Customers` Favorites
Customers` Favorites
“Really good meat!!!!!!!’n“
Customers` Favorites
“As always, their food, vibe, professionalism, and service were top notch. Our first night out in a while, and as usual, JCF exceeded in delivering an amazing atmosphere. The cooks, servers, and staff were, as always, quick, thorough, and the food was delish. Ibelieve I've had nearly everything on their menu now and it never is less than excellent! Quite likely our top 3-5 favorite nationwide! Easily could be number 1 with great competition. If you want amazing local food, this place is the spot. Thanks as always, y'all!“
Customers` Favorites
“Just had another amazing dinner with my son tonight at the Daytona Beach Location. This is the best location I have been too. Very clean store and the staff is amazing. Evelyn the manager was super nice n asked how the food was n was super polite. Definitely will recommend this location to all my friends n family.“
Customers` Favorites
“Great food and great service! Highly recommend!“
Customers` Favorites
“Friendly wait staff. We enjoyed the food as well.“
Customers` Favorites
“They shrunk the biscuit size. Id say about half the size it once was. For 13$ its still worth getting.
We had the has bowl...the dive and dine and the chix and waffles.
With a four peace serving of smashbrowns.
Everything's delicious... The smash grounds were kindagood kinda not.... It was just a luck of the draw, which one was the good one vs which one's are the okish ones.“
Customers` Favorites
“Great food, great service and my wife and I shop after our meal.“
Customers` Favorites
“{{restaurant.reviews}}“
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“Heart-stoppingly good.
No, seriously — I could feel my arteries clogging… and I didn’t mind one bit. Now I finally get what people mean when they say, “Well, at least he died happy.”
I ordered The Dime (biscuits and gravy with fried chicken), and it was next-level. Comfort food perfection. Rich, savory, indulgent — basically the culinary equivalent of soft-core food porn.
Even the fresh-squeezed OJ was amazing. Apparently, October oranges hit different, and my taste buds agree.
The only sad part? My family’s off in Italy, and they have no idea what they’re missing. Maple Street over Milan any day.
If this was my last meal on earth, I’d go out smiling.“