This place is very Nicaraguan. We arrived on a trip and wanted to eat typical Nicaraguan food. My wife ordered a soup and I had a meal from the lunch menu, I was not very hungry. I was amazed at the amount of food, and very well accompanied.excellent everything, and I recommend it 100%
Atmosphere: 5
Food: 5
Service: 5
Kamil Escobar
Very good Nica food and cheap. I love it
Atmosphere: 4
Food: 5
Service: 4
Amy Cruz
2nd time coming here, I brought my family this time and they were so impressed! Food is always fresh and came quick! Amazing customer service. Love this place š
Atmosphere: 5
Food: 5
Service: 5
Reina \u0026 Stephanie SCL Inc
Iāve been coming to this restaurant for over 20 years, and it never disappoints. The food tastes just like home, real, comforting, homestyle dishes straight from the motherland. You can feel the love and tradition in every bite. The service has always been amazing, and today I was attended by Flor, who was absolutely fantastic warm, attentive, and made the experience even better.
Itās rare to find a place that keeps its quality, flavor, and heart after so many years, but this one truly does. Highly recommend.
Atmosphere: 5
Food: 5
Service: 5
Cesar Verde
Great food. Fair prices
Atmosphere: 5
Food: 5
Service: 4
jorge pico
Jenny provided an excellent service !!!Food was really good ,but gallo pinto was cold.
Atmosphere: 5
Food: 5
Service: 5
Marta Heikkila
Fox News is on. A betrayal to us, the Nicaraguan immigrant community and to all Latinos
Atmosphere: 1
Food: 5
Service: 5
Manuela Ramirez
Great restaurants Good atenciĆ³n the food Great My favorite Nicaraguan š food
Iāve been here before and I never had an issue with the food but rather the service. So the previous time I went I ordered a baby churrasco and it was really good. I just went last night and I was really craving churrasco for the past 3 days and unfortunately I still did not get to have it. I went to this restaurant thinking I would have the great same taste as my previous time but thatās not what happened. I ordered a regular churrasco well done. Well done does not mean BURNT. It just means the meat is brown on the inside fully cooked. They brought it to me medium rare. I know itās not the servers fault but I asked her to kindly take it back and replace it with a baby churrasco. It did not look appealing. Mind you, I didnāt take a bite, I just cut it in half and from the cut I could see blood and redness. She said ābaby churrasco is going to be the same piece of meat.ā This āchurrascoā wasnāt thin it was very thick and chewy looking and bulky. My dad just asked her to finish cooking it and to bring it back. Not only did she take a long time but she said ā aqui esta la carneā almost slamming it and walking away really quickly. I did not eat it. It came back burnt not well done. We quickly asked to give us containers and we just took the food home but unfortunately this is why we canāt go to restaurants that arenāt high end because they donāt care about the service or the quality of the food. Well done doesnāt mean burnt and baby churrasco should not be the same piece of meat as regular churrasco. The whole point of baby churrasco is less ounces and a thinner slice. I definitely will not be going back ever.
Olive Grace
This restaurant is a wonderful place to eat with very nice staff.The atmosphere is very cozy and homey.Would come again and recommend to anyone in the area.
Our initial visit to the Cerro Negro restaurant was truly remarkable. The ambiance was delightful, the cuisine was exquisite, and the service provided by Jenny was exceptional. We look forward to returning soon.
Atmosphere: 5
Food: 5
Service: 5
Denis Jarquin
Love the food. This is a great place for breakfast. I recommended. Prices are affordable and the food delicious
Best Nica food in the area
Atmosphere: 5
Food: 5
Service: 5
This place is very Nicaraguan. We arrived on a trip and wanted to eat typical Nicaraguan food. My wife ordered a soup and I had a meal from the lunch menu, I was not very hungry. I was amazed at the amount of food, and very well accompanied.excellent everything, and I recommend it 100%
Atmosphere: 5
Food: 5
Service: 5
Very good Nica food and cheap. I love it
Atmosphere: 4
Food: 5
Service: 4
2nd time coming here, I brought my family this time and they were so impressed! Food is always fresh and came quick! Amazing customer service. Love this place š
Atmosphere: 5
Food: 5
Service: 5
Iāve been coming to this restaurant for over 20 years, and it never disappoints. The food tastes just like home, real, comforting, homestyle dishes straight from the motherland. You can feel the love and tradition in every bite. The service has always been amazing, and today I was attended by Flor, who was absolutely fantastic warm, attentive, and made the experience even better.
Itās rare to find a place that keeps its quality, flavor, and heart after so many years, but this one truly does. Highly recommend.
Atmosphere: 5
Food: 5
Service: 5
Great food. Fair prices
Atmosphere: 5
Food: 5
Service: 4
Jenny provided an excellent service !!!Food was really good ,but gallo pinto was cold.
Atmosphere: 5
Food: 5
Service: 5
Fox News is on. A betrayal to us, the Nicaraguan immigrant community and to all Latinos
Atmosphere: 1
Food: 5
Service: 5
Great restaurants
Good atenciĆ³n the food Great
My favorite Nicaraguan š food
Very good.
Atmosphere: 4
Food: 5
Service: 4
Restaurantji Recommends
Iāve been here before and I never had an issue with the food but rather the service. So the previous time I went I ordered a baby churrasco and it was really good. I just went last night and I was really craving churrasco for the past 3 days and unfortunately I still did not get to have it. I went to this restaurant thinking I would have the great same taste as my previous time but thatās not what happened. I ordered a regular churrasco well done. Well done does not mean BURNT. It just means the meat is brown on the inside fully cooked. They brought it to me medium rare. I know itās not the servers fault but I asked her to kindly take it back and replace it with a baby churrasco. It did not look appealing. Mind you, I didnāt take a bite, I just cut it in half and from the cut I could see blood and redness. She said ābaby churrasco is going to be the same piece of meat.ā This āchurrascoā wasnāt thin it was very thick and chewy looking and bulky. My dad just asked her to finish cooking it and to bring it back. Not only did she take a long time but she said ā aqui esta la carneā almost slamming it and walking away really quickly. I did not eat it. It came back burnt not well done. We quickly asked to give us containers and we just took the food home but unfortunately this is why we canāt go to restaurants that arenāt high end because they donāt care about the service or the quality of the food. Well done doesnāt mean burnt and baby churrasco should not be the same piece of meat as regular churrasco. The whole point of baby churrasco is less ounces and a thinner slice. I definitely will not be going back ever.
This restaurant is a wonderful place to eat with very nice staff.The atmosphere is very cozy and homey.Would come again and recommend to anyone in the area.
Atmosphere: 4
Food: 5
Service: 4
Very good food š š š š
Atmosphere: 4
Food: 5
Service: 4
Recommended dishes: Carne Asada Gallo Pinto, Tostones, Carne Asada Con Gallo Pinto
Our initial visit to the Cerro Negro restaurant was truly remarkable. The ambiance was delightful, the cuisine was exquisite, and the service provided by Jenny was exceptional. We look forward to returning soon.
Atmosphere: 5
Food: 5
Service: 5
Love the food. This is a great place for breakfast. I recommended. Prices are affordable and the food delicious
Atmosphere: 4
Food: 5
Service: 5
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