Saturday | 5 - 10PM |
| Sunday | Closed |
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The Cellar Restaurant provides a memorable dining experience with outstanding service, delicious food, and a cozy atmosphere. Guests can enjoy dishes like carbonara pasta, shrimp and crab avocado salad, and veal, all carefully prepared to meet dietary needs. The restaurant is known for its fresh-baked bread, a mix of unique and traditional dishes, and a chef who knows how to cook well.
The owner maintains high standards, and the quiet, well-decorated environment adds to the charm. Experienced and respectful waiters deliver exceptional service. The food is very well-made, with a variety of options and generous portions. Customers can also indulge in tasty desserts and specials that tempt the palate.
This authentic Italian restaurant has a strict policy of no reservations, no cellphone use, and a dress code. The chef, a former professional, creates made-to-order dishes with incredible spices, resulting in small but flavorful portions. Diners often feel transported to Italy, enjoying a quality experience focused on great taste over large servings. Many visitors find the atmosphere and food perfect for special occasions or a nice night out, making it a top choice for fine dining in Daytona Beach.