Bunbury Miami

55 NE 14th St, Miami
(305) 333-6929

Recent Reviews Order Online Reserve

Customers' Favorites

Bunbury Prosciutto Mushrooms and Brie
Braised Lamb - Touch of Mozzarella
Braised Short Rib Al Malbec Lunch
Pudding with Dates and Ice Cream
Truffled Mashed Potatoes
Bunbury Burger Sliders
Grilled Entraña Prime
Bunbury Burger Bites
Empanadas Argentinas
Empanadas Exquisitas

Menu

EMPANADAS
Braised Lamb Touch of Mozarella
Hand Cut Beef with Chimichurri
Four Cheeses with Smoked Bacon
Bunbury Prosciutto Mushrooms Brie
Spinach, Zucchini Parmesan Cheese
Shredded Chicken with Veggies

Sandwiches and Salad
Goat Cheese Salad
Organic Mixed greens, shaved carrots, avocado, beet, goat cheese and house vinaigrette.
Ensalada dela Casa con Pollo
Arugula, Tomatoes, Sunflower seeds, avocado, shreddednatural chicken with Parmesan and house vinaigrette
Bacon Cheese Burger
Carameliza onions, cheddar, bacon, served with French Fries
Chicken Sandwich
Shredded chicken, avocado, bacon, tomato, arugula and carrot mayo, Served with French Fries
Choripan
Ciabatta bread, lettuce, tomato, chimichurri and mayo served with French Fries
Lomito Sandwich
7 oz Filet mignon thinly sliced, ham , mozarella bacon, lettuce, tomato served with French Fries
Prosciutto di Parma Salad
Organic arugula, Bunbury mushrooms, toasted almonds, prosciutto and house vinaigrette

Food For Wine & Spirits (Small Plates to Share )
Zucchini Envoltini
Baked Zucchini rolls, stuffed with fresh spinach, goat cheese, pistachios, house tomato sauce
Bunuelos de Espinaca
Grandmasd spinach bites served with smoky and mighty spiced Bunbury sauce
Brie Crocante
Warm Brie cheese breaded with almonds, served with fig vinaigrette and mixed greens
Burrata with Prosciutto
Local 4 Oz, Burrata, served with prosciutto, arugula and sundried tomato pesto

Main Courses
Milanesitas de Peceto
Lightly breaded Beef Grandmas recipe served with mashed potatoes and mixed greens
Braised Short Rib al Malbec
Boneless 8 loz short rib served with mashed potatoes and salad
Chicken Breast Milanesa
Lightly Breaded Chicken Grandmas recipe served with sweet mashed potatoes and mixed greens
Spaghetti Con Estofado
Served with Beef Ragu
Veggies Lasagna (Gluten Free)
NO PASTA!, thinly sliced eggplant, Zucchini carrots, onions, with fresh spinach, ricotta and tomato sauce
Pan Roasted Salmon
7 oz. Pan roasted salmon. Served with Provencal vegetables
Duck Confit
Served with sweet potato uree, shallots and mushrooms
White Fish Milanesa
Oat Breaded Corvina served with Arugula and Almond
Grilled Vacio
10 Oz. Prime Flap Steak. Served with truffle mashed potatoes, mixed greens and chimichurri
Rib Eye Prime
16oz. Prime Rib Eye steak served with side of the day

Sides
Sweet Potato Fries
Mashed Potatoes
Mixed Greens
Arugula with Toasted Almonds
Truffed Mashed Potatoes
French Fries
Sweet Potato Puree
Bunbury Mushrooms

Featured items
Grilled Vacio
10 oz. Marinated prime flap steak. Served with truffle mashed potatoes, mixed greens, and chimichurri.
Tablita Malbec
Grilled 10 oz Prime flap steak, sausage, marinated eggplants and chimichurri sauce
Raclette
Served with your choice of Cauliflower or Argentinian Sausage
Zucchini Envoltini
Baked zucchini rolls stuffed with fresh spinach, goat cheese, tomato confit, pistachios, and tomato sauce.
Bunbury Burger Sliders
Our delicious sliders, with caramelized onions Cheddar, bacon, gorgonzola mushrooms, and mozzarella tomatoes.
Veggies Lasagna (Gluten Free)
Thinly sliced eggplant, zucchini, carrots, onions, with fresh spinach, ricotta, and tomato sauce.
Brie Crocante
Warm brie cheese breaded with almonds. Served with fig vinaigrette and mixed greens.
Pan Roasted Salmon
7 oz. Pan roasted salmon. Served with Provencal vegetables.

Empanadas (Baked)
Hand Cut Beef with Chimichurri
Braised Lamb
Touch of mozzarella.
Bunbury
Prosciutto, mushrooms, and brie.
Four Cheeses with Smoked Bacon
Shredded Chicken with Veggies
Spinach and Zucchini
Parmesan cheese.

Picadas
Picada Bunbury
Manchego, brie, goat cheese, mortadella, sopresatta, prosciutto, almonds, sundried tomato pesto, malbec jelly, and marinated olives.
Manchego Cheese Picada
Roquefort Cheese Picada
Cheese Platter
Manchego, brie, goat cheese, Roquefort, with honey, toasted almonds, sundried tomato pesto, and malbec jelly.
Prosciutto di Parma Picada
Soppressata Picada
Mortadella with Pistachios Picada
Brie Cheese Picada
Goat Cheese "Cana de Cabra" Picada

Tapas (Small Plates to Share)
Bunbury Burger Sliders
Our delicious sliders, with caramelized onions Cheddar, bacon, gorgonzola mushrooms, and mozzarella tomatoes.
Tablita Malbec
Grilled 10 oz Prime flap steak, sausage, marinated eggplants and chimichurri sauce
Raclette
Served with your choice of Cauliflower or Argentinian Sausage
Zucchini Envoltini
Baked zucchini rolls stuffed with fresh spinach, goat cheese, tomato confit, pistachios, and tomato sauce.
Brie Crocante
Warm brie cheese breaded with almonds. Served with fig vinaigrette and mixed greens.
Duck Magret
Pan seared natural duck breast sliced. Served with raspberry dressing, roasted sweet potatoes, and arugula.
Burrata with Prosciutto
Local 4 Oz. Burrata, Served with Prosciutto, Arugula and Sundried tomato pesto
Bunuelos de Espinaca
Grabdma's Spinach bites served with smoky and mighty spice "Bunbury" sauce
Cheese Fries
Homemade cheese cream sauce and green onions
Burrata Caprese
Local 4 Oz. Burrata, Fresh tomato, Basil, Avocado, Arugula and house vinaigrette

Main Courses
Grilled Vacio
10 oz. Marinated prime flap steak. Served with truffle mashed potatoes, mixed greens, and chimichurri.
Veggies Lasagna (Gluten Free)
Thinly sliced eggplant, zucchini, carrots, onions, with fresh spinach, ricotta, and tomato sauce.
Pan Roasted Salmon
7 oz. Pan roasted salmon. Served with Provencal vegetables.
Milanesitas de Peceto
Lightly breaded beef, Grandma's recipe served with mashed potatoes and mixed greens
Chicken Breast Milanesas
Lightly breaded grandma's recipe. Served with sweet mashed potatoes and mixed greens.
Short Rib
Ravioles de Calabaza
Butternut Squash ravioli with creamy sage sauce
Duck Confit
Served with sweet potato puree, malbec caramelized shallots, and mushrooms.
Rib Eye Prime
16oz. Prime Rib Eye steak with the side of the day
Sorrentinos Caseros Con Tuco
House made pasta, stuffed with Ricotta and ham, served with tomato sauce
White Fish Milanesa
Oat Breaded Corvina served with Arugula and Almonds.
Spaguetti Shrimp Balls
Served with Zafron Creamy Sauce

Salads
Goat Cheese Salad
Organic mixed greens, shaved carrots, avocado, corn, goat cheese, and honey mustard vinaigrette.
Ensaladita de la casa con pollo
Arugula, Tomatoes, sunflowers seeds, avocado, shredded natural chicken and house vinaigrette.
Prosciutto di Parma Salad
Organic arugula, Bunbury mushrooms, toasted almonds, and prosciutto and fig vinaigrette.

Bunbury Sides
Mashed Potatoes
French Fries.
Provencal Vegetables
Morcilla
One blood sausage
Chorizo
One Argentinean sausage
Sweet Potato Puree
Truffled mashed potatoes
Bunbury Mushrooms
Mollejas
7oz. Crispy sweet breads
Mixed Greens
Arugula with Toasted Almonds

Red Wine
Individo by Chateau Vartely, Roada '16, 750ml wine (14.5%25 ABV)
Region - Moldova
Mi Terruño Icono, Malbec Blend '15, 750ml wine (14%25 ABV)
Region - Mendoza, Argentina

White Wine, Rose & Champagne

Krasno '16, Ribolla Gialla 750ml (13.5%25 ABV)
Region - Slovenia
Mas Fi, 750ml Cava Brut (11.5%25 ABV)
Region - Spain

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Recent Reviews

This is a great spot for dinner before the Arsht. The service was very attentive and the food very good. At the time that we were there (6:00pm) the noise level was just right (much appreciated).
January 2026
First time there, the vibes are amazing. Decor was phenomenal. Great strong drinks. Food was delicious. Service was good. Everything was perfect. The only thing was automatic 20% gratuity, not appreciated just cause I'm not a fan of automatic gratuity. Our waiter deserved it but still dont like automatic. Bill was 240 for two people, a bit steep but everything was good so I didn't mind paying it. All in all, was a great experience.
January 2026
Empanadas of multiple types available. I had prosciutto, Brie and mushroom. Delicious! Hubby had meat with chimichurri sauce and he enjoyed them. Crust very thin and flakey. I enjoyed the green pea risotto with sea bass, and he couldn't finish his skirt steak which was simply immense. Service was exceptional. Highly recommend. For Miami, prices were fairly reasonable.
January 2026

More Reviews

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Bunbury Miami

55 NE 14th St, Miami, FL 33132
(305) 333-6929