Went for my birthday dinner (of which I had picked out Rose's Daughter months before) My wife and I had the Shrimp Appetizer which was spectacular....and for my meal I had the Short Rib Pappardelle which was recommended by our server. It was outstanding and is a destination dish without a doubt. I may never try anything else of the menu. We will be back many many times.
Atmosphere: 5
Food: 5
Service: 5
Paul Viscione
My wife and I had lunch there. We enjoy eating at the bar and there is no question. It was a five star experience, but the star of the show was our bartender James. He made it even more special.
Atmosphere: 5
Food: 5
Service: 5
Missy Barth
This is one of our favorite restaurants in Delray Beach. The food is so fresh, full of flavor, and prepared perfectly. Bolognese, Ala Vodka, Sausage and Brocolini, Shrimp Scampi, Shrimp Fradiavlo, Chicken Parm....a few of the dishes we have enjoyed. Service is excellent, and if Shannon is your server, you will love her!
Atmosphere: 5
Food: 5
Service: 5
joseph
It was okay, it didn't live up to the hype, maybe it was an off night, I'll give it another try to be fair.
Atmosphere: 3
Food: 3
Service: 3
Jim Iacono
The Food is perfect, the service especially Sam the bartender outstanding. Impeccable Italian!
Atmosphere: 5
Food: 5
Service: 5
Cristiana CANTU'
Let me tell you one of the worst dinner in the last few years….food is nos good except for pizza and few others things… you should review part of the menu….meatballs , eggplants, wings, pappardelle…. Definitely are not on a restaurant level…
Atmosphere: 4
Food: 1
Service: 4
Cynthia Bruno
We were served burnt meatballs hard as a rock. I gagged watched female bartender with long brown hair swirl a straw and a drink, take it out and lick the straw, and then put a new straw in with her fingers all over the top of the straw. Filthy. I ordered pasta w sausage and broccolini. The sausage was poor quality. Broccolini was sliced into huge pieces al dented. Really poor quality. Never go back. Bread was good though. They charge u for it. Two people two pieces of bread…nope. We asked for a slice for me and was charged. Ridiculous
Atmosphere: 3
Food: 1
Service: 3
Brandi Fano
Fav Italian spot in Delray. Amazing authentic food and service every time. Five stars.
Atmosphere: 5
Food: 5
Service: 5
Lauren Romaska
Fellow Long Island New Yorker- first time here- we started with a margarita pizza (nice coal flavor), tasty and sweet sauce topped with motz and basil. Thin pizza, not much undercarriage. Good flavor, we both enjoyed the fresh quality ingredients. We also had pasta dishes -the pasta is homemade and you can taste it, it’s delicious! We ended our meal with The brown sugar cinnamon homemade zeppole, which came out warm and soft and absolutely delicious. It was paired with caramel gelato.. safe to say, we were in heaven! We will definitely be coming back to try more dishes :)
Atmosphere: 5
Food: 5
Service: 5
David Ramirez
Our waiter Drew was great and so were the food and drinks. We ordered Chicken Parmigiana, Beef “Tagliata” GF and the Short Rib Pappardelle. Drinks were passion fruit margarita, red wine and expresso martini. Again, nothing but praise all around. We will keep this place in mind for our next visit to the area.
We had a Hawaiian pizza. A bit too sweet. The spicy shrimp pasta was great. The appetizer bread was not anything special. The shrimp appetizer was good. The bar tender was really sweet and a super hard worker.
Jonathan Aguiar
One of the best restaurants we have recently visited.
Stopped by with the family with reservations as soon as the restaurant opened for dinner and we were seated promptly near the back of the restaurant, which provided some excellent privacy for our group. Service was fantastic and our food came out very quickly. I cannot recommend the chicken piccata enough. One of the best chicken piccata dishes I've ever had. In addition, the pineapple grove Hawaiian pizza and Margherita pizza were incredible. The sauce and crust were fantastic! Also highly recommend the calamari and zucchini fritti antipasto!
If you're in the Delray area, this restaurant is a must!
Atmosphere: 5
Food: 5
Service: 5
Sheree Saber
The best smart unit in town without a doubt. Dessert is amazing. The vegan pizza is literally to live for. I can't say enough about this. I think this if if there was 10 stars I would give 10 stars
Kahoe Fernandes
One off the best of not the best local restaurant in Delray’s downtown area, a block from the Avenue but better than any of the Avenue restaurants! Small and no reservations so you might need to wait a bit if you are there on a busy night, but worth it!
Stephane Azoulay
Good flavors but the experience was underwhelming. Calamari was OK -Pappardelle bolognese was excellent -The side salad was perfect -Cannoli was underwhelming -Espresso was very average and disappointing. I wanted to order the chicken Parm but was surprised that it doesn't come with pasta which was odd. Another first for me was no bread served in an Italian restaurant...
Went for my birthday dinner (of which I had picked out Rose's Daughter months before) My wife and I had the Shrimp Appetizer which was spectacular....and for my meal I had the Short Rib Pappardelle which was recommended by our server. It was outstanding and is a destination dish without a doubt. I may never try anything else of the menu. We will be back many many times.
Atmosphere: 5
Food: 5
Service: 5
My wife and I had lunch there. We enjoy eating at the bar and there is no question. It was a five star experience, but the star of the show was our bartender James. He made it even more special.
Atmosphere: 5
Food: 5
Service: 5
This is one of our favorite restaurants in Delray Beach. The food is so fresh, full of flavor, and prepared perfectly. Bolognese, Ala Vodka, Sausage and Brocolini, Shrimp Scampi, Shrimp Fradiavlo, Chicken Parm....a few of the dishes we have enjoyed.
Service is excellent, and if Shannon is your server, you will love her!
Atmosphere: 5
Food: 5
Service: 5
It was okay, it didn't live up to the hype, maybe it was an off night, I'll give it another try to be fair.
Atmosphere: 3
Food: 3
Service: 3
The Food is perfect, the service especially Sam the bartender outstanding. Impeccable Italian!
Atmosphere: 5
Food: 5
Service: 5
Let me tell you one of the worst dinner in the last few years….food is nos good except for pizza and few others things… you should review part of the menu….meatballs , eggplants, wings, pappardelle…. Definitely are not on a restaurant level…
Atmosphere: 4
Food: 1
Service: 4
We were served burnt meatballs hard as a rock. I gagged watched female bartender with long brown hair swirl a straw and a drink, take it out and lick the straw, and then put a new straw in with her fingers all over the top of the straw. Filthy. I ordered pasta w sausage and broccolini. The sausage was poor quality. Broccolini was sliced into huge pieces al dented. Really poor quality. Never go back. Bread was good though. They charge u for it. Two people two pieces of bread…nope. We asked for a slice for me and was charged. Ridiculous
Atmosphere: 3
Food: 1
Service: 3
Fav Italian spot in Delray. Amazing authentic food and service every time. Five stars.
Atmosphere: 5
Food: 5
Service: 5
Fellow Long Island New Yorker- first time here- we started with a margarita pizza (nice coal flavor), tasty and sweet sauce topped with motz and basil. Thin pizza, not much undercarriage. Good flavor, we both enjoyed the fresh quality ingredients. We also had pasta dishes -the pasta is homemade and you can taste it, it’s delicious! We ended our meal with The brown sugar cinnamon homemade zeppole, which came out warm and soft and absolutely delicious. It was paired with caramel gelato.. safe to say, we were in heaven! We will definitely be coming back to try more dishes :)
Atmosphere: 5
Food: 5
Service: 5
Our waiter Drew was great and so were the food and drinks. We ordered Chicken Parmigiana, Beef “Tagliata” GF and the Short Rib Pappardelle. Drinks were passion fruit margarita, red wine and expresso martini. Again, nothing but praise all around. We will keep this place in mind for our next visit to the area.
Atmosphere: 5
Food: 5
Service: 5
Restaurantji Recommends
We had a Hawaiian pizza. A bit too sweet. The spicy shrimp pasta was great. The appetizer bread was not anything special. The shrimp appetizer was good. The bar tender was really sweet and a super hard worker.
One of the best restaurants we have recently visited.
Stopped by with the family with reservations as soon as the restaurant opened for dinner and we were seated promptly near the back of the restaurant, which provided some excellent privacy for our group. Service was fantastic and our food came out very quickly. I cannot recommend the chicken piccata enough. One of the best chicken piccata dishes I've ever had. In addition, the pineapple grove Hawaiian pizza and Margherita pizza were incredible. The sauce and crust were fantastic! Also highly recommend the calamari and zucchini fritti antipasto!
If you're in the Delray area, this restaurant is a must!
Atmosphere: 5
Food: 5
Service: 5
The best smart unit in town without a doubt. Dessert is amazing. The vegan pizza is literally to live for. I can't say enough about this. I think this if if there was 10 stars I would give 10 stars
One off the best of not the best local restaurant in Delray’s downtown area, a block from the Avenue but better than any of the Avenue restaurants! Small and no reservations so you might need to wait a bit if you are there on a busy night, but worth it!
Good flavors but the experience was underwhelming.
Calamari was OK
-Pappardelle bolognese was excellent
-The side salad was perfect
-Cannoli was underwhelming
-Espresso was very average and disappointing.
I wanted to order the chicken Parm but was surprised that it doesn't come with pasta which was odd. Another first for me was no bread served in an Italian restaurant...
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