The Cultivated Pig

502 E Main St, Lakeland
(863) 588-3154

Recent Reviews

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Manuel Guerra

Lovely atmosphere in the heart of downtown and with live music. The food was great just wished they had sweeter condiment options for the BBQ. We gave some feedback to the owner and he’s a nice guy who wants to make his business better. We’ll definitely try different menu items next time!

Atmosphere: 5

Food: 5

Service: 5

cesar cepeda

Very delicious, excellent restaurant, phenomenal service, the ribs are delicious and the meat is delicious. Highly recommended

Atmosphere: 5

Food: 5

Service: 5

Sandra Sará

I loved this place, it has a very nice atmosphere, the food is very delicious, the service is incredible.

Atmosphere: 5

Food: 5

Service: 5

Tony Loreta

Brisket taco was very tasty. Will certainly be back for a full dinner, the menu is incredible. A new Gem of Lakeland. Not your ordinary normie BBQ.

Atmosphere: 5

Food: 5

Service: 5

Jennifer Alcaraz

A hidden gem in downtown Lakeland! The loaded Mac with pulled pork was heavenly and a perfection portion to share. We also tried the pork belly taco and brisket taco, which were my favorites. Both incredibly juicy, tender and packed with flavor.We ordered at the window and had the option of indoor or outdoor seating, but ultimately chose outside to enjoy the atmosphere and live music. Definitely recommend stopping by!!

Atmosphere: 5

Food: 5

Service: 5

Mildred Medina

Brisket chili is to die for and the margaritas are super good.

Atmosphere: 5

Food: 5

Service: 5

Dayanne Rivera

the wings and the brisket chili are to die for OMG! The margaritas are also super good.

Star Bad

Jimmy Fox was awesome . If this what I get at the Farmer's Market. I can't wait to visit the restaurant . I tried Brisket and Pastrumi for the first time and loved it. I love the whole experience and the owner is friendly,nice,funny,&intellectual.

Atmosphere: 5

Food: 5

Service: 5

kaitlyn dudley

Stumbled across this hidden gem while downtown. Food was delicious! Ordered the nachos and the mac and simply fell in love with the brisket! I hope this spot is here for a while!

Atmosphere: 5

Food: 5

Service: 5

Elena Giarratano

I was drawn to the window at the Catapault building, Main Street, next to the Joinery, because of the slow cooker in the driveway. Both owners were there and I began to ask them what they were smoking. They explained that they were smoking the pastrami, which they had been preparing for 2 weeks. They only sold the pastrami on Thursdays because of their process. So, I went back the next day and purchased the slices of pastrami, with 2 sides. The pastrami, which fell apart with just the fork, rivaled the best in NYC! It's a bit pricey, but definitely worth it! Highly recommended by this NYC transplant!

Food: 5

Christin Strawbridge

I enjoyed my lunch at The Cultivated Pig! I had a brisket sandwhich and street corn. The weather outside was great and I got to eat on the patio. Highly encourage people to come try this new restaurant.

Atmosphere: 5

Food: 5

Service: 5

Elena Schill

Great service! Great people! I love that they offer a vegan option so everyone can enjoy a meal at The Cultivated Pig!

Atmosphere: 5

Food: 5

Service: 5

Wade Yahnke

I found this place by accident walking around the lake while staying in Lakeland for work. Very much a hole in the wall place with a walk up window on the east side of the building it’s in. The brisket I had was tender and very good. The collard greens I had for a side were very good as well and not overly salty as I find a lot of other places are. This is definitely a recommended place to try

Jordan Kaplan

Great Smoked Chicken Wings!

Atmosphere: 5

Food: 5

Service: 5

Jami Akins

Delicious BBQ, and the hotdog was phenomenal! And it's run by a couple of great guys who seem to really care about their food.

Atmosphere: 5

Food: 5

Service: 5

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