We ate here last night on 10/11/25 and this was one of the best meals we have had since moving to Tampa. The flavors were amazing (I had the filet, mushrooms and truffle fries). Husband had the Ribeye and loved it! Even my picky 9year old gobbled up his meal. The nine-year-old had buttered noodles, but not just your average butter noodles. It was noodles swimming in a ramekin of melted butter! Now let’s talk about the chocolate cake, it was seriously a huge piece. It was so big we had to box it up and bring it home. Thank God I have a 15-year-old teenage boy who will handle it. Overall, this was a fantastic experience, the service was fantastic, our waitress was amazing and I really want this place to succeed!
Ashley Fehlman
We ate here last night on 10/11/25 and this was one of the best meals we have had since moving to Tampa. The flavors were amazing (I had the filet, mushrooms and truffle fries). Husband had the Ribeye and loved it! Even my picky 9year old gobbled up his meal. The nine-year-old had buttered noodles, but not just your average butter noodles. It was noodles swimming in a ramekin of melted butter! Now let’s talk about the chocolate cake, it was seriously a huge piece. It was so big we had to box it up and bring it home. Thank God I have a 15-year-old teenage boy who will handle it. Overall, this was a fantastic experience, the service was fantastic. Our waitress was amazing and I really want this place to succeed!
Atmosphere: 5
Food: 5
Service: 5
G s
Love the food and service!
Atmosphere: 5
Food: 5
Service: 5
Kevin “Kev_b_loadin” Blain
I had a great experience at Boulevard Supper Club! The atmosphere was warm and welcoming, and the food was absolutely delicious, everything came out fresh and flavorful. Our server, Emma was amazing! She was friendly, attentive, and made sure our table had everything we needed the entire night. Her positive attitude really made the evening even better. Definitely recommend checking this place out!
Arthur Toth
We had a great experience at Boulevard Supper Club. The food was excellent and came out fresh, and the atmosphere made it a really enjoyable night out. The cocktails were on point — the Toasted Old Fashioned was smooth with a great flavor, and the BLVD signature drink was a hit at the table. But what truly made our visit stand out was the service. Gracie was our server and she was outstanding — friendly, attentive, and genuine. She made sure everything was perfect without ever making us feel rushed. Highly recommend, and if you go, ask for Gracie!
Atmosphere: 5
Food: 5
Service: 5
MJ Martinez
Had the best night at The Supper Club! Our server Gracey was absolutely amazing ...funny, kind, and totally on top of everything. You can tell she loves what she does! I’m super picky (former restaurant manager here 😅), and she was flawless.
Started with the Margherita pizza as an appetizer and had the shrimp scampi for dinner, the sauce on both were were made to perfection. Between the food and Gracey’s energy, it honestly made my whole night! 💕🍕🍤
If you go, ask for Gracey-she’s the best! 🙌
Atmosphere: 5
Food: 5
Service: 5
Greg Neyman
The bartenders are awesome and so is the food. Gracie is awesome too.
Atmosphere: 5
Food: 5
Service: 5
Kari Jorgensen
Great Service, Had calamari, the boulevard burger, chicken parm and a couple kids meals and everything was fresh and delicious. This spot is an absolute gem in this area and we will certainly be back to try other things!
Atmosphere: 5
Food: 5
Service: 5
Casey Ward
The service was fine. The food is pedestrian. The ceaser salad dressing is effectively mayo and not tangy at all. The rest of the food was bland and tasteless. We may have just caught them on a bad night but none of the dishes we got were very good.
Atmosphere: 3
Food: 2
Service: 4
Reynaldo Cavazos
Great atmosphere, fantastic food and a very friendly staff Highly recommend!
The chef they have now has worked really hard in perfecting the food and it shows the restaurant is turning around for the best can’t wait to see what the future holds for them
Atmosphere: 5
Food: 5
Service: 5
Becky Canaday
Unfortunately it seems the quality of the food has declined since initial opening. We were a party of 6 where 3 ordered the ribeye dinner, all rare to medium rare. All three steaks came out extremely well done, possibly because the steaks were only about a half inch thick at best. The food was extremely salty and almost inedible. They even messed up my salad, dressing on the side means no dressing on the salad, only on the side - not saturate the salad and also give more dressing on the side. We really wanted to like this place, having a higher end restaurant so close by was a dream come true. Visited the website today and the menu is no longer even available on the website, everything is about karaoke and wine tasting - no more chefs bios or focus on the actual food. With the lack of selection in this area this place has great potential.. hoping they can turn it around.
Crystal Stone
You do not want to pass this place up Exceptional customer service and amazing food.
We had a Caesar salad, calamari,chicken piccata & chicken alfredo. Everything was phenomenal.
Oh & the cheesecake we were going to take Togo but ate it so quick there are no photos😂
We definitely will be back!
My one suggestion to the chef would be ditch the marinara the calamari is great Asian sauce delicious it should be drizzled over the calamari as it was not easy dip.
Atmosphere: 5
Food: 5
Service: 5
Roseanne Pisciotto Brescia
It was our first time our Daughter had been there before and wanted to take us out to dinner. Very enjoyable having dinner there service was excellent. Only it’s dark wish it was a little brighter. Food was great Chicken Piccata & Pork Chops.
Atmosphere: 5
Food: 5
Service: 5
Robert Daniels
Excellent experience and food. I ordered the chicken parmesan and my wife had the ribeye. The chicken parmesan was the best I've ever had. Better than Bella's in Tampa. Better than Pomodoro in Vero. It was flawless.
My wife's steak was flavorful, as were the vegetable side she's ordered. But it was medium well+ rather than the medium she ordered. She still enjoyed it, though.
The only other knock is the seating. It could really benefit from booths that give a little privacy.
Overall, excellent and it's nice to have an alternative to Stonewood.
We ate here last night on 10/11/25 and this was one of the best meals we have had since moving to Tampa. The flavors were amazing (I had the filet, mushrooms and truffle fries). Husband had the Ribeye and loved it! Even my picky 9year old gobbled up his meal. The nine-year-old had buttered noodles, but not just your average butter noodles. It was noodles swimming in a ramekin of melted butter! Now let’s talk about the chocolate cake, it was seriously a huge piece. It was so big we had to box it up and bring it home. Thank God I have a 15-year-old teenage boy who will handle it. Overall, this was a fantastic experience, the service was fantastic, our waitress was amazing and I really want this place to succeed!
We ate here last night on 10/11/25 and this was one of the best meals we have had since moving to Tampa. The flavors were amazing (I had the filet, mushrooms and truffle fries). Husband had the Ribeye and loved it! Even my picky 9year old gobbled up his meal. The nine-year-old had buttered noodles, but not just your average butter noodles. It was noodles swimming in a ramekin of melted butter! Now let’s talk about the chocolate cake, it was seriously a huge piece. It was so big we had to box it up and bring it home. Thank God I have a 15-year-old teenage boy who will handle it. Overall, this was a fantastic experience, the service was fantastic. Our waitress was amazing and I really want this place to succeed!
Atmosphere: 5
Food: 5
Service: 5
Love the food and service!
Atmosphere: 5
Food: 5
Service: 5
I had a great experience at Boulevard Supper Club! The atmosphere was warm and welcoming, and the food was absolutely delicious, everything came out fresh and flavorful. Our server, Emma was amazing!
She was friendly, attentive, and made sure our table had everything we needed the entire night. Her positive attitude really made the evening even better. Definitely recommend checking this place out!
We had a great experience at Boulevard Supper Club. The food was excellent and came out fresh, and the atmosphere made it a really enjoyable night out. The cocktails were on point — the Toasted Old Fashioned was smooth with a great flavor, and the BLVD signature drink was a hit at the table. But what truly made our visit stand out was the service. Gracie was our server and she was outstanding — friendly, attentive, and genuine. She made sure everything was perfect without ever making us feel rushed. Highly recommend, and if you go, ask for Gracie!
Atmosphere: 5
Food: 5
Service: 5
Had the best night at The Supper Club! Our server Gracey was absolutely amazing ...funny, kind, and totally on top of everything. You can tell she loves what she does! I’m super picky (former restaurant manager here 😅), and she was flawless.
Started with the Margherita pizza as an appetizer and had the shrimp scampi for dinner, the sauce on both were were made to perfection. Between the food and Gracey’s energy, it honestly made my whole night! 💕🍕🍤
If you go, ask for Gracey-she’s the best! 🙌
Atmosphere: 5
Food: 5
Service: 5
The bartenders are awesome and so is the food. Gracie is awesome too.
Atmosphere: 5
Food: 5
Service: 5
Great Service, Had calamari, the boulevard burger, chicken parm and a couple kids meals and everything was fresh and delicious. This spot is an absolute gem in this area and we will certainly be back to try other things!
Atmosphere: 5
Food: 5
Service: 5
The service was fine. The food is pedestrian. The ceaser salad dressing is effectively mayo and not tangy at all. The rest of the food was bland and tasteless. We may have just caught them on a bad night but none of the dishes we got were very good.
Atmosphere: 3
Food: 2
Service: 4
Great atmosphere, fantastic food and a very friendly staff
Highly recommend!
Restaurantji Recommends
The chef they have now has worked really hard in perfecting the food and it shows the restaurant is turning around for the best can’t wait to see what the future holds for them
Atmosphere: 5
Food: 5
Service: 5
Unfortunately it seems the quality of the food has declined since initial opening. We were a party of 6 where 3 ordered the ribeye dinner, all rare to medium rare. All three steaks came out extremely well done, possibly because the steaks were only about a half inch thick at best. The food was extremely salty and almost inedible. They even messed up my salad, dressing on the side means no dressing on the salad, only on the side - not saturate the salad and also give more dressing on the side. We really wanted to like this place, having a higher end restaurant so close by was a dream come true. Visited the website today and the menu is no longer even available on the website, everything is about karaoke and wine tasting - no more chefs bios or focus on the actual food. With the lack of selection in this area this place has great potential.. hoping they can turn it around.
You do not want to pass this place up
Exceptional customer service and amazing food.
We had a Caesar salad, calamari,chicken piccata & chicken alfredo. Everything was phenomenal.
Oh & the cheesecake we were going to take Togo but ate it so quick there are no photos😂
We definitely will be back!
My one suggestion to the chef would be ditch the marinara the calamari is great Asian sauce delicious it should be drizzled over the calamari as it was not easy dip.
Atmosphere: 5
Food: 5
Service: 5
It was our first time our Daughter had been there before and wanted to take us out to dinner.
Very enjoyable having dinner there service was
excellent. Only it’s dark wish it was a little brighter.
Food was great
Chicken Piccata & Pork Chops.
Atmosphere: 5
Food: 5
Service: 5
Excellent experience and food. I ordered the chicken parmesan and my wife had the ribeye. The chicken parmesan was the best I've ever had. Better than Bella's in Tampa. Better than Pomodoro in Vero. It was flawless.
My wife's steak was flavorful, as were the vegetable side she's ordered. But it was medium well+ rather than the medium she ordered. She still enjoyed it, though.
The only other knock is the seating. It could really benefit from booths that give a little privacy.
Overall, excellent and it's nice to have an alternative to Stonewood.
Atmosphere: 5
Food: 5
Service: 4
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