Pho 954 Noodle & Grill
3952 W Hillsboro Blvd, Deerfield Beach
(954) 531-0952
Customers' Favorites
Combination Spicy Hue Style Noodle Soup Bún Bỏ ĐẬC Biẻt
Seafood Combination Noodles Hú Tiéu Hú Tiéu Đai Hâi Sán
Korea Style Beef Short Ribs Súớn Đai Hôn Ốp La
Rice Plate w Grilled Pork Chop Com Suong Heo
Spicy Hue Style Noodle Soup Bún Bỏ Huẻ
P 25 L Rare Steak Brisket Pho - Pho Tai Chin
Pho 954 Special Phớ Đặc Bìêt 954
Rice Plate w Crispy Chicken GA Xoi MO
Rare Steak Balls Taì Bó Vìên
Grilled Tofu 8 Đặu Hü Nuäng
Featured items
P35 Chicken (Breast) Pho
All pho bowl served with flat rice noodles, beef, chicken, seafood, or veggies broth topped with sweet onion, scallion, cilantro, beans, sprouts, basil, lime, and jalapeno on the side. Consuming raw or undercooked meat, eggs, poultry, and seafood increase your risk of contracting a foodborne illness, especially if you have certain medical conditions.
A14 Egg Rolls (4 pcs)
Consuming raw or undercooked meat, eggs, poultry, and seafood increase your risk of contracting a foodborne illness, especially if you have certain medical conditions.
A15 Spring Rolls (2 pcs)
Please select from option:
Pork and shrimp
Shrimp
Pork
Fried tofu
P24 Eye Round Rare Steak
All pho bowl served with flat rice noodles, beef, chicken, seafood, or veggies broth topped with sweet onion, scallion, cilantro, beans, sprouts, basil, lime, and jalapeno on the side. Consuming raw or undercooked meat, eggs, poultry, and seafood increase your risk of contracting a foodborne illness, especially if you have certain medical conditions.
B38 Spicy Hue Style Noodle Soup: Beef Shank, Beef Flank, Pork Patty
Thick rice noodles, beef brisket, flank. Shrank, and pork patty. Consuming raw or undercooked meat, eggs, poultry, and seafood increase your risk of contracting a foodborne illness, especially if you have certain medical conditions.
Grilled Pork/ Bahn Mi Thit Nuong
Ice Condensed Milk Coffee
R51 Special Combination
Steam rice, pork chop, grilled chicken, Korean short ribs, and egg rolls egg sunny side up. Consuming raw or undercooked meat, eggs, poultry, and seafood increase your risk of contracting a foodborne illness, especially if you have certain medical conditions.
M44 Beef Stew Noodle Soup
Please select one option:
Hu tieu (Thin rice noodles)
Mì (Egg noodles)
Appetizers
A15 Spring Rolls (2 pcs)
Please select from option:
Pork and shrimp
Shrimp
Pork
Fried tofu
A14 Egg Rolls (4 pcs)
Consuming raw or undercooked meat, eggs, poultry, and seafood increase your risk of contracting a foodborne illness, especially if you have certain medical conditions.
A16 Firecracker Shrimp (5 pcs)
Consuming raw or undercooked meat, eggs, poultry, and seafood increase your risk of contracting a foodborne illness, especially if you have certain medical conditions.
A13 Grilled Tofu (8 pcs)
Consuming raw or undercooked meat, eggs, poultry, and seafood increase your risk of contracting a foodborne illness, especially if you have certain medical conditions.
Rice Vermicelli
B21 Rice Vermicelli with Bbq Pork and Egg Rolls
All vermicelli noodle bowls are served with lettuce, bean sprouts, cucumber, mint julienne pickled daikon, and carrot topped with scallion oil, crushed peanut, and Vietnamese fish sauce on the side. Consuming raw or undercooked meat, eggs, poultry, and seafood increase your risk of contracting a foodborne illness, especially if you have certain medical conditions.
B17 Rice Vermicelli with Grilled Tofu
All vermicelli noodle bowls are served with lettuce, bean sprouts, cucumber, mint julienne pickled daikon, and carrot topped with scallion oil, crushed peanut, and Vietnamese fish sauce on the side. Consuming raw or undercooked meat, eggs, poultry, and seafood increase your risk of contracting a foodborne illness, especially if you have certain medical conditions.
B22 Rice Vermicelli with Grilled Shrimp and Bbq Pork
All vermicelli noodle bowls are served with lettuce, bean sprouts, cucumber, mint julienne pickled daikon, and carrot topped with scallion oil, crushed peanut, and Vietnamese fish sauce on the side. Consuming raw or undercooked meat, eggs, poultry, and seafood increase your risk of contracting a foodborne illness, especially if you have certain medical conditions.
B18 Rice Vermicelli with Bbq Pork
All vermicelli noodle bowls are served with lettuce, bean sprouts, cucumber, mint julienne pickled daikon, and carrot topped with scallion oil, crushed peanut, and Vietnamese fish sauce on the side. Consuming raw or undercooked meat, eggs, poultry, and seafood increase your risk of contracting a foodborne illness, especially if you have certain medical conditions.
B20 Rice Vermicelli with Tender Slice Beef
All vermicelli noodle bowls are served with lettuce, bean sprouts, cucumber, mint julienne pickled daikon, and carrot topped with scallion oil, crushed peanut, and Vietnamese fish sauce on the side. Consuming raw or undercooked meat, eggs, poultry, and seafood increase your risk of contracting a foodborne illness, especially if you have certain medical conditions.
B19 Rice Vermicelli with Grilled Chicken
All vermicelli noodle bowls are served with lettuce, bean sprouts, cucumber, mint julienne pickled daikon, and carrot topped with scallion oil, crushed peanut, and Vietnamese fish sauce on the side. Consuming raw or undercooked meat, eggs, poultry, and seafood increase your risk of contracting a foodborne illness, especially if you have certain medical conditions.
B23 Rice Vermicelli with Grilled Shrimp (8 pcs)
All vermicelli noodle bowls are served with lettuce, bean sprouts, cucumber, mint julienne pickled daikon, and carrot topped with scallion oil, crushed peanut, and Vietnamese fish sauce on the side. Consuming raw or undercooked meat, eggs, poultry, and seafood increase your risk of contracting a foodborne illness, especially if you have certain medical conditions.
Vietnamese Beef Noodle Soup
P35 Chicken (Breast) Pho
All pho bowl served with flat rice noodles, beef, chicken, seafood, or veggies broth topped with sweet onion, scallion, cilantro, beans, sprouts, basil, lime, and jalapeno on the side. Consuming raw or undercooked meat, eggs, poultry, and seafood increase your risk of contracting a foodborne illness, especially if you have certain medical conditions.
P24 Eye Round Rare Steak
All pho bowl served with flat rice noodles, beef, chicken, seafood, or veggies broth topped with sweet onion, scallion, cilantro, beans, sprouts, basil, lime, and jalapeno on the side. Consuming raw or undercooked meat, eggs, poultry, and seafood increase your risk of contracting a foodborne illness, especially if you have certain medical conditions.
P25 Rare Steak, Brisket
All pho bowl served with flat rice noodles, beef, chicken, seafood, or veggies broth topped with sweet onion, scallion, cilantro, beans, sprouts, basil, lime, and jalapeno on the side. Consuming raw or undercooked meat, eggs, poultry, and seafood increase your risk of contracting a foodborne illness, especially if you have certain medical conditions.
P37 (Vegan Pho) Steam or Fried tofu, Broccoli, Carrots, Daikon, Corn
Steamed or fried tofu broccoli, carrot, daikon, and corn. All pho bowl served with flat rice noodles, beef, chicken, seafood, or veggies broth topped with sweet onion, scallion, cilantro, beans, sprouts, basil, lime, and jalapeno on the side.
P26 Rare Steak, Beef Flank
All pho bowl served with flat rice noodles, beef, chicken, seafood, or veggies broth topped with sweet onion, scallion, cilantro, beans, sprouts, basil, lime, and jalapeno on the side. Consuming raw or undercooked meat, eggs, poultry, and seafood increase your risk of contracting a foodborne illness, especially if you have certain medical conditions.
Pho No Meat
Our popular pho dish without the meat!
P30 Rare Steak, Brisket,Beef Flank
All pho bowl served with flat rice noodles, beef, chicken, seafood, or veggies broth topped with sweet onion, scallion, cilantro, beans, sprouts, basil, lime, and jalapeno on the side. Consuming raw or undercooked meat, eggs, poultry, and seafood increase your risk of contracting a foodborne illness, especially if you have certain medical conditions.
P34 (Pho 954 Special) Rare Steak, Brisket, Beef Flank, Tendon, Tripes, Meat Balls
All pho bowl served with flat rice noodles, beef, chicken, seafood, or veggies broth topped with sweet onion, scallion, cilantro, beans, sprouts, basil, lime, and jalapeno on the side. Consuming raw or undercooked meat, eggs, poultry, and seafood increase your risk of contracting a foodborne illness, especially if you have certain medical conditions.
P33 Rare Steak, Brisket, Beef Flank, Fat Flank, Tendon, and Tripes
All pho bowl served with flat rice noodles, beef, chicken, seafood, or veggies broth topped with sweet onion, scallion, cilantro, beans, sprouts, basil, lime, and jalapeno on the side. Consuming raw or undercooked meat, eggs, poultry, and seafood increase your risk of contracting a foodborne illness, especially if you have certain medical conditions.
P31 Rare Steak, Brisket,Beef Flank, and Fat Flank
All pho bowl served with flat rice noodles, beef, chicken, seafood, or veggies broth topped with sweet onion, scallion, cilantro, beans, sprouts, basil, lime, and jalapeno on the side. Consuming raw or undercooked meat, eggs, poultry, and seafood increase your risk of contracting a foodborne illness, especially if you have certain medical conditions.
P36 (Seafood Pho) Shrimps, Squids, Scallops, Imitation Craps
All pho bowl served with flat rice noodles, beef, chicken, seafood, or veggies broth topped with sweet onion, scallion, cilantro, beans, sprouts, basil, lime, and jalapeno on the side. Consuming raw or undercooked meat, eggs, poultry, and seafood increase your risk of contracting a foodborne illness, especially if you have certain medical conditions.
P29 Rare Steak, Meatballs
All pho bowl served with flat rice noodles, beef, chicken, seafood, or veggies broth topped with sweet onion, scallion, cilantro, beans, sprouts, basil, lime, and jalapeno on the side. Consuming raw or undercooked meat, eggs, poultry, and seafood increase your risk of contracting a foodborne illness, especially if you have certain medical conditions.
P28 Rare Steak, Tripes
All pho bowl served with flat rice noodles, beef, chicken, seafood, or veggies broth topped with sweet onion, scallion, cilantro, beans, sprouts, basil, lime, and jalapeno on the side. Consuming raw or undercooked meat, eggs, poultry, and seafood increase your risk of contracting a foodborne illness, especially if you have certain medical conditions.
P27 Rare Steak, Soft Tendon
All pho bowl served with flat rice noodles, beef, chicken, seafood, or veggies broth topped with sweet onion, scallion, cilantro, beans, sprouts, basil, lime, and jalapeno on the side. Consuming raw or undercooked meat, eggs, poultry, and seafood increase your risk of contracting a foodborne illness, especially if you have certain medical conditions.
P32 Rare Steak, Brisket, Beef Flank, Fat Flank, and Tendon
All pho bowl served with flat rice noodles, beef, chicken, seafood, or veggies broth topped with sweet onion, scallion, cilantro, beans, sprouts, basil, lime, and jalapeno on the side. Consuming raw or undercooked meat, eggs, poultry, and seafood increase your risk of contracting a foodborne illness, especially if you have certain medical conditions.
Pho Grilled Chicken
Mains (Rice Noodle or Egg Noodle Soup)
B38 Spicy Hue Style Noodle Soup: Beef Shank, Beef Flank, Pork Patty
Thick rice noodles, beef brisket, flank. Shrank, and pork patty. Consuming raw or undercooked meat, eggs, poultry, and seafood increase your risk of contracting a foodborne illness, especially if you have certain medical conditions.
M44 Beef Stew Noodle Soup
Please select one option:
Hu tieu (Thin rice noodles)
Mì (Egg noodles)
M43 Phnom Penh Style Noodle Dry or Soup
Rice noodles, roast pork, ground pork, shrimp, squids, and quail eggs are served in broth or dry with a special sauce. Consuming raw or undercooked meat, eggs, poultry, and seafood increase your risk of contracting a foodborne illness, especially if you have certain medical conditions.
M41 Seafood Combination Noodles: Squid, Shrimps, Scallops, Imitation Crab
M40 Char-siu Rice or Egg Noodles
Please select option;
Hu tieu (Thin rice noodles)
Mì (Egg noodles) .
B39 Combination Spicy Hue Style Noodle Soup: Beef Shank, Pork Patty, Beef Flank, Pork Hock, Pork Blood Pudding
Thick rice noodles, beef brisket, flank. Shrank, pork patty with pork hock, and pork blood pudding. Consuming raw or undercooked meat, eggs, poultry, and seafood increase your risk of contracting a foodborne illness, especially if you have certain medical conditions.
Rice Platter
R49 Korea Style Beef Short Ribs
Steam rice, grilled beef short ribs, and egg sunny side up. Consuming raw or undercooked meat, eggs, poultry, and seafood increase your risk of contracting a foodborne illness, especially if you have certain medical conditions.
R46 Crispy Chicken
Steamed or fried rice crispy chicken with special sauce. Consuming raw or undercooked meat, eggs, poultry, and seafood increase your risk of contracting a foodborne illness, especially if you have certain medical conditions.
R51 Special Combination
Steam rice, pork chop, grilled chicken, Korean short ribs, and egg rolls egg sunny side up. Consuming raw or undercooked meat, eggs, poultry, and seafood increase your risk of contracting a foodborne illness, especially if you have certain medical conditions.
R48 Grilled Pork Chop
Steam rice, grilled pork chop, and egg sunny side up. Consuming raw or undercooked meat, eggs, poultry, and seafood increase your risk of contracting a foodborne illness, especially if you have certain medical conditions.
R47 Grilled Chicken
Steam rice, grilled chicken breast, and egg sunny side up. Consuming raw or undercooked meat, eggs, poultry, and seafood increase your risk of contracting a foodborne illness, especially if you have certain medical conditions.
R52 Grilled Tofu
Steam rice and grilled tofu. Consuming raw or undercooked meat, eggs, poultry, and seafood increase your risk of contracting a foodborne illness, especially if you have certain medical conditions.
R50 Grilled Shrimp
Steam rice, grilled shrimp, and egg sunny side up. Consuming raw or undercooked meat, eggs, poultry, and seafood increase your risk of contracting a foodborne illness, especially if you have certain medical conditions.
Extra On The Side (Small Bowl/Plate)
Short Ribs
Consuming raw or undercooked meat, eggs, poultry, and seafood increase your risk of contracting a foodborne illness, especially if you have certain medical conditions.
Extra Rice
Consuming raw or undercooked meat, eggs, poultry, and seafood increase your risk of contracting a foodborne illness, especially if you have certain medical conditions.
Egg in the Soup
Consuming raw or undercooked meat, eggs, poultry, and seafood increase your risk of contracting a foodborne illness, especially if you have certain medical conditions.
Sunny Side Up
Consuming raw or undercooked meat, eggs, poultry, and seafood increase your risk of contracting a foodborne illness, especially if you have certain medical conditions.
Extra Noodle
Consuming raw or undercooked meat, eggs, poultry, and seafood increase your risk of contracting a foodborne illness, especially if you have certain medical conditions.
Fried Tofu
Consuming raw or undercooked meat, eggs, poultry, and seafood increase your risk of contracting a foodborne illness, especially if you have certain medical conditions.
Beef Tripes
Consuming raw or undercooked meat, eggs, poultry, and seafood increase your risk of contracting a foodborne illness, especially if you have certain medical conditions.
Pork Hock
Consuming raw or undercooked meat, eggs, poultry, and seafood increase your risk of contracting a foodborne illness, especially if you have certain medical conditions.
Grilled Pork
Consuming raw or undercooked meat, eggs, poultry, and seafood increase your risk of contracting a foodborne illness, especially if you have certain medical conditions.
Beef Fat Flank
Consuming raw or undercooked meat, eggs, poultry, and seafood increase your risk of contracting a foodborne illness, especially if you have certain medical conditions.
Beef Brisket
Consuming raw or undercooked meat, eggs, poultry, and seafood increase your risk of contracting a foodborne illness, especially if you have certain medical conditions.
Eye Round Steak
Consuming raw or undercooked meat, eggs, poultry, and seafood increase your risk of contracting a foodborne illness, especially if you have certain medical conditions.
Beef Flank
Consuming raw or undercooked meat, eggs, poultry, and seafood increase your risk of contracting a foodborne illness, especially if you have certain medical conditions.
Beef Tendon
Consuming raw or undercooked meat, eggs, poultry, and seafood increase your risk of contracting a foodborne illness, especially if you have certain medical conditions.
Meat Balls
Consuming raw or undercooked meat, eggs, poultry, and seafood increase your risk of contracting a foodborne illness, especially if you have certain medical conditions.
Pickled Sweet Onion
Consuming raw or undercooked meat, eggs, poultry, and seafood increase your risk of contracting a foodborne illness, especially if you have certain medical conditions.
Scallion in Fat Broth
Consuming raw or undercooked meat, eggs, poultry, and seafood increase your risk of contracting a foodborne illness, especially if you have certain medical conditions.
Pork Blood Pudding
Consuming raw or undercooked meat, eggs, poultry, and seafood increase your risk of contracting a foodborne illness, especially if you have certain medical conditions.
Pork Chop
Consuming raw or undercooked meat, eggs, poultry, and seafood increase your risk of contracting a foodborne illness, especially if you have certain medical conditions.
Grilled Chicken
Consuming raw or undercooked meat, eggs, poultry, and seafood increase your risk of contracting a foodborne illness, especially if you have certain medical conditions.
Grilled Beef
Consuming raw or undercooked meat, eggs, poultry, and seafood increase your risk of contracting a foodborne illness, especially if you have certain medical conditions.
Fresh Tofu
Consuming raw or undercooked meat, eggs, poultry, and seafood increase your risk of contracting a foodborne illness, especially if you have certain medical conditions. a
Steamed Mixed Veggies
Medium Broth
Large Broth
Small Broth
Beverage
Ice Condensed Milk Coffee
Soda
Salted Lemonade
Bottle Ginger Ale
Iced Tea
Lemonade
Vietnamese Eggnog Soda
Soymilk
Fresh Squeeze orange Juice
Passion Fruit Lemonade
Soda Lemonade
Soda Salted Lemonade
Ice Black Coffee
Thai Tea
Sandwiches
Grilled Pork/ Bahn Mi Thit Nuong
Beef Stew/ Bahn Mi Bo Kho
Lemongrass Grilled Beef/ Bo Nuong Sa
Grilled Chicken/ Bahn Mi Ga Nuong
Meat Ball/ Bahn Mi Xiu Mai
Special Combination /Bahn Mi Dac Biet
Char-Sir Pork/ Bahn Mi Xa Xiu
Grilled Shrimp Sandwich
Bubble Tea
Milk Tea
Enjoy our milk tea with our various flavors!
Fruit Tea
Enjoy our fruit teas!
Smoothie
Enjoy our delicious smoothies!
Dessert
3 Color Dessert
Fruit Dessert
Combination Dessert
Photos
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Recent Reviews
Me and my fiancé and children are regulars here. It is with out a doubt the best pho spot we know in south florida, and we eat out a lot. The servers are always so nice and remember us and ask us where our children are when we come alone. We’ve sadly moved out of the immediate area, but still make the drive every once in a while 🩷
August 2025
Here are three 5-star reviews specifically highlighting the flavor of pho:
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I can't get enough of the pho here! The broth is incredibly rich and aromatic, with hints of star anise and cinnamon that make every sip a delight. The fresh herbs and lime add a perfect brightness. Truly a must-try!
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I can't get enough of the pho here! The broth is incredibly rich and aromatic, with hints of star anise and cinnamon that make every sip a delight. The fresh herbs and lime add a perfect brightness. Truly a must-try!
July 2025
High-recommendation for you in Deerfield. The pho has rich, flavorful broth, and the portions are generous. Their bánh mì is fresh and crispy, with tasty fillings. The staff is friendly, the place is clean, and prices are fair. It’s one of the best spots for pho in the area!
June 2025
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