PERINOLA South American Table & Bar

Great place, great food. We had a awesome time with family. We tried food from Períº, Venezuela, colombia...Will recommend the tostones and arepas for appetizers.

Surprisingly good food and service. Pleasant ambiance, too.

The food here was absolutely incredible. Everything was fresh and hot. My only real complaint I have is that we sat at the bar and our service was HORRIBLE. The bartender (long hair and a beard) was taking shots by himself and kept forgetting to place our orders and get refills, etc.. I am sure the experience would have been perfect if we sat in the normal dining area. All in all, I absolutely would recommend.

Food was awesome. Although I think they need to make the "spicy" dishes much spicier. I requested rocota sauce and it was very mild to me. But the taste of the food was amazing. Drinks we also good! Will definitely be back.

Food is good not great but good. A bit overpriced but I guess the restaurant is nice and good ambience so there you go. It's like being in bocas house. You can't make Hispanic food fancy but they are trying and not cheap.

I had an Exquisite time and the food was great same with the service.I was veary satisfied and would come back. !Definitely will come back!

Inexpensive

This restaurant is truly a gem! The ambiance is amazing! It's relaxing, makes you feel like you are in a different city. The singer they just hired, Sergio, is incredible. His voice and the song selection truly transports you to a place like New York and the years of Sinatra. In between breaks you get a more modern vibe with modern Spanish songs playing. The entertainment is a perfect mix and makes you truly enjoy your time there. The food is delicious! Very tasty, full of flavor. The drinks were very good too. The service was terrific! Our waitress Neema was very attentive and always made sure we were satisfied. Overall, this place is excellent! Our new favorite spot!

Poor service. Nothing special. Cold American coffee. Waitress did not take order correctly. Chocolate cake dessert uncooked. And I know that it was undercooked because the chocolate inside was not melty at all. It felt like raw chocolate paste. Won't be back.

Bandeja Paisa, Parrillas, Ceviches, Causas, Grilled Octopus, Tostones, Tres Leches