The Edge Seafood Restaurant & SkyBar

Everything was absolutely amazing, i highly recommend getting the grouper moreno! Our waiter Brandon was phenomenal and kept us entertained the whole time. We will definitely be back here!

Atmosphere: 5

Food: 5

Service: 5

Food wasn’t edible. Filet and crab legs were honestly just plain gross. Filet was more like a sirloin. Crab legs were so soggy and soft I couldn’t break them with the cracker so I just didn’t eat them. COVERED in salt.

Staff was cool. Really pretty building. But we left and had to go somewhere else for dinner.

Atmosphere: 5

Food: 1

Service: 5

Taylor was the absolute best waitress! She is so attentive and kind! Our experience was even more wonderful because of her!

Atmosphere: 5

Food: 5

Service: 5

Taylor was AMAZING. Great food super cute atmosphere love it here

Atmosphere: 5

Food: 5

Service: 5

The food and service didn’t meet my expectations. I hope the restaurant can improve in the future.

Atmosphere: 1

Food: 1

Service: 1

Taylor was awesome! She was so sweet and very attentive

Atmosphere: 5

Food: 5

Service: 5

Really great food and the atmosphere is a party. Given how busy it was they had great service and our food came out perfect.

Atmosphere: 5

Food: 5

Service: 5

So this could go either way as there were good points and negative to be spoken of. To begin the service was good to a point of our waiter Jay was fantastic. The service out of the kitchen was not so great. To start the conch fritters were very fishy tasting and I have had them all over the Caribbean and south and never tasted that way. Secondly, the shrimp and grits was ordered and should have settled on something else, but was going on best assumption. Ordered without peppers in it and a side of fries to dip in it. Why not? So the shrimp and grits come with the sauce on the side so I could dig my own peppers out of the sauce and then pour over my grits. The fries were obviously a second after thought as they came 15 minutes after the shrimp and grits and were so undercooked that they were still raw.

Now the fish tacos tasted fine though could have used some finesse like salt, but hey who knows. The star was definitely the dessert trio. The stand out for sure was the key lime pie and salted Carmel Cheesecake. Both were really good and could not stand the pressures of the spoon racing back in for another scoop. The view was great and one can never go wrong sitting with a water view while eating. The parking was on another level of ridiculous though. The spots are cramped on a hill and not enough for the amount of patrons and business that are on this piece of property.

Atmosphere: 4

Food: 2

Service: 4

So disappointed! I saw the restaurant on YouTube and looked it up online. The photos and description sell it as an upscale seafood restaurant on the water with an incredible atmosphere…. All the photos are of the “sky bar” area not the main floor dinning area. I made reservations for my twenty year anniversary thinking it was an upscale experience on the water… it was just another beach bar/ restaurant. The hostess was a teenager that tried to sit my wife and I next to a party of 14, when the restaurant was wide open with availability. I asked her if we could move to another table next to that one she rolled her eyes and was very annoyed that it needed to be cleared. I explained it was our twentieth anniversary and we were looking for a quieter table, she didn’t get it. Normally I would have left except they made me submit my credit card number to reserve the table with a cancellation fee. So I thought maybe it will be ok….. The appetizer came out way over fried! Whatever, I tried to make the most of it. The waitress was great (Gabrielle)! The food was pretty good, nothing crazy, not large portions, to much seasoning, definitely waaaay overpriced like everything else on the water. The nicest thing about this place was the bathroom. Overall… a very disappointing experience. The website is very nice along with the pictures online. Great marketing- too bad it’s not actually like that. Not a good place for a special event, or romantic dinner. If you want drinks, overpriced bar food, and a loud atmosphere this is your spot. Don’t sell it as one thing and deliver another.

Atmosphere: 2

Food: 3

Service: 3

Food was good, service left something to be desired! Our waiter was very nice, but we didn’t see him often and a member of my party had to get up from the table to get the check because it was taking quite some time.

Drinks were delicious and I enjoyed my food! One member of my party’s order was slightly wrong and they remedied it as quick as they could. And I do have to give a special shoutout they did take great care with a shellfish allergy in my group! All in all a good place to go but didn’t blow us away.

Atmosphere: 5

Food: 4

Service: 3

We had an early dinner. Beautiful view of the water, very relaxing. Excellent service and food was delicious. We ordered a whole snapper and a pound of shrimp and it was more than enough for both.

Atmosphere: 4

Food: 5

Service: 5

Kirah was a great waitress!

Atmosphere: 5

Food: 4

Service: 5

The food was good. I got the Ahi Tuna. Great option if you want something fresh tasting and not overwhelming in flavor. Get beignets right after at Beignets and Brew right next door!

Atmosphere: 5

Food: 4

Service: 4

Loved the food. Great service.

Atmosphere: 5

Food: 5

Service: 5

Cooper was amazing and very intentive. The burger was fantastic and they even have Gluten free buns. The view is one of a kind. Definitely will be coming back.

Atmosphere: 5

Food: 5

Service: 5