Taco Del Ray

5080 Gulf Breeze Pkwy, Gulf Breeze
(850) 336-9804

Recent Reviews

Julia G.

If you haven't been here you definitely need to try it! My husband and I went today and had their shrimp, mahi, and steak tacos and they were amazing! I should've asked for jalapeños but I forgot. I got caught up talking with the owner and they are the nicest people! Go support a small business!! We will definitely revisit them often!

Melissa Chandler

The best taco restaurant in town! We come here so often. Get the crunch wrap!! The people here are amazing. We just came here twice in a week with our visitors.

Steve S.

Food was spectacular. We saw so many people stopping so decided to see for ourselves. We were greatly rewarded. We had a California burrito, but the Carne Asada tacos were so good. While there, they gave each of us a free tostada to try (excellent) and when I ordered an additional taco to go, they added an extra one with barbacoa (again excellent). Highly recommend!

Christina Paro

My California burrito with Carne Asada was full of fat and gristle which made it hardly enjoyable. The carnitas tacos were mediocre as well. The lightest-colored red salsa was spicy but wasn’t spectacularly good. Overall nothing stood out and I was disappointed with the meat quality because it had such high reviews!

Isidro Gonzalez

Authentic Mexican Tacosall the way!!Birria tacos are the Best

Kiera Ballard

Im not exaggerating when i say this is the best Mexican food around!!! They make it so fresh! Everything is hand made by them! They are so kind and funny! Amd they have street corn! Definitely stop by when u want so delicious mexican food! They are worth every penny!

Raven

Tacos Del Rey, now known as Rika's is always very satisfying. The chef is now the new owner. There is an authenticity about the food that cannot be faked. The burritos are huge and are full of flavor. They have a wide selection of proteins, barbacoa, Birria, Chicken Al pastor, fish and much more. I highly recommend you try Rika's ( Tacos Del Rey.

brittany Frank

We love eating at taco del ray.the mahi tacos with extra chipotle sauce and the street corn are our favorites. The service is always so friendly and the quality is always the same. This is one of our favorite stops for street tacos

VetteZ06

I had the California burrito with carne asada, worst burrito I have ever had. First off the burrito is $15 dollars which is outrageously priced. I just paid $9 for one in California over the holiday. Carne asada was nothing but fat and the fries were severely undercooked. If you're going charge that kinda money for a burrito, atleast try and make it worth the money.

Erika R.

I had recently came down to Florida to visit my mom for the summer last year and this was the first spot that she took me too she said the food was amazing so I decided to try it for myself and She wasn't lying. All of their food is amazing, it's always done right no matter what It is from their tacos, burritos, tortas, and everything is it always has lots of flavor in everything that they make for you & they make sure to always make your food in a timely manner. The owner is always super politer and ready to help you. I like to get the campechano tacos which are chorizo and steak together , I've never had them like that but man it was so good. I now live here in Florida and as soon as I came back they were my first stop. Forsure go and try their food if you haven't yet because you won't be disappointed !

Elizabeth Blake B.

Love stopping by this food truck, the street tacos are the best around! Nice atmosphere & quick service.

Natalie A

We went through Taco Del Ray for a catering option for my brother and his now wife’s rehearsal dinner. And there are no words to describe how amazing the whole experience was.I got in contact with Taco Del Ray through Facebook and Chad, the owner, was quick to respond, kind, and super helpful. The food was out of this world, everyone kept commenting on how good the food was and people actually took to go boxes after the dinner. We had so many leftover stills and yet, the following day, wedding day morning, the rest of the food was eaten! Chad was not only very professional and kind, but punctual and actually early to the event. He even stayed and made the tortillas fresh so everyone would have hot tortillas. There are not enough words to write about Chad, the experience of booking Taco del Ray, or the food itself.We live in Colorado but will be visiting each time we are back down in the south.If you’re looking for a sign to book Taco del Ray to cater your next event or if you’re looking for a new spot, here it is.I was impressed from start to finish and I will never stop singing Chad and his company praises!

Robert D.

For a food truck, the food is pretty good. The street tacos are what I ate in Mexico City. Try the carnitas and Al Pastor tacos. The stand out items are the street corn and the fried plantains. I have never experienced either and when I tried them, I was shocked at the spice and the sweet flavors. Even my 86yo mother enjoyed the fried plantains. And she is white bread as white bread gets.

Amanda Bunch

I mean, look at that picture. Birria tacos are just things of beauty. Eat them there since they don't travel without getting soggy. Sorry, you won't have any leftovers. Absolutely delicious.

Jessica O.

Last week I ordered Taco Del Ray for delivery.I placed an order for a burrito, 3 tacos, and street corn. They called and said that they did not have any corn then asked if they could substitute it out with either chips and salsa or chips and queso. We opted for chips and queso. When received our order there was only queso no chips. The food itself was very good. I ordered a burrito, and it satisfied my cravings. My husband liked his tacos too.What a shame that we could not have your order right or else this could have been a 5-star rating.

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