Costa Delray Beach Contemporary American, Coastal Steak and Seafood
502 E Atlantic Ave, Delray Beach
(561) 501-6115
Customers' Favorites
Cashew Pate Hummus with Cruditè and Grilled Bread
Basted Golden Tile Fish Local Fresh Catch
Strawberry Fields French Toast
Gaucho Hanger Steak 10oz
Gochujang Cauliflower V
Steak House Wedge Salad
Spunky Monkey P's Toast
Mushrooms and Potatoes
Air Fried Brussel V
U-8 Sea Scallops 2ps
SweetNess
P.B Nana Pancakes
Griddle Almond Cassava Pancakes, Caramelized Banana, Peanut Butter & Maple Syrup
G-F & *Vegan
Strawberry Fields
Brioche French Toast, Seasonal Berries, Strawberry Cream & Maple Syrup
Sunsational Fruit
Seasonal Fruit, Toasted Coconut Shavings, Local Honey drizzle & Nut Crumble
Rosemary Boule
Baked brie, Pink Lady Apple Slices, Crispy Herbed Boule Loaf, Bio-Farms Honeycomb
Mimi's Maple Walnut Granola Bowl
Baked Oats, Toasty Maple Cashews, Walnuts, Seasonal Berries, Local Honey, Nut Mylk
Toast Bar -14
The Cali Savory Seeduction Toast
Avocado Mash, EVOO, Lemon Zest, local "Tiny Greens" Sprouted Micros
Make it Gluten-Free
Air Fried Sweet Potato Slice
Cashew "Pate" Toast
Savory Seeduction Toast, Silky Cashew Cream, Locally Sprouted Micro Greens & Sea Salt Flakes
Almond Berry Toast
Savory Seeduction Toast topped with Creamy Almond Butter, Fresh Seasonal Berries, Honey Drizzle & Sweet Spices Sprinkle
From Our Florida Farms
Early Burly Bison
Bison Steak Burger, A Sunny Side Bio-Farm Heritage Egg, Nitrate-Free Bacon, Swiss Cheese, Caramelized Onion, Truffle, Aioli Veganaise on a Brioche Bun with Locally Sprouted Micros
Rise N Shine
Two Eggs Any Style, Seeduction Toast, Sweet Potato Brussel Hash
Sun-Daze
Grilled Hanger, 2 Eggs over Easy, Air Fried Home Fries, Blistered Sea Salted Shishito
Doda Day
Three Bio-Farm Heritage Egg Omelet, Sundried Tomato, Sweet Onion, Spinach Sauté, Gratitude's King Trumpet Shrooms, Purple Haze Goat Cheese, Avocado, OK&M's inhouse charred Tomatillo Sauce
Hey Hey Hey
Two Bio-Farm Heritage Egg Omelet, Locally Made Chicken Sausage, Sweet Onion Sauté, Swank's Sweet Green Bell Peppers & Swiss Cheese
The Fat "Cochon"
Two Poached Eggs, Glazed Pork Belly, English Muffin & Browned Butter Hollandaise
Sea Bound
OK&M'S Po-Boy
Two Seared U-10 Scallops, Freshly Baked Brioche, Remoulade & served with Anytime Hash
Fresh Catch Fish Sammy
Captain Clays Fresh Catch, Remoulade, Tomato & Local Tiny Greens Purple Cabbage Micros
Costa Bravas Bowl
Basmati Farro, Wilted sea salted Baby Kale, Ora King Salmon, Poached egg, Avocado, Bravas Sauce , Hemp Hearts
Valeria's Benny
Jumbo Lump Crab Cake, A poached Heritage Bio Farms Egg Atop an English Muffin with Key Lime Citrus Hollandaise & side Heirloom Tomato Salad
Large Salads
Sweet Greens
Little Gem Greens, Sunflower Sprouts, Seasonal Berries, Avocado, Local "Tiny Greens" Sprouted Micros, Fig Balsamic Glaze
Herbed Greens
Abundant Bowl of Mixed Herbs & Garden Greens, Quinoa, Butternut Squash Nibs, Vio-Life Feta, Seeded Granola Sprinkle with Meyer Lemon Fig Balsamic Drizzle
King Caesar
Baby Kale, Grilled Shaved Brussels, Parmigiano-Reggiano Shavings, Torn Croutons, Caesar Dressing
Necessities
Croissants
Gen Alpha's Menu (Age 10 and under)
Chocolate Chip Pancakes
Fluffy Cassava Almond Flour Pancake with Chocolate Chips, whipped Cream and Maple Syrup
Mini Farmers Breakfast
One Bio-Farm Heritage Egg over Easy, Two Slices of Nitrate-Free
Bacon and Toast
Spunky Monkey P's Toast
Lightly Grilled Seeduction Bread with Nocciolata Cocoa Spread and Banana Slices
Cocoa & Berries
Lightly grilled Seeduction Bread with Nocciolata Cocoa Spread and a side of Strawberries * Nuts
Cattleya's Toast
Lightly Grilled Seeduction Bread with Avocado Mash and Sea Salt flakes
Breakfast
Farm Fresh Burrito
2 Pasture Raised Eggs, Nitrate-Free Bacon, Farm Cheese, Tomato & Chipotle Aioli in Flour Tortilla
P.B. Nana Pancakes
Organic Griddle Made cassava protein cakes with bananas, Creamy PB, and Maple Syrup
Cali Huevos Rancheros
2 Local Pasture Raised Eggs, Ranchero Sauce, Avocado, Served in Siete Cassava Tortilla with Micro Greens
The Morning Glory
Vanilla Bean Berry French Toast made with Grilled Brioche Dipped in our Vanilla Bean Local Pasture Raised Egg mix with Organic Berries and Fresh Whipping Cream
Sunsational Fruit
Seasonal Fruit, Coconut Flakes, with Local Honey & Nut Crumble
Fair Lady's Croissant
Feta, Spinach, 2 Pasture Eggs, Freshly Baked Croissant
Her Man's Croissant
Nitrate-Free Bacon, 2 Local Pasture Raised Eggs & Muenster, Freshly Baked Croissant
The Cali
Savory Seeduction Toast with Avocado Mash, EVOO, Lemon Zest, and Locally Sprouted Micro Greens
Truffle Brioche
2 Local Pasture Raised Egg, Spinach, Farm Cheese with Organic White Truffle Drizzle, and Micro Greens. Served with a Petite Heirloom Salad
Mimi's Maple Walnut Granola Bow
Slow baked Organic Oats & Toasty Maple Walnuts served with Seasonal Berries and Nut Myl
Necessities
Nitrate - Free Farm Bacon
Pressed Cuban Toast
Avocado
2 Pasture Raised Heritage Egg
Served over easy!
Chocolate Croissant
Butter Croissant
Tomato
Ricotta Danish
Almond Croissant
Cooler Beverages
Counter Culture Local Kombucha
Coffee
Café Con Leche
Vanilla Lavender Iced Latte
Heirloom KaKow Mocha
Holy Kakow Peruvian Cacao Goodness
Cafe LaTTe
Macchiato
Espresso with a Dash of Frothy Steamed Milk
Americano
Double Espresso and Filtered Water
Daily Drip
House Brew
Daily Dose
Espresso Shot
Doppio
Double Espresso Shot
Organic Adaptogenic Teas
Sexy Majick Mermaid Mylk Latte
Blue Spirulina, Maca, Ashwaganda, Local
Honey, with House Made Organic Cashew Mylk
Rose Mylk Latte
Whimsicle Pink Rose Latte, Ashwaganda, Maca, Reishi,
Local Wildflower Honey, with House Made Organic Cashew Mylk
Matcha Mylk Latte
Japanese Green Tea Matcha with Local Wildflower Honey
and Housemade Organic Cashew Nut Mylk
Golden Mylk Adaptogenic Latte
Turmeric, Black Pepper, Sweet Spices,
Local Honey with House Made Organic Cashew Nut Mylk
Iced Chai Latte
Served with Organic Milk
Brewed Tea
Organic Cold Pressed Juices
Sweet Treat
Carrot, Pineapple, Orange, Ginger
Ruby Red
Carrot, Beet, Apple, Ginger, Lemon
Lemon Cleanse
Filtered Water, Lemon Juice, Maple Syrup, Cayenne
Clean Green
Cucumber, Celery, Kale, Parsley, Lemon
Artisinal Soda
Scotch and Soda
Summer Fun Fling
Orange Creamsicle
Sweet Memories
Vanilla Lavender
Cool & Calming
Cardamom Rose
Clean & Refreshing
Entrees
Lemon Glazed Lollipop Scallops
U-8 Sea Scallops, Ginger Coconut Globe Carrot Purée, Parsley Emulsion * GF
Burrata Tagliatelle
Buffalo Burrata, White Wine, Garlic, Shallot,
Blistered Heirloom Cherry Tomatoes, Meyer Lemon Olive Oil
Wagu of the Sea:
Ora King Salmon - Angels Envy Bourbon Glaze, Shaved Grilled Brussels Sprouts *GF
Gochujang Cauliflower
Baked Florets, Sticky Korean Pepper Sauce over Chefs Choice Floral Coconut Basmati *V
Pasture Hen
Deboned Hen, Garlic, Meyer Lemon, Rosemary, White Wine, Blanco Vinegar * GF
Grass Fed Petite Fillet
Grass Fed Florida raised Petite Fillet,
Burgundy Demi, Smoked Gouda Fonduta 8oz *GF
Gaucho Hanger Steak
Hanger Steak, Sunchoke puree, Chimichurri 10 oz *GF
Basted Fresh Catch
Broken Plantain Tostones, Coconut Lemongrass Broth, Caramelized Mango Juice, Locally Grown Cherry Bombs Coulis *GF
Garden Stack
Crispy Eggplant, Heirloom Tomato, Creamy Pesto, Basil Emulsion *V
Basted Lions Mane Mushroom Steak
*Plant Based Option
Garden Shares
From the garden
Little Gem Swank Greens, Shaved Radish Varieties, Heirloom Tomato, Cucumber, Mint, Toasty Hazelnut, Fennel Vinaigrette. *V, GF, Nuts
Caesar's Board
Baby Romaine Swank Spears, Granda Padano, Torn Garlic Bread, Caesar Dressing
Pear & Radish Salad
Watermelon Radish, Pear, Blue Jay Cheese, toasted Nori, Sea Salt Flakes, Citrus Vinaigrette *GF
Nappa Cabbage Wedge
Layered Nappa Cabbage, Nitrate Free Bacon, Tahini Sesame Ranch Dressing *GF
Beets and Burrata
Baby Beets, Burrata Burrata, Local Honeycomb, Candied Shallot, Pepita Pesto, Lemon Balm *GF
Brilliant Board Shares
Rustic Fig Flatbread
Savory Garlic Olive Oil Crust, Fig Jam, Montrachet Chèvre, baby Arugula, Caramelized Onions
Trio Spread
Cashew Paté Hummus, Whipped Feta, Muhammara, Shaved Baby Veggies, Grilled Flat Bread *V, Nuts
Construct Bruschetta
Mushroom Conserva, RoastedHeirloom Tomato, Gouda Fonduta, Cured Meat Varieties, Organic Smokey Blue wedge, Garlic Crostini
Fromage board
Daily Artisanal Cheeses, Lavender Honeycomb, Lavash, Stone Fruit Preserves
Small Shares
Butcher and the Baker
Filet Truffle Butter Medallions, local Gratitude Mushroom, Dehydrate Shallot, Herbs, Novelty Bread
Pickle and the Rib
Short Rib, Confit Potato, Horseradish Cream, Heirloom Carrot Pickle Varieties *GF
Crab Boulet
Jumbo Lump Blue Crab, Charred Corn Husk Puree, Pepper Conserva
Baby Beet Tar Tar
Local Baby Beet varieties, Radish, Cucumber, Avocado Mousse, Kimchi Aioli, Ginger Chips, Basmati *V, GF
Ahi Tartar
Avocado, Tuna Loin, Cucumber, Ginger, Shallot, Poke Sauce
Heritage Pork Belly
Turmeric Caramel Glazed Pork Belly Pieces *GF
Side Shares
Air fried Brussel
Olive Oil, Cardamom, Sea Salt Flakes, Sweet & Savory Walnuts *V, GF
Citrus Gremolata Broccoli
Steamed Florets, Lemon Pecan gremolata, dried Lemon *V, GF
Truffle Air Fries
Parmigiano-reggiano, Black Truffle
Asparagus Spears
Seared Jumbo Asparagus Spears, Lemon Zest, Sea Salt Flakes
Forbidden Farro
Ancient Grain Farro, Basmati, Coconut, Mint, Spices *V -
Crispy Air Fried Fingerlings
Bravas Sauce, Charred Scallion, Saffron Aioli *V, GF
Order Online
Recent Reviews
My wife and I came here for dinner—it was our first time, and we were excited based on what we saw online. The restaurant wasn’t full, which was surprising for a Friday night in Delray, but it’s truly a hidden gem that everyone should know about. The Old Fashioneds were on point, and my wife raved about the lychee martini. I highly recommend the lobster fries—thank me later! Overall, the food and experience were great. We’ll definitely be coming back.
May 2025
We came their for dinner and initially everything was good until the sat a large group at the table next to us. They were were very loud to the point at almost yelling at each other and sometimes rather than sitting at the table they were standing by our table. The restaurant only had one waiter so we went from an attentive waiter to an almost nonexistent waiter because he spent all of his time with the big table. We ended up moving outside due to the noise levels but service...
May 2025
I had such a great birthday celebration at Costa! What a fantastic group of friendly staff and owners. Beautifully presented fresh and creative menu with a cozy outdoor seating that was also perfect for people watching. I can't wait to go back for my next dinner and work my way through their menu!
April 2025
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