Harat's by the sea
100 Commercial Blvd, Lauderdale-By-The-Sea
(754) 223-4606
Customers' Favorites
Wild Mushroom & Truffle Flatbread
Squid Ink Seafood Linguini
Vanilla Bean French Toast
Bone-In Cowboy Steak
Harats Octopus Salad
Honolulu Flatbread
Seaside Tuna Stack
8oz Angus Burger
Grouper Sandwich
Fish and Chips
Classics
Eggs Benedict
Two poached eggs on a toasted English muffin, topped with housemade Hollandaise sauce. Served with breakfast potatoes.Choose from:Canadian Bacon $16Sauteed Spinach $16Smoked Salmon $20
Big Breakfast
(2) buttermilk pancakes, served with (2) eggs any style, 2 slices applewood smoked bacon, 2 sausages, and breakfast potatoes
Build Your Omelet
With 2 toppings of your choice, served with breakfast potatoes.Tomato - Red Onion - PeppersSpinach - Broccoli - MushroomsPotatoes - Ham - Sausage - BaconMozzarella - Swiss - CheddarExtra topping +$2Egg Whites +$3.00
Steak and Eggs
6 oz NY sirloin steak, served with (2) eggs any style, with a side of breakfast potatoes.
American Waffle
Made to order Belgian style waffle with whipped cream, drizzled with our special Nutella & butter sauce.Add (2) fried chicken fingers +$6.00
Homemade Pancakes
(3) golden buttermilk pancakes, powdered sugar on top & whipped cream on the side.Add bacon +$2.00Add sausage +$2.00Add house-baked ham +$2.00
Vanilla Bean French Toast
(3) dipped fresh Challah bread slices, grilled golden brown, sprinkled with powdered sugar. Garnished with blueberries and strawberries.Add bacon +$2.00Add sausage +$2.00Add ham +$2.00
Toasts & Sandwiches
Breakfast Wrap
Scrambled eggs with your choice of (2) ingredients, wrapped burrito style.Tomato - Red Onion - PeppersSpinach - Broccoli - MushroomsPotatoes - Ham - Sausage - BaconMozzarella - Swiss - CheddarExtra topping +$2Egg Whites +$3.00
Avocado Toast & Eggs
Artisan sourdough bread, sliced and toasted with our avocado smash & (2) eggs any style on the side. Topped with freshly grated reggiano parmigiano cheese.Add Smoked Salmon +$8
Smoked Salmon Affumicato
Artisan sourdough bread, toasted & slathered with ricotta cream cheese. Topped with smoked salmon slices, chopped red onion & capers sprinkles.
Italian Sandwich
Salami, pepperoni, prosciutto, provolone cheese, lettuce, tomato, red onions, and pickled pepper strips, on a toasted hoagie roll, drizzled with homemade vinaigrette. Served with pickles & French fries.
Traditional BLT
Crispy bacon, lettuce, and tomato on sourdough toast with aioli mayo. Served with pickles & French fries. add your favorite:(Grilled or Blackened)Chicken Breast +$4Mahi Mahi +$10 Salmon +$10Rare Tuna Steak +$12
Ahi Tuna Taco
2 soft corn tortillas with extra rare sesame-encrusted tuna slices & Asian mango slaw, drizzled with wasabi honey & ginger mayo.Add extra taco +$6
Shrimp Po-Boy
Fried Cajun shrimp on a grilled hoagie roll with lettuce, tomato & spicy chipotle mayo. Served with pickles & French fries.
Soup & Salads
Romaine Salad
Crispy hearts of Romaine, garlic parmesan Caesar dressing. Add:Chicken Breast +$6Mahi Mahi +$10 Salmon +$10Shrimp +$6Rare Tuna Steak +$12
Harats Burrata
Burrata cheese with a house-made pesto sauce, marinated heirloom cherry tomatoes, spinach & arugula lettuce nest. Served with artisan toast points, garnished with crispy prosciutto bacon.
Dublin Beet Salad
Cubed sweet red & yellow beets in a Sherry wine dressing, sprinkled with chives & candied walnut crumbles.Plated on a sliced beet-lined plate. Add: Chicken Breast +$6Mahi Mahi +$10 Salmon +$10Rare Tuna Steak +$12
Chowder of the Day
Skillets by the Sea
American Skillet
Scrambled eggs with ham & potatoes, smothered in cheddar chees & baked.
Mexican Skillet
Scrambled eggs with red onion & peppers, taco chili beef, smothered with melted Tex-Mex cheese.
Sides
Sausage Links
Blueberries
Berry Cup
Breakfast Potatoes
French Fries
Extra Egg
Egg Whites Substitution
Sourdough Toast
Challah Bread Toast
Applewood Bacon
Extra Cheese
Baked Ham Slice
Avocado Smash
Coleslaw
Asian Slaw
Starters
Seaside Tuna Stack
Freshly diced yellowfin tuna in a poke sesame dressing layered atop jasmine rice, fresh avocado, mango, and ginger
Dynamite Shrimp
Coconut Curry Mussels
Ahi Tuna Taco
2 soft corn tortillas with extra rare sesame-encrusted tuna slices & Asian mango slaw, drizzled with wasabi honey & ginger mayo.Add extra taco +$6
Rhode Island Calamari
Peel & Eat Shrimp
1/2Lb of coral reef shrimp, cooked in house, spicesgrilled lemons and Harats lemon pickled sauce (GF)
From the Garden
Caesar Salad
Crisp hearts of romaine stacked topped with panko cheese croutons and generous amount of Reggiano-Parmesanoadd chicken +$6.00add shrimp +$8.00add salmon + $10.00add mahi mahi + $10.00
Boujee Burrata
Beachy Beet Salad
Big Italian Salad
Country Cobb Salad
Chowder of the Day
Pasta by the Pier
Tuscan Rose Penne
Moonlight Frutti di Mare
Pesto Fettuccine
Chicken Bacon Ranch Macaroni Skillet
Flatbread & Handhelds
Shrimp Po-Boy
Fried Cajun shrimp on a grilled hoagie roll with lettuce, tomato & spicy chipotle mayo. Served with pickles & French fries.
Fig & Gorgonzola Flatbread
Harat's figs jam, Gorgonzola cheese and mozzarella, fresh baby arugula, andcandied walnuts
Wild Mushroom & Truffle Flatbread
Combination of brie cheese and mozzarella, mushrooms conserve, drizzle ofbalsamic reduction
Honolulu Flatbread
Pepperoni Flatbread
Candied garlic paste, sliced pepperoni, mozzarella cheese
Meat Lovers Flatbread
Veggie Flatbread
8oz Angus Burger
Cooked to your temperature and served on a sesame brioche bun topped with lettuce, tomato, raw onion, and cheddar cheese Add Bacon +2
New England Sub
Blue Bird Chicken Sandwich
Carnitas Fajita Wrap
Mahi-Mahi Sandwich
Aioli caper sauce with red onions, arugula, and vine-ripe tomatoes on a sesame brioche bun with French fries.Char Grilled or Blackened.Extra toppings +$2.00
From the Land
22oz Bone-in Cowboy Steak
24 oz Bone in rib eye steak, served with cippolinisonions and sweet peppers (GF)
14oz NY Sirloin Steak
12 Oz New York Strip Prime Angus Beef, cippolinis onions and sweet peppers(GF)
Pineapple Teriyaki Ribeye Beef Tips
Smoked St. Louis Ribs - half rack
Smoked St. Louis Ribs - full rack
From the Ocean
Whole Broiled Branzino
Crispy sautéed with head and tail, lemon, oregano sauce, Harats nest ofvegetables
Mahi-Mahi Mediterranean Style
Hand-filleted in-house daily, placed atop an avocado base with a nest of vegetables
Orange Glazed Salmon
Fresh Atlantic Salmon, cream of the sea, roasted lemon Harats melange ofvegetables
Seafood Paella
Acquerello rice mix of Spanish flavors, saffron, shrimp, mussels, clams, fresh
peas and roasted peppers
Harats Scallops
Lobster Mac & Cheese
Fried 6 oz. lobster tail atop our cooked pasta with a trio of cheeses and cream with a grilled sourdough bread
Dinner Sides
French Fries
Truffle Butter Mashed Potatoes
Maple Roasted Brussels Sprouts
Onion Rings
Mac & Cheese Skillet
Quinoa
Grilled Asparagus
Extra Bread
Side Salad
Desserts
Bailey's Lava Cake
Florida Key Lime Pie
Harats Walnut Apple Pie
Ice Cream
Pumpkin pie
Recent Reviews
If you are looking for a great place to eat, this is it! Food was fresh and delicious, it also came out quickly. There was a DJ which gave a fun atmosphere. Plenty of outdoor seating, indoor seating, and especially bar seating. I got the penne pasta and added chicken. For dessert, we got the lava cake and we were definitely not disappointed. Our server Greg was the best! Thank you for your hospitality!
August 2025
Great spot near the beach. Outdoor seating, fresh air, great happy hour. Good food, good drinks, live music on weekends. Very friendly staff. My only suggestion would be to put some mini-split ACs and fans above the bar similar to Pier14 across the street. It makes the customers and bartenders much more comfortable.
August 2025
Absolutely outstanding service from Taylor! She was kind, helpful, and clearly cared about making sure I had the best experience possible. The communication was clear, the process was smooth, and the results exceeded my expectations.
August 2025
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