Just had the most fabulous lunch at Caffe Parlare. Wish I could have sampled everything on the menu! I don't understand why this restaurant didn't have a line of people waiting to get a table... we were the only diners there. My granddaughter and her boyfriend go there alot and rave about the food but say the place is never busy. This is GOOD food.
Maria Quintana
Please do not come here if you're expecting pastries. The pastries pictured are NOT served at this restaurant.Nothing really "Italian" about the breakfast. Ordered a breakfast sandwich - we both got black avocados in our sandwich.Would never come here again. Couldn't leave fast enough.
Yasmin A.
A gem hole in the wall restaurant in SOMI. Went for breakfast and order the grandpa sandwich and the prosciutto and burrata sandwich. Both were spectacular. The prosciutto sandwich was definitely the star of the show. The ingredients tasted fresh, the bread was soft, and was super satisfying. We also got an order of the vanilla bean cold brew which was the perfect balance of sweet and coffee flavor. As well as an iced espresso, equally delicious. The owner was extremely friendly and the service was kind. We are excited to go back and try the dinner menu.
Carlos N.
A little Rest with good potential but mixed feelings with regards to food. Polenta and special Raviolis were outstanding. Carbonara (not real Carbonara) and Sette Mare Pastas below average and pricey. Overall not bad experience but pricey to return, there are better options around.
Mark Brady
Wonderful service and food. I had the mussels for an appetizer and the Papardelle al Ragu. Both were wonderful.
Migdalia Burgos
Everything about this place spells “delicious.” From the moment you stand outside you know this place will be special and the experience will be unforgettable.It’s so cozy (few tables). Have the burrata which is homemade, and the balsamic reduction is worth slurping up. (But don’t. It’s rude. LOL) The service is outstanding. The food is one of a kind. I had cacio e pepe, and it was like I was having it for the first time. My dinner companions had lobster ravioli, and they couldn’t stop raving about it. The coconut flan? (Pictured) Not fair how good it is. Indulge. Enjoy. You’ll be back. I’ll probably be at the next table.
Logan Wilhide
Great environment, small but quaint. Friendliest staff. Great coffee and food portions. They were out of chorizo for the hash and the owner/chef whipped up an even better version using the short rib. And the truffle oil was a perfect accent. I was so full, I could not finish. 10/10 would recommend. Don't go telling everyone though, part of the allure for me is that it's never super busy. Perfect date spot.
Camila Gonzalez
This place has THE BEST food I’ve had in a long time. The ambiance is great, small and cozy; perfect for a date or dinner with the family. They have Jazz on some nights; and I cannot stress this enough… the food is to die for.
Daniil Move
Love it! Real Italian everything! The owner/cheff is a great (brutal Italian :) ) man. We wanted just a coffee but ended up with a good lunch. Ravioli was very delicious. Been to Italy many times and this place is the best of Italy! Highly recommended
313marleena
Excellent Italian dinner in the heart of South Miami. Authentic Italian cuisine and chef Omar accommodates all dietary restrictions, especially gluten free. My hog snapper special was out of this world! We’ll be back time and time again.
Stopped in for lunch around 12pm on a Friday with some co-workers and we are glad we did. This place is small but has both inside and outdoor seating. We choose to sit outdoors since it was a nice breezy day. The menu is a good size, so we decided to go for sandwiches. Majority of us go the Burrata and Prosciutto sandwich with their home cut and fried fries. When we got it, it through us off that the sandwich was with a beget and not ciabatta, but it did not matter because it was delicious! They told us that they make their burrata in house. It was rich and creamy, just perfect, it complemented the salt from the prosciutto and the sweet/tanginess from the balsamic that was drizzled on top beautifully. The team was extremely hospitable and stop to chat when they were not busy. I will be coming back to this place for sure!
Maria Freire
The breakfast was wonderful but the cappuccino was extraordinary. Smooth and flavorful. Owner and staff are a delight. This was a very happy start to my Mother's day weekend celebration!
Daniela Morales
First time visiting this place with my husband and we are so glad we stopped by. The Pesto Gnocchi and Carbonara were absolutely delicious! Forgot to take pictures because the dishes were that good. We will surely be back!Thank you Chef.
Jessica M.
This is a local South Miami Italian joint where the owner, Omar (former chef of Caffe Abbraci) aims to please each and every single client. The burrata, the bread, the pastas are all homemade. The ingredients are fresh. And every dish is made to order with careful pride and attention. He is literally willing to customize anything to your liking as if you are dining at his house. And on top of this, they have live music on Friday and Saturday nights. It's such a pleasant and delicious experience.
Kati Gomez
The coffee is un drinkable. The cream curdled inside coffee. The service is just OK. The menu described a Belgian waffle with chantilly cream and it was served without. When I asked about the cream, it was just regular whipped cream. I was afraid to eat it because the cream had curdled in the coffee and didn’t want to risk getting sick. The checkout is unpleasant. You are not given a bill but one if the servers stands next to you with the credit card processor and rushes you. We will never go back.
Just had the most fabulous lunch at Caffe Parlare. Wish I could have sampled everything on the menu! I don't understand why this restaurant didn't have a line of people waiting to get a table... we were the only diners there. My granddaughter and her boyfriend go there alot and rave about the food but say the place is never busy. This is GOOD food.
Please do not come here if you're expecting pastries. The pastries pictured are NOT served at this restaurant.Nothing really "Italian" about the breakfast. Ordered a breakfast sandwich - we both got black avocados in our sandwich.Would never come here again. Couldn't leave fast enough.
A gem hole in the wall restaurant in SOMI. Went for breakfast and order the grandpa sandwich and the prosciutto and burrata sandwich. Both were spectacular. The prosciutto sandwich was definitely the star of the show. The ingredients tasted fresh, the bread was soft, and was super satisfying. We also got an order of the vanilla bean cold brew which was the perfect balance of sweet and coffee flavor. As well as an iced espresso, equally delicious. The owner was extremely friendly and the service was kind. We are excited to go back and try the dinner menu.
A little Rest with good potential but mixed feelings with regards to food. Polenta and special Raviolis were outstanding. Carbonara (not real Carbonara) and Sette Mare Pastas below average and pricey. Overall not bad experience but pricey to return, there are better options around.
Wonderful service and food. I had the mussels for an appetizer and the Papardelle al Ragu. Both were wonderful.
Everything about this place spells “delicious.” From the moment you stand outside you know this place will be special and the experience will be unforgettable.It’s so cozy (few tables). Have the burrata which is homemade, and the balsamic reduction is worth slurping up. (But don’t. It’s rude. LOL) The service is outstanding. The food is one of a kind. I had cacio e pepe, and it was like I was having it for the first time. My dinner companions had lobster ravioli, and they couldn’t stop raving about it. The coconut flan? (Pictured) Not fair how good it is. Indulge. Enjoy. You’ll be back. I’ll probably be at the next table.
Great environment, small but quaint. Friendliest staff. Great coffee and food portions. They were out of chorizo for the hash and the owner/chef whipped up an even better version using the short rib. And the truffle oil was a perfect accent. I was so full, I could not finish. 10/10 would recommend. Don't go telling everyone though, part of the allure for me is that it's never super busy. Perfect date spot.
This place has THE BEST food I’ve had in a long time. The ambiance is great, small and cozy; perfect for a date or dinner with the family. They have Jazz on some nights; and I cannot stress this enough… the food is to die for.
Love it! Real Italian everything! The owner/cheff is a great (brutal Italian :) ) man. We wanted just a coffee but ended up with a good lunch. Ravioli was very delicious. Been to Italy many times and this place is the best of Italy! Highly recommended
Excellent Italian dinner in the heart of South Miami. Authentic Italian cuisine and chef Omar accommodates all dietary restrictions, especially gluten free. My hog snapper special was out of this world! We’ll be back time and time again.
Restaurantji Recommends
Stopped in for lunch around 12pm on a Friday with some co-workers and we are glad we did. This place is small but has both inside and outdoor seating. We choose to sit outdoors since it was a nice breezy day. The menu is a good size, so we decided to go for sandwiches. Majority of us go the Burrata and Prosciutto sandwich with their home cut and fried fries. When we got it, it through us off that the sandwich was with a beget and not ciabatta, but it did not matter because it was delicious! They told us that they make their burrata in house. It was rich and creamy, just perfect, it complemented the salt from the prosciutto and the sweet/tanginess from the balsamic that was drizzled on top beautifully. The team was extremely hospitable and stop to chat when they were not busy. I will be coming back to this place for sure!
The breakfast was wonderful but the cappuccino was extraordinary. Smooth and flavorful. Owner and staff are a delight. This was a very happy start to my Mother's day weekend celebration!
First time visiting this place with my husband and we are so glad we stopped by. The Pesto Gnocchi and Carbonara were absolutely delicious! Forgot to take pictures because the dishes were that good. We will surely be back!Thank you Chef.
This is a local South Miami Italian joint where the owner, Omar (former chef of Caffe Abbraci) aims to please each and every single client. The burrata, the bread, the pastas are all homemade. The ingredients are fresh. And every dish is made to order with careful pride and attention. He is literally willing to customize anything to your liking as if you are dining at his house. And on top of this, they have live music on Friday and Saturday nights. It's such a pleasant and delicious experience.
The coffee is un drinkable. The cream curdled inside coffee. The service is just OK. The menu described a Belgian waffle with chantilly cream and it was served without. When I asked about the cream, it was just regular whipped cream. I was afraid to eat it because the cream had curdled in the coffee and didn’t want to risk getting sick. The checkout is unpleasant. You are not given a bill but one if the servers stands next to you with the credit card processor and rushes you. We will never go back.