Nakama Sushi Thai

5458 W Sample Rd, Margate
(954) 977-8980

Recent Reviews Order Online Reserve

Customers' Favorites

Wahoo a La Carte Sushi and Sashimi
Shrimp & Veggetable Tempura App
Yellowtail Jalapeno
Chicken Wonton Soup
House Special Soup
Sushi Sashimi Combo
Lobster Bomb Roll
Monster Pad Thai
Chicken Pad Thai
JB Tempura Roll

Menu

Featured items
Crab Rangoon
Seasoning crab, cream cheese wrapped in wonton skin and fried crispy. Served with sweet chili sauce.
Ocean Roll (Raw)
Spicy tuna, avocado, and cucumber topped with salmon, and tempura flakes spicy mayo.
Pork Gyoza or Chicken Gyoza-Steam or Fried
Fantastic Roll (Raw)
Tuna, salmon, yellowtail, tempura flakes topped with avocado, tobiko, spicy mayo, and eel sauce kimchi sauce.
Volcano Roll (Cooked)
California roll topped with dynamite scallops, scallions, and eel sauce.
Crunchyroll (Cooked)
Tuna, salmon, spicy crab, avocado, cream cheese, tempura style top with spicy mayo, eel sauce, and kimchi sauce.
Mongolian Beef
Stir-fried beef, carrot, onion, scallion, red bell pepper, dried chilies with house Mongolian sauce, and served with white rice.
Fried Rice
Egg, peas, carrot, onion, and scallion.
Red Curry
Bamboo shoots, bell peppers, zucchini, peas, and basil leaves.

Soup
Miso Soup
Japanese miso broth with seaweed, tofu scallions, and and fried shallot.
Tom Kha Soup
Chicken Wonton Soup
Homemade chicken wonton, bok choy, scallion, and fried garlic.
Tom Yum Soup
Spicy Korean Soup
Shrimp, sesame oil, tofu, bean sprouts, onion, and scallions.

Salad
Kani Salad
Shredded cucumber, kani, and masago.
Spring Salad
Spring mixed, romaine lettuce, tomatoes, cucumber, and carrot. Served with ginger dressing.
Seaweed Salad
Sashimi Salad
Seared salmon belly, yellowtail belly, tomato, cucumber, sea salt, and black pepper. Served with ponzu sauce and balsamic vinegar.
Avocado Salad
Spring mixed, romaine lettuce, tomatoes, cucumber, and carrot. Served with ginger dressing and topped with avocado slice.
Tuna Tataki Salad
Mixed greens and seared tuna with Japanese dressing.

Kitchen Appetizer
Crab Rangoon
Seasoning crab, cream cheese wrapped in wonton skin and fried crispy. Served with sweet chili sauce.
Pork Gyoza or Chicken Gyoza-Steam or Fried
Rocky Shrimp
Crispy fried shrimp served with sweet mayo sauce.
Crispy Wonton
Edamame
Chicken Wing
Crispy chicken wings with sweet chili sauce.
Blue Crab Gyoza
Fried jumbo blue crab, cheese, scallions guacamole, and sweet chili sauce.
Lettuce Wrap
Ground chicken, shiitake mushroom, onion, and scallion. Served with romaine lettuce.
Shrimp Tempura
Crispy Calamari
Fried calamari served with sweet chili sauce.
spring roll
vegetable spring roll

Grilled Japanese Bbq Appetizer
Asparagus
Brussel Sprout
Shitake Mushroom
Zucchini

Sushi Appetizer
Spicy Tuna Biscuit
Crispy rice topped with spicy tuna, jalapeno, caviar, with eel sauce, and wasabi mayo.
Spicy Tuna Pizza
Spicy tuna, avocado, spicy mayo, eel sauce, red onion, and cilantro.
Japanese Nachos
Tuna, salmon, wahoo, masago, avocado, onion, cilantro, jalapeno, eel sauce, kimchi sauce, spicy mayo, and wonton chips.
Salmon Lover
Guacamole topped with seared salmon, chili powder, and mango salsa.
Yellowtail Jalapeno
Sliced thin yellowtail topped with jalapeno, and masago scallion, and served with ponzu.
Kobe Tuna
Tempura fry raw fresh tuna, spring mix with Japanese dressing, eel sauce, and wasabi mayo sesame seeds.
Tuna Tataki
Lightly seared tuna served with ponzu and sesame seeds.
Carpaccio
Choice of salmon, tuna, wahoo, or scallops. Served with truffle oil, sea salt, and fried garlic with Japanese dressing.
Spicy Tuna Tower
Chopped tuna with different flavors of tobiko with wonton chips.

Cucumber Wrap
Rainbow Wrap
Tuna, salmon, yellowtail, asparagus and ponzu sauce.
Spicy Tuna Wrap
Spicy tuna, avocado, masago, scallions and ponzu sauce.
Salmon Wrap
Salmon, cream cheese, avocado and ponzu sauce.
Garden Wrap
Avocado, cucumber, asparagus, seaweed salad, carrots, oshinko and ponzu sauce.
Kanisu
Kani, avocado and ponzu sauce.

Basic Roll and Hand Roll
Eel & Avocado Roll (Cooked)
Yellowtail Scallion Roll (Raw)
Salmon Roll (Raw)
Spicy Tuna Roll (Raw)
Shrimp Tempura Roll (Cooked)
Shrimp tempura, avocado, and cucumber topped with eel sauce, and spicy mayo.
Spicy Crab Roll (Cooked)
California Roll (Cooked)
Mexican Roll (Cooked)
Shrimp tempura, avocado, asparagus, jalapenos. Topped with eel sauce and spicy mayo.
Tuna Roll (Raw)
Jb Tempura Roll (Cooked)
Salmon, cream cheese, and scallions tempura fried topped with eel sauce.
Rainbow Roll (Raw)
Jb Roll (Raw)
Veggie Roll (Cooked)
Avocado, cucumber, seaweed salad, carrots, asparagus, and oshinko.
Salmon Skin & Cucumber Roll (Cooked)

A La Carte Sushi and Sashimi
Salmon
Kani
Tamago (Sweet Egg)
Escolar
Wahoo
Shrimp
Salmon Belly
Hamachi Belly
Octopus
Scallop
Hamachi
Tuna

Sushi & Sashimi Bar Entree
Sushi Dinner
8 pieces of sushi and a California roll (chef's choice).
Sushi Sashimi Dinner
6 pieces of sushi, 12 pieces of sashimi and yellowtail scallion roll.
Boat (for Two)
10 pieces of sushi, 12 pieces of sashimi, hurricane roll and over the mon roll.
Sashimi Dinner
15 pieces of sashimi (chef's choice ).
Boat (for Three)
15 pieces of sushi, 20 pieces of sashimi, hurricane roll, over the mon roll and JB tempura roll.

Japanese Entree
Chicken Katsu Don
White rice topped with breaded chicken, egg, onion, and scallion. Served with katsu sauce.
Teriyaki
Broccoli, mushroom, and carrot. Served with white rice.
Shoyu Ramen
Marinate beef, udon noodles, fish cake, scallion, cilantro, sesame seed, and togarashi.
Yakiniku Don
White rice topped with grilled beef, onion, scallion, bok choy, boiled egg in yakiniku sauce, and sesame seeds.
Chicken Katsu Curry
Breaded chicken with Japanese curry sauce served with white rice.
Tonkotsu Ramen
Chashu pork belly, ramen noodles, fish cake, bamboo, boiled egg, scallion, and sesame seed.

Signature Rolls
Ocean Roll (Raw)
Spicy tuna, avocado, and cucumber topped with salmon, and tempura flakes spicy mayo.
Crazy Roll (Raw)
Shrimp tempura, cucumber, avocado, and cream cheese topped with salmon, tuna, and spicy mayo eel sauce.
Fantastic Roll (Raw)
Tuna, salmon, yellowtail, tempura flakes topped with avocado, tobiko, spicy mayo, and eel sauce kimchi sauce.
Crunchyroll (Cooked)
Tuna, salmon, spicy crab, avocado, cream cheese, tempura style top with spicy mayo, eel sauce, and kimchi sauce.
Yellowtail Lover (Raw)
Spicy yellowtail, avocado, and tempura flakes topped with tuna, salmon, kimchi sauce, spicy mayo, and masago.
Sweetheart Roll (Raw)
Salmon, tuna, avocado, mango, and wrapped with soy paper.
Florida Roll (Raw)
Tuna, salmon, yellowtail, and asparagus topped with seared tuna, salmon, yellowtail, mayo, and eel sauce rice masago.
Volcano Roll (Cooked)
California roll topped with dynamite scallops, scallions, and eel sauce.
Sea bass lover roll (Cooked)
Shrimp tempura, cucumber, jalapeno, avocado, soy paper topped with baked miso sea bass, and eel sauce.
Lobster Bomb Roll (Cooked)
Tempura lobster, avocado, asparagus, and masago topped with spicy mayo, and eel sauce.
Devil Island Roll (Cooked)
Spicy crab, eel, avocado, tempura fried top with rock shrimp, spicy mayo, and eel sauce.
Black Spider Roll (Cooked)
Tempura soft shell crab, cucumber, avocado, cream cheese topped with eel, and eel sauce.
Hurricane Roll (Raw)
Yellowtail, asparagus, and jalapenos topped with spicy tuna, avocado, and tempura flakes chili mayo.
Sunrise Roll (Cooked)
Shrimp tempura, avocado, cucumber topped with spicy crab, tempura flakes, and eel sauce.
Spider Roll (Cooked)
Tempura soft shell crab, asparagus, avocado, masago sesame seeds, and eel sauce.
Red Dragon Roll (Raw)
Salmon, avocado, and mango topped with spicy tuna, and tiger shrimp white sauce.
Over the Mon (Raw)
Shrimp tempura, avocado, and asparagus topped with spicy tuna, and tempura flakes chili mayo.
Fier Lobster Roll (Cooked)
Steamed lobster, jalapeno, avocado, cucumber, cream cheese, and masago topped with spicy mayo, and eel sauce tempura style.
Snow Mountain Roll (Raw)
Spicy crab, avocado, tempura flakes topped with seared white tuna, red tobiko, spicy mayo, and rice masago.

Kitchen Entree-Fried Rice
Fried Rice
Egg, peas, carrot, onion, and scallion.
Pineapple Fried Rice
Egg, peas, carrot, onion, raisin, cashew nut, curry powder, and scallion.
Basil Fried Rice
Egg, bell pepper, carrot, onion, zucchini, basil leaves, and scallion in Thai basil sauce.

Kitchen Entree-Stir-fry
Cashew Nut Stir-Fry
Bell peppers, onion, carrot, mushroom, celery, and cashew nut.
Ginger Stir-Fry
Bell peppers, onion, scallion, mushroom, carrot, and fresh ginger.
Garlic Stir-Fry
Mushroom, carrot, onion, zucchini, and broccoli.
Basil Stir-Fry
Bell peppers, onion, carrot, zucchini, scallion, and basil leaves.

Kitchen Entree-Noodles
Pad See-Ew Noodles
Stir-fried flat noodles, broccoli, carrot, onion, and egg with black sweet soy sauce.
Pad Woon-Sen Noodles
Stir-fried clear noodles, eggs, broccoli, carrot, bell peppers, mushrooms, onions, bean sprouts, and scallions in light brown sauce.
Pad Thai Noodles
Stir-fried rice noodles, eggs, bean sprouts, scallions, and ground peanuts.
Pad Kee-Mao Noodles
Stir-fried flat noodles, bell peppers, onion, egg, basil leaves, scallion, carrot, and zucchini with chili basil sauce.
Yakisoba Noodles
Stir-fried egg noodles, bell peppers, carrot, shiitake mushroom, onion, and scallion.

Kitchen Entree-Curry
Red Curry
Bamboo shoots, bell peppers, zucchini, peas, and basil leaves.
Panang Curry
Bell peppers, carrots, peas, and ground peanuts.
Massaman Curry
Potato, carrot, onion, and peanuts.

Kitchen Entree-Nakama Special
Mongolian Beef
Stir-fried beef, carrot, onion, scallion, red bell pepper, dried chilies with house Mongolian sauce, and served with white rice.
Volcano Duck
Crispy duck with stir-fried vegetables with Thai sweet chili sauce.
Spicy Seafood Noodle Soup
Seafood mixed, glass noodles, sesame oil, tofu, bean sprouts, onion, and scallions.
Blue Crab Fried Rice
Blue crab, egg, onions, and scallions.

Side Order
Steamed Mixed Vegetables
White Rice
Sushi Rice
Steamed Rice Noodles
Steamed Egg Noodles
Steamed Udon Noodles
Brown Rice

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Recent Reviews

Absolutely delicious. Warm environment. Personable service, the owner is wonderful. The food is to die for. My absolute go-to is the Belly Belly appetizer special (picture included) which is Seared Salmon Belly topped w Foie Gras, and Yellowtail (Hamachi) Belly topped with a pickled wasabi concoction that makes your eyes roll back in your head it's that divine. Other photo is of Crazy Roll which I also really enjoyed. Nothing can touch that Belly Belly special though. It's...
September 2025
The food is really good and fresh! This is my only gripe; we have ordered several times delivery to my office (Uber eats), they are extremely STINGY with a spicy mayo. We had ordered 4 rolls and all we were given was ONE mini container of spicy mayo for (4) different orders of sushi rolls.

It is also extremely inconvenient when each of my coworkers orders a different roll and they combine them together in one container and we have to separate them on a plate....
August 2025
Wow !!! New owners here make this restaurant a solid 5 star experience all around. The food is superb and service is quick and efficient. The friendly staff and owners make this a go to for the best Thai in town.
August 2025

More Reviews

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Nakama Sushi Thai

5458 W Sample Rd, Margate, FL 33073
(954) 977-8980