Wonderful experience. It's so nice to go to a place where service is serious business, not just something that has to be done.
Atmosphere: 5
Food: 5
Service: 5
Jennifer Bosch
There's never a let down with this place. From the food, to the service, to the ambiance. It's just magical and outstanding. 10/10
Shavon Stokes
As a disabled veterans my fiancé and I cant get enough of this place! Our date night last night was nothing short of incredible! The food was an amazing experience in itself. We got the house steak and it was the best Ive ever had. Dessert was also incredible! The cheesecake and churros were INSANE. The staff superb! We even got to watch the fireworks with dinner! As our visit came to a close, I struggled a bit with my panic disorder but the staff was extremely attenentive. My waitress Katie deserves the biggest compliment for helping me! She noticed I was struggling almost immediately and kept me cold, calm, and collected; fetched my fiance, leftovers and security. The remaining staff had vallet prepared and pull around our car! A wheelchair was prepared for me and we were escorted to our car! My fiancé and I are so grateful and cant wait to return for our next celebration! Thank you Katie and thank you Capa!
Atmosphere: 5
Food: 5
Service: 5
Marcelo Christianini
Capa is undoubtedly an exceptional restaurant. Our server, Jared, was incredibly courteous and attentive. We decided to indulge in tapas and appetizers, which were both delicious. The star of our meal was the coconut dessert; it was arguably one of the finest we’ve ever tasted. However, we found the melon and apple dessert to be a bit too light for our taste buds.
Atmosphere: 3
Food: 5
Service: 5
Bridget
Unbelievable dinner! Had the filet a the bone in ribeye! Cooked to perfection! The Foie Gras small plate was one of the best bites of food I've ever had! Bread was grainy and perfect! Also has the gin and tonic, don't know what's in it but delicious! Even got to see Disney fireworks from the balcony! And the service was so great from start to finish!
Luke
Capa was overall amazing. We were only able to secure an 8:45 reservation. We asked to be sat on patio just to have a view of fireworks even though it was chilly out. The heaters were on so it was comfortable, mostly. No need to book the patio as you can walk out and look at fireworks, and people did so we had to get up to see them. We sat down before the end of them to continue our dinner. Was a little noisy as there was a group of 10 but they did leave after fireworks and we could once again talk at a normal level. Only complaint - heaters turned off at 10:15 (right as we were close to finishing our main course). Maybe because we were the last on the patio. Still felt like they should've kept them on longer and maybe we would have ordered dessert but it was getting cold out. The food was top notch. Try the Foie Gras, Scallops, and Iberico Pluma. Will be back when in the area and need a meal like this.
Steven
Service was sub par. Good was awful and restaurant was freezing in the current weather conditions
Geordana
The most amazing first experience and will not be the last! Plan on going back the next time we go to Orlando 100%
Joshua
The ambiance was pleasant, quiet, intimate, and serene. The wait staff was very attentive and I appreciated the manager's touch at the table. Additionally, the food itself was very good. My wife especially enjoyed the Pulpos. The Wagyu flight was probably her favorite thing that night (not sure though, she seemed to enjoy every part of the meal).
This was by far my favorite restaurant experience of my life! The food, the service, the vibes…. All AMAZING! Capa deserves all of the praise and I will never stop telling people about how much I love this restaurant!
Atmosphere: 5
Food: 5
Service: 5
Adam Zdzierak
This was one of the best dining experiences I have had in my recent memory. The flavor of all items from starters to entrees was amazing. We were too full for dessert, but since it was my birthday they surprised me with an amazing platter of desserts. The kids menu had great selections and our kids loved food. Highly recommended. The filet was so flavorful and perfectly seasoned.
Atmosphere: 5
Food: 5
Service: 5
Anthuni Jozef
Our server was Yahaira and she was nothing short of phenomenal! She was very helpful, knowledgeable, friendly & , professional. She helped record my proposal and in celebration of our moment she even gave us a courtesy champagne, an appetizer, and added an additional dessert along with what we chose! As if that wasn’t enough when my wife was a little cold on the rooftop she offered a warm blanket for her. The food, the service, and the atmosphere were all perfection. I would highly recommend to anyone wanting to spend a little extra to have a great experience. Thank you Capa!
Atmosphere: 5
Food: 5
Service: 5
R
Great food, I would expect nothing less from a Michelin Star place. I’m proud we got one here locally and the place didn’t disappoint. The serving sizes aren’t too bad. Most fancy restaurants give you little portions but focus on the presentation and it’s costly, but this place isn’t too crazy with that. There are smaller portion sizes for sure, but you can order a few dishes and share them with an entree at a moderate price. The steaks here are done super well. Usually when you order a medium rare steak, they’ll serve it still mooing, but they do it perfectly. The food has a Spanish influence to it from one of the head chefs before which is a cool and interesting experience.
Atmosphere: 5
Food: 5
Service: 4
Molly Rennick
Absolutely incredible experience; amazing food, our server Kayla was fantastic, the fireworks view- everything was 10/10. The perfect place for a special birthday dinner. I think we’ll have to make it a yearly tradition!
great for a date
Atmosphere: 5
Food: 4
Service: 5
Wonderful experience. It's so nice to go to a place where service is serious business, not just something that has to be done.
Atmosphere: 5
Food: 5
Service: 5
There's never a let down with this place. From the food, to the service, to the ambiance. It's just magical and outstanding. 10/10
As a disabled veterans my fiancé and I cant get enough of this place! Our date night last night was nothing short of incredible! The food was an amazing experience in itself. We got the house steak and it was the best Ive ever had. Dessert was also incredible! The cheesecake and churros were INSANE. The staff superb! We even got to watch the fireworks with dinner! As our visit came to a close, I struggled a bit with my panic disorder but the staff was extremely attenentive. My waitress Katie deserves the biggest compliment for helping me! She noticed I was struggling almost immediately and kept me cold, calm, and collected; fetched my fiance, leftovers and security. The remaining staff had vallet prepared and pull around our car! A wheelchair was prepared for me and we were escorted to our car! My fiancé and I are so grateful and cant wait to return for our next celebration! Thank you Katie and thank you Capa!
Atmosphere: 5
Food: 5
Service: 5
Capa is undoubtedly an exceptional restaurant. Our server, Jared, was incredibly courteous and attentive. We decided to indulge in tapas and appetizers, which were both delicious. The star of our meal was the coconut dessert; it was arguably one of the finest we’ve ever tasted. However, we found the melon and apple dessert to be a bit too light for our taste buds.
Atmosphere: 3
Food: 5
Service: 5
Unbelievable dinner! Had the filet a the bone in ribeye! Cooked to perfection! The Foie Gras small plate was one of the best bites of food I've ever had! Bread was grainy and perfect! Also has the gin and tonic, don't know what's in it but delicious! Even got to see Disney fireworks from the balcony! And the service was so great from start to finish!
Capa was overall amazing. We were only able to secure an 8:45 reservation. We asked to be sat on patio just to have a view of fireworks even though it was chilly out. The heaters were on so it was comfortable, mostly. No need to book the patio as you can walk out and look at fireworks, and people did so we had to get up to see them. We sat down before the end of them to continue our dinner. Was a little noisy as there was a group of 10 but they did leave after fireworks and we could once again talk at a normal level. Only complaint - heaters turned off at 10:15 (right as we were close to finishing our main course). Maybe because we were the last on the patio. Still felt like they should've kept them on longer and maybe we would have ordered dessert but it was getting cold out. The food was top notch. Try the Foie Gras, Scallops, and Iberico Pluma. Will be back when in the area and need a meal like this.
Service was sub par. Good was awful and restaurant was freezing in the current weather conditions
The most amazing first experience and will not be the last! Plan on going back the next time we go to Orlando 100%
The ambiance was pleasant, quiet, intimate, and serene. The wait staff was very attentive and I appreciated the manager's touch at the table. Additionally, the food itself was very good. My wife especially enjoyed the Pulpos. The Wagyu flight was probably her favorite thing that night (not sure though, she seemed to enjoy every part of the meal).
Restaurantji Recommends
This was by far my favorite restaurant experience of my life! The food, the service, the vibes…. All AMAZING! Capa deserves all of the praise and I will never stop telling people about how much I love this restaurant!
Atmosphere: 5
Food: 5
Service: 5
This was one of the best dining experiences I have had in my recent memory. The flavor of all items from starters to entrees was amazing. We were too full for dessert, but since it was my birthday they surprised me with an amazing platter of desserts. The kids menu had great selections and our kids loved food. Highly recommended. The filet was so flavorful and perfectly seasoned.
Atmosphere: 5
Food: 5
Service: 5
Our server was Yahaira and she was nothing short of phenomenal! She was very helpful, knowledgeable, friendly & , professional. She helped record my proposal and in celebration of our moment she even gave us a courtesy champagne, an appetizer, and added an additional dessert along with what we chose! As if that wasn’t enough when my wife was a little cold on the rooftop she offered a warm blanket for her. The food, the service, and the atmosphere were all perfection. I would highly recommend to anyone wanting to spend a little extra to have a great experience. Thank you Capa!
Atmosphere: 5
Food: 5
Service: 5
Great food, I would expect nothing less from a Michelin Star place. I’m proud we got one here locally and the place didn’t disappoint. The serving sizes aren’t too bad. Most fancy restaurants give you little portions but focus on the presentation and it’s costly, but this place isn’t too crazy with that. There are smaller portion sizes for sure, but you can order a few dishes and share them with an entree at a moderate price. The steaks here are done super well. Usually when you order a medium rare steak, they’ll serve it still mooing, but they do it perfectly. The food has a Spanish influence to it from one of the head chefs before which is a cool and interesting experience.
Atmosphere: 5
Food: 5
Service: 4
Absolutely incredible experience; amazing food, our server Kayla was fantastic, the fireworks view- everything was 10/10. The perfect place for a special birthday dinner. I think we’ll have to make it a yearly tradition!
Atmosphere: 4
Food: 5
Service: 5
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