I recently visited this restaurant and was deeply disappointed, particularly with how the billing was handled. It was disturbing to find that a mandatory 20% gratuity was calculated not just on the meal subtotal but also on the government tax—a practice that I believe is deceptive and unfair. The restaurant is situated within a rather unimpressive hotel, which didn’t set a promising tone for the visit. The condition of the restrooms was deplorable, indicating a lack of attention to cleanliness and maintenance.Service throughout the meal was merely adequate; it did nothing to either impress or compensate for the other shortcomings of the establishment. I also found it unprofessional that the manager did not once come by to inquire about our dining experience, especially given that he seemed available enough to socialize with people who weren’t even dining. This lack of professionalism was mirrored in the quality and pricing of the food. The portions were frustratingly inadequate, with the hot pot featuring mostly napa cabbage stems rather than leaves and merely five pieces of squid, all at a price that was not justified by the quality or quantity of the food served.Overall, the experience left me feeling taken advantage of and I would caution potential diners about this restaurant’s approach to customer service and transparency in billing
Atmosphere: 1
Food: 1
Service: 1
Rick Lee
Now that I found authentic Chinese food I can finally move to miami :)
Atmosphere: 5
Food: 5
Service: 5
Henry Wang
I have had dinners or dropped by for quick DuckSoup/BeiJing Noodle(炸酱面）or Fancy Lobster Feast, always good food, wonderful service, the Manager Allen is a ROCK Star friendly and know what patron exactly wants, and other amazing waiter/waitress like Robert, QingQing, Layla and Liu, also the Exe. Chef Liu is a Star.if you plan stay more than one day in Miami, i highly recommend you and accopany/dates to check this Authentic Chinese restaurant out, Beijing Roast Duck is the best level in the town. And there is Karaoke and live Mysic/Djs on weekends late night. also 2 hours complimentary parking as dining-in.do miss this place.HW
Atmosphere: 5
Food: 5
Service: 5
ting sun
Food is very good, meet is fresh. The manager Allen is very polite, helpful and professional. Highly recommend!
Very mediocre place, yet priced as it’s a Michelin star restaurant. Food is very average including Peking duck, in particular, on par with your regular Chinese takeout. Place itself is very old, interior is a decade behind on renovation - again nothing wrong, as long as prices are adequate to the experience. Service is good in the personal level, but restaurant is severely understaffed, which made overall service experience somewhat mediocre as well. Not worth it.
Atmosphere: 1
Food: 2
Service: 2
朱笑笠
The environment is elegant, the price is moderate, and the food is authentic. It is a must-eat restaurant every time I go to Miami! ! ! ! !
Howard Guo
This is the best restaurant I've ever eaten at in Miami. It has authentic Tang Dynasty flavor and is a representative of the best Chinese cuisine. The decoration is luxurious and elegant. There are meals and hot pots, and free parking for two hours. I come here to eat whenever I have time, and I never get tired of it!
Atmosphere: 5
Food: 5
Service: 5
ma Michael
I have been in Miami for a few days. I go to school in New Jersey and came here for a few days. Other Chinese restaurants are more Western-style, but this restaurant is the only one with good taste. I am a Beijinger. The roast duck is really good. I recommend everyone to try it.
Atmosphere: 5
Food: 5
Service: 5
Alex
Everything about this place is top tier. I came here per recommendation of a friend and I was told that it was one of the best, if not the best, authentic Chinese in Miami. It definitely lived up to my expectation. I have been to some of the best Chinese restaurants around the world and I have to say that the food here is same tier. I started off with the Xiao Long Bao which was just amazing. It effortlessly popped in my mouth and it tasted incredible. I then had the hot pot, where I tasted an array of meats. The Japanese Wagyu was jaw dropping. It was truly one of the best pieces of meat I have ever tasted. It melted in my mouth and was so buttery. I recommend putting it in the broth for 2-3 seconds. The Ribeye was the best for what it was price wise. It was great and was a really good price for the amount given. The fried rice was incredible, tasted like any of the best fried rices I have ate from San Fran to Beijing. The service was some of the best. Lastly, I ate the Peking Duck which is some of the best, if not, the best duck I have ate in Miami. The pancakes were so thin and airy, the sauce that came with the duck was great too. Everyone was so polite and really valued me as a customer. Alan the manager is amazing. He checked in with us to make sure we were all good. Overall amazing place. Give it a shot.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Dumplings, Hot Pot, Peking Duck with Homemade Pancake, Long Bao
Good food. Nice atmosphere. Great experience.
Atmosphere: 5
Food: 5
Service: 5
The food is delicious, the ingredients are fresh and the service is good. Recommend Peking duck and hot potParking: Valet parking
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: fried pork dumpling 6pcs 猪肉煎饺 6个, peking duck 臻味烤鸭 with homemade pancake 附送自制烤鸭饼, mix veg & mushroom platter 蔬菜拼菇盘, fried chicken dumpling 6pcs 鸡肉煎饺 6个
I recently visited this restaurant and was deeply disappointed, particularly with how the billing was handled. It was disturbing to find that a mandatory 20% gratuity was calculated not just on the meal subtotal but also on the government tax—a practice that I believe is deceptive and unfair. The restaurant is situated within a rather unimpressive hotel, which didn’t set a promising tone for the visit. The condition of the restrooms was deplorable, indicating a lack of attention to cleanliness and maintenance.Service throughout the meal was merely adequate; it did nothing to either impress or compensate for the other shortcomings of the establishment. I also found it unprofessional that the manager did not once come by to inquire about our dining experience, especially given that he seemed available enough to socialize with people who weren’t even dining. This lack of professionalism was mirrored in the quality and pricing of the food. The portions were frustratingly inadequate, with the hot pot featuring mostly napa cabbage stems rather than leaves and merely five pieces of squid, all at a price that was not justified by the quality or quantity of the food served.Overall, the experience left me feeling taken advantage of and I would caution potential diners about this restaurant’s approach to customer service and transparency in billing
Atmosphere: 1
Food: 1
Service: 1
Now that I found authentic Chinese food I can finally move to miami :)
Atmosphere: 5
Food: 5
Service: 5
I have had dinners or dropped by for quick DuckSoup/BeiJing Noodle(炸酱面）or Fancy Lobster Feast, always good food, wonderful service, the Manager Allen is a ROCK Star friendly and know what patron exactly wants, and other amazing waiter/waitress like Robert, QingQing, Layla and Liu, also the Exe. Chef Liu is a Star.if you plan stay more than one day in Miami, i highly recommend you and accopany/dates to check this Authentic Chinese restaurant out, Beijing Roast Duck is the best level in the town. And there is Karaoke and live Mysic/Djs on weekends late night. also 2 hours complimentary parking as dining-in.do miss this place.HW
Atmosphere: 5
Food: 5
Service: 5
Food is very good, meet is fresh. The manager Allen is very polite, helpful and professional. Highly recommend!
Service: 5
It was delicious and
Atmosphere: 5
Food: 5
Service: 5
Manager Alan took great care of us. Thank you!
Delicious ?
Atmosphere: 5
Food: 5
Service: 5
Absolutely amazing.
Atmosphere: 5
Food: 5
Service: 5
Restaurantji Recommends
Very mediocre place, yet priced as it’s a Michelin star restaurant. Food is very average including Peking duck, in particular, on par with your regular Chinese takeout. Place itself is very old, interior is a decade behind on renovation - again nothing wrong, as long as prices are adequate to the experience. Service is good in the personal level, but restaurant is severely understaffed, which made overall service experience somewhat mediocre as well. Not worth it.
Atmosphere: 1
Food: 2
Service: 2
The environment is elegant, the price is moderate, and the food is authentic. It is a must-eat restaurant every time I go to Miami! ! ! ! !
This is the best restaurant I've ever eaten at in Miami. It has authentic Tang Dynasty flavor and is a representative of the best Chinese cuisine. The decoration is luxurious and elegant. There are meals and hot pots, and free parking for two hours. I come here to eat whenever I have time, and I never get tired of it!
Atmosphere: 5
Food: 5
Service: 5
I have been in Miami for a few days. I go to school in New Jersey and came here for a few days. Other Chinese restaurants are more Western-style, but this restaurant is the only one with good taste. I am a Beijinger. The roast duck is really good. I recommend everyone to try it.
Atmosphere: 5
Food: 5
Service: 5
Everything about this place is top tier. I came here per recommendation of a friend and I was told that it was one of the best, if not the best, authentic Chinese in Miami. It definitely lived up to my expectation. I have been to some of the best Chinese restaurants around the world and I have to say that the food here is same tier. I started off with the Xiao Long Bao which was just amazing. It effortlessly popped in my mouth and it tasted incredible. I then had the hot pot, where I tasted an array of meats. The Japanese Wagyu was jaw dropping. It was truly one of the best pieces of meat I have ever tasted. It melted in my mouth and was so buttery. I recommend putting it in the broth for 2-3 seconds. The Ribeye was the best for what it was price wise. It was great and was a really good price for the amount given. The fried rice was incredible, tasted like any of the best fried rices I have ate from San Fran to Beijing. The service was some of the best. Lastly, I ate the Peking Duck which is some of the best, if not, the best duck I have ate in Miami. The pancakes were so thin and airy, the sauce that came with the duck was great too. Everyone was so polite and really valued me as a customer. Alan the manager is amazing. He checked in with us to make sure we were all good. Overall amazing place. Give it a shot.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Dumplings, Hot Pot, Peking Duck with Homemade Pancake, Long Bao