This was one of our favorite spots, but last night the quality of the food, the taste and the presentation it was not what it used to be. I don't know if they changed owner or chef, but a very big disappointment.
Jenna
Delicious food and great service! We arrived when they opened right at 5 and were the only customers which was nice. Very attentive to allergy requests.
Maha
Doce Provisions blew me away! It was my first time trying Cuban food, and everything was absolutely delicious and authentic. The flavors were rich and satisfying—clearly made with love and tradition. On top of that, we had the best waiter who made the experience even more enjoyable with great recommendations and top-notch service. The drinks were also incredible—fresh, creative, and perfectly crafted. I can't wait to come back. Highly recommend!
JAVIER
Hidden Gem With a Whole Vibe Out Back I absolutely loved this place! When you first walk in, it might not blow you away—but step out onto the back patio and the entire vibe transforms. It's like stepping into a whole new experience. My girlfriend and I went for dinner while on vacation, and everything from the food to the service was top-notch. The drinks were on point, the service was friendly and attentive, and our server Valentina was amazing. (Coming from a restaurant manager—that's saying something!) I ordered the imperial rice with shrimp, avocado, and a fried egg on top. It was so good I had to slow down just to make it last! My girlfriend had the coconut fish and shrimp, and she loved every bite. Honestly, this is the kind of spot that makes you want to come back again before your trip is even over. My only suggestion? Upgrade the patio seating to something a bit more comfortable. Other than that, I highly recommend it—definitely a must-visit!
veronica
We love this neighborhood gem. The menu has gone through changes, but the dishes are even more delicious. You can't go wrong here.
Manny
Lovely outdoor patio and kind service staff. I was really excited to try this place and we ordered several small plates (chorizo croquettes, lechon buns, aji tuna, vaca frita tostones) and the churrasco. Dishes were nicely presented but, with the exception of the vaca frita (nice flavor and cooked well), the food was bland and underwhelming. Dessert was a big letdown, with a very dry and crumbly tres leches. Maybe it was an off night, but nothing was memorable enough to make us want to give this place another chance.
Anthony
We have been to this restaurant many times. The food has consistently been very good, and the prices are reasonable. We love the outdoor seating, beautifully landscaped with nice artwork.
Uli
Unfortunately, this still Michelin listed restaurant changed a lot since our great last visit 2022- current food and menu and service are at low level, unexperienced unprofessional and the entire place is rundown- even an old website and menu exist, It's not the things you get there.. Questions about the former owner we remained unanswered .
jon
Good lil Cuban joint. Loved the backyard patio vibe they have going on. Food was good. Service a bit slow but ok.
Christina
One of my favorite places to eat in Miami. The food was outstanding, especially the goat cheese croquetas, guacamole, flan Cubano, and mojitos. Everyone was really happy with the meal and service.
Much ado about nothing. Another Calle Ocho eatery geared to tourists. Hence, the place is super cute. I'd go back but just to sit there and take in the atmos vibe. The food? Nah. It's "showy." It's avant-garde Cuban, made more for tourists that won't know the difference between the real and the unreal. More of a show. And expensive, well, as all restaurants now are. And small portions. Our plates were actually bowls, small bowls with a large circumference atop and a small one at bottom - an optical illusion of "more". It's a show.
My third time here over the last 4 ish years and the food has gone downhill each time, I will not be back. The patio is lovely and the service is fine but the food is just bad. Too sweet, cold, very expensive. $14 for 2 tiny tacos. And the mojito was the worst I’ve ever had. Sad bc it used to be excellent.
Atmosphere: 4
Food: 1
Service: 3
Dave and Dianna Lee
Churrasco steak was excellent especially medium rare. Unfortunately our server was inattentive, didn't refill our waters and seemed to rush us towards the end by trying to take our plates while we were still eating. Also we couldn't reserve a table in the back patio which I heard has a much nicer ambience.
This was one of our favorite spots, but last night the quality of the food, the taste and the presentation it was not what it used to be. I don't know if they changed owner or chef, but a very big disappointment.
Delicious food and great service! We arrived when they opened right at 5 and were the only customers which was nice. Very attentive to allergy requests.
Doce Provisions blew me away! It was my first time trying Cuban food, and everything was absolutely delicious and authentic. The flavors were rich and satisfying—clearly made with love and tradition. On top of that, we had the best waiter who made the experience even more enjoyable with great recommendations and top-notch service. The drinks were also incredible—fresh, creative, and perfectly crafted. I can't wait to come back. Highly recommend!
Hidden Gem With a Whole Vibe Out Back I absolutely loved this place! When you first walk in, it might not blow you away—but step out onto the back patio and the entire vibe transforms. It's like stepping into a whole new experience. My girlfriend and I went for dinner while on vacation, and everything from the food to the service was top-notch. The drinks were on point, the service was friendly and attentive, and our server Valentina was amazing. (Coming from a restaurant manager—that's saying something!) I ordered the imperial rice with shrimp, avocado, and a fried egg on top. It was so good I had to slow down just to make it last! My girlfriend had the coconut fish and shrimp, and she loved every bite. Honestly, this is the kind of spot that makes you want to come back again before your trip is even over. My only suggestion? Upgrade the patio seating to something a bit more comfortable. Other than that, I highly recommend it—definitely a must-visit!
We love this neighborhood gem. The menu has gone through changes, but the dishes are even more delicious. You can't go wrong here.
Lovely outdoor patio and kind service staff. I was really excited to try this place and we ordered several small plates (chorizo croquettes, lechon buns, aji tuna, vaca frita tostones) and the churrasco. Dishes were nicely presented but, with the exception of the vaca frita (nice flavor and cooked well), the food was bland and underwhelming. Dessert was a big letdown, with a very dry and crumbly tres leches. Maybe it was an off night, but nothing was memorable enough to make us want to give this place another chance.
We have been to this restaurant many times. The food has consistently been very good, and the prices are reasonable. We love the outdoor seating, beautifully landscaped with nice artwork.
Unfortunately, this still Michelin listed restaurant changed a lot since our great last visit 2022- current food and menu and service are at low level, unexperienced unprofessional and the entire place is rundown- even an old website and menu exist, It's not the things you get there.. Questions about the former owner we remained unanswered .
Good lil Cuban joint. Loved the backyard patio vibe they have going on. Food was good. Service a bit slow but ok.
One of my favorite places to eat in Miami. The food was outstanding, especially the goat cheese croquetas, guacamole, flan Cubano, and mojitos. Everyone was really happy with the meal and service.
Restaurantji Recommends
Much ado about nothing. Another Calle Ocho eatery geared to tourists. Hence, the place is super cute. I'd go back but just to sit there and take in the atmos vibe. The food? Nah. It's "showy." It's avant-garde Cuban, made more for tourists that won't know the difference between the real and the unreal. More of a show. And expensive, well, as all restaurants now are. And small portions. Our plates were actually bowls, small bowls with a large circumference atop and a small one at bottom - an optical illusion of "more". It's a show.
Atmosphere: 5
Food: 2
Service: 2
Extraordinary Caribbean food and ambiance. Cute Patio. Friendly service. Fully recommended
Based on the food I had, this was just mediocre.
Atmosphere: 5
Food: 2
Service: 5
My third time here over the last 4 ish years and the food has gone downhill each time, I will not be back. The patio is lovely and the service is fine but the food is just bad. Too sweet, cold, very expensive. $14 for 2 tiny tacos. And the mojito was the worst I’ve ever had. Sad bc it used to be excellent.
Atmosphere: 4
Food: 1
Service: 3
Churrasco steak was excellent especially medium rare. Unfortunately our server was inattentive, didn't refill our waters and seemed to rush us towards the end by trying to take our plates while we were still eating. Also we couldn't reserve a table in the back patio which I heard has a much nicer ambience.
Atmosphere: 4
Food: 5
Service: 1
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