Recently had the opportunity to dine again at Peter’s Steak House in Jensen Beach. The food was excellent and the servers were attentive. Portions are large and very filling. Pricing well in line with the quality and quantity provided. Peter personally greeted us like we were family and made us feel welcome and appreciated. I recommend this restaurant without reservation, it truly is a hidden gem on the Treasure Coast.
Atmosphere: 5
Food: 5
Service: 5
d m
Outdated Time Capsule Restaurant. Service was prompt and pleasant. Steak was great, fries crispy and hot. Mouse cake was also excellent. Don't expect Big City Vibes, but go for the Old Florida nostalgia and cranky old servers.
Atmosphere: 3
Food: 5
Service: 5
V M
Established steak house but a little disappointed with the food. Per the servers recommendation, ordered steak tartare, it was literally ground beef without the proper ingredients. Had to ask for capers and onions and even though it’s minced/ground, it still required seasoning. Was very rich and needed acid. The schnitzel was delicious but it doesn’t offer any sauce. The server asked if I wanted a sunny side egg and capers, but neglected to advise that it was an additional 6.00. Crab cakes were tasty but dry. Needed alot of lemon. Fillet mignon was very good. They do not use any salt to season the entrees and the table salt doesn’t cut it after the fact. They charge extra 3% for credit cards so bring cash and for the free valet’s tip.
Atmosphere: 3
Food: 3
Service: 3
Lauren Porth Keller
I haven't eaten here in 20 years. Service was great. It's decorated the same probably since I went years ago. Food was ok. The best part was the bread and onion straws. The tomatoes and mozzarella was good with the balsamic dressing. ButWhen paying big money for steak you want it to stand out and it just didn't.
Atmosphere: 3
Food: 2
Service: 5
Keith Hannah
Very good steak and dessert
Atmosphere: 5
Food: 5
Service: 5
Florida Food Reviews
The atmosphere here needs a lot of help and it will keep it from ever being a 5 star. The service was average, kinda cantankerous old lady. But the food was excellent. We had the Porterhouse for 2 and it was great. As were the sides. No complaints.
Atmosphere: 1
Food: 5
Service: 2
Kelly Habyan
While the wait staff was pretty close to perfect, the restaurant needed some dusting/cleaning. Unfortunately all 4 of us suffered from Food Poisoning following our meals, last night. We are not sure what caused the food poisoning, as we all shared the sides and had similar steaks. Hopefully, they get their products checked out before anyone else gets sick!
Atmosphere: 2
Food: 1
Service: 4
mr mr
Ok so where do I start food mediocre at best Tomatoes and mozzarella were ok 2 pieces of mozzarella and four slices of tomatoes for a grand price of 17 usd Shrimp cocktail were good Shrimp scampi pathetic at best ( not recommended ) 32oz ribeye was not 32oz more like 24oz at best and charging you 90 dollars for it and they have the nerve to charge an additional 5 dollars to share the plate T bone for 2 was good asked for medium cooked steaks came out medium rare which was fine but not to what I asked for Espresso was god awful Cappuccino was also god awful Cheese cake had a sour after taste to it The service was terrible waitress was MIA for most of the night and for a grand total of 500 dollars Find a different place to spend your spend your money only plus side to this all was the owner Peter was a very pleasant man and came over to for conversation
Atmosphere: 2
Food: 2
Service: 1
Rosina Landers
My husband and I celebrate our wedding anniversary at Peter's every year, and we are never disappointed. The food, service, and atmosphere are amazing! Treat yourself to a wonderful dining experience at Peter's Steak House!
The best restaurant in this area. Great steaks with everything else. Friendly
Atmosphere: 5
Food: 5
Service: 5
Stephen Haley
Was really disappointed in my ribeye steak dinner. I heard good things about this restaurant, but my dinner experience regarding the food was marginal. Lobster bisque was tasty, but there were not that many pieces of lobster in my soup. I would not recommend this restaurant based on my dinner and the price they are charging.
Atmosphere: 5
Food: 3
Service: 5
jardin botanique
Our favorite go to for the best food! Best crab cake! Superb wine list! Highly recommend!!
Atmosphere: 5
Food: 5
Service: 5
Vincent Maiorino
The word that comes to mind is Disappointed.The service was attentive but not upscale, the atmosphere was cozy but not what you’d expect in a fine Steak House. The special sauce is an altered version of Peter Lugers sauce , delicious but hardly original, they bread that they give you is very good but not outstanding, the sides were also good but not great . I was disappointed because the Rib Eye steaks were extremely expensive, good but nothing special, lacking flavor and juice , I guess they were ok for an average restaurant but not at these prices. On a positive note the Crab Cake appetizer was excellent but not the best we’ve ever had . In conclusion this experience was OK , not great , especially for the prices D for disappointing
Atmosphere: 3
Food: 3
Service: 3
robin spruill
Way over priced. 123. Shared 9 oz steak, one drink and coffee, shared a baked potatoe, which was huge. Steak was really tinder, but marinated . Why mess with the flavor of a great steak? Linen napkin is always nice. Interior nothing special.
Got sick after eating here. Beware.
Recently had the opportunity to dine again at Peter’s Steak House in Jensen Beach. The food was excellent and the servers were attentive. Portions are large and very filling. Pricing well in line with the quality and quantity provided. Peter personally greeted us like we were family and made us feel welcome and appreciated. I recommend this restaurant without reservation, it truly is a hidden gem on the Treasure Coast.
Atmosphere: 5
Food: 5
Service: 5
Outdated Time Capsule Restaurant. Service was prompt and pleasant. Steak was great, fries crispy and hot. Mouse cake was also excellent. Don't expect Big City Vibes, but go for the Old Florida nostalgia and cranky old servers.
Atmosphere: 3
Food: 5
Service: 5
Established steak house but a little disappointed with the food.
Per the servers recommendation, ordered steak tartare, it was literally ground beef without the proper ingredients. Had to ask for capers and onions and even though it’s minced/ground, it still required seasoning. Was very rich and needed acid.
The schnitzel was delicious but it doesn’t offer any sauce. The server asked if I wanted a sunny side egg and capers, but neglected to advise that it was an additional 6.00.
Crab cakes were tasty but dry.
Needed alot of lemon.
Fillet mignon was very good.
They do not use any salt to season the entrees and the table salt doesn’t cut it after the fact.
They charge extra 3% for credit cards so bring cash and for the free valet’s tip.
Atmosphere: 3
Food: 3
Service: 3
I haven't eaten here in 20 years. Service was great. It's decorated the same probably since I went years ago. Food was ok. The best part was the bread and onion straws. The tomatoes and mozzarella was good with the balsamic dressing. ButWhen paying big money for steak you want it to stand out and it just didn't.
Atmosphere: 3
Food: 2
Service: 5
Very good steak and dessert
Atmosphere: 5
Food: 5
Service: 5
The atmosphere here needs a lot of help and it will keep it from ever being a 5 star. The service was average, kinda cantankerous old lady. But the food was excellent. We had the Porterhouse for 2 and it was great. As were the sides. No complaints.
Atmosphere: 1
Food: 5
Service: 2
While the wait staff was pretty close to perfect, the restaurant needed some dusting/cleaning. Unfortunately all 4 of us suffered from Food Poisoning following our meals, last night. We are not sure what caused the food poisoning, as we all shared the sides and had similar steaks. Hopefully, they get their products checked out before anyone else gets sick!
Atmosphere: 2
Food: 1
Service: 4
Ok so where do I start food mediocre at best
Tomatoes and mozzarella were ok 2 pieces of mozzarella and four slices of tomatoes for a grand price of 17 usd
Shrimp cocktail were good
Shrimp scampi pathetic at best ( not recommended )
32oz ribeye was not 32oz more like 24oz at best and charging you 90 dollars for it and they have the nerve to charge an additional 5 dollars to share the plate
T bone for 2 was good
asked for medium cooked steaks came out medium rare which was fine but not to what I asked for
Espresso was god awful
Cappuccino was also god awful
Cheese cake had a sour after taste to it
The service was terrible waitress was MIA for most of the night
and for a grand total of 500 dollars
Find a different place to spend your spend your money
only plus side to this all was the owner Peter was a very pleasant man and came over to for conversation
Atmosphere: 2
Food: 2
Service: 1
My husband and I celebrate our wedding anniversary at Peter's every year, and we are never disappointed. The food, service, and atmosphere are amazing! Treat yourself to a wonderful dining experience at Peter's Steak House!
Atmosphere: 5
Food: 5
Service: 5
Restaurantji Recommends
The best restaurant in this area. Great steaks with everything else. Friendly
Atmosphere: 5
Food: 5
Service: 5
Was really disappointed in my ribeye steak dinner. I heard good things about this restaurant, but my dinner experience regarding the food was marginal. Lobster bisque was tasty, but there were not that many pieces of lobster in my soup. I would not recommend this restaurant based on my dinner and the price they are charging.
Atmosphere: 5
Food: 3
Service: 5
Our favorite go to for the best food! Best crab cake! Superb wine list! Highly recommend!!
Atmosphere: 5
Food: 5
Service: 5
The word that comes to mind is Disappointed.The service was attentive but not upscale, the atmosphere was cozy but not what you’d expect in a fine Steak House. The special sauce is an altered version of Peter Lugers sauce , delicious but hardly original, they bread that they give you is very good but not outstanding, the sides were also good but not great . I was disappointed because the Rib Eye steaks were extremely expensive, good but nothing special, lacking flavor and juice , I guess they were ok for an average restaurant but not at these prices. On a positive note the Crab Cake appetizer was excellent but not the best we’ve ever had . In conclusion this experience was OK , not great , especially for the prices
D for disappointing
Atmosphere: 3
Food: 3
Service: 3
Way over priced. 123. Shared 9 oz steak, one drink and coffee, shared a baked potatoe, which was huge. Steak was really tinder, but marinated . Why mess with the flavor of a great steak? Linen napkin is always nice. Interior nothing special.
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