We came in with a large group and the servers were so accommodating. They were patient and very nice and all the food came out together and hot. The pupusas were fresh and flavorful. They also have an entire vegetarian menu with great options. Vegan options are a little more basic: rice, beans, vegetables, elote tamal and sides are your options unless you want a pupusa with beans and vegetables. The juices are handmade and they made my lemonade from scratch with less sugar than normal. I'd definitely return.
Alberto Cabrera
Excellent food taste and price it is very reasonable. Staff is very extremely friendly and knowledgeable about different food plates from each Latin American Country. Recommend
Oscar Rosales
I think I been to every Atlakat in Miami all of them are great and you won't go wrong. Their best dish will always be the Carne Asada Special Breakfast....
joe montero
Not no more. My friend use to like this place but as of mothers day 2022 we will not return. Food was not good and the price had gone up a lot since our last visit. The waitress was not happy with our 5 dollar tip when we should have complained about her lack of service. The water tasted funny do we had to buy bottled water.
briana bedoya
The manager Miguel really goes on and beyond for his customers! 10/10 recommend stopping by here for some good food and service.
Patricia Somaza
Unfortunately this restaurant drastically lowered the quality, the food is old and tastes really disgusting. After being customers for many years, unfortunately we will never go again, I don't know if they changed owners, chefs or what is happening, even the prices increased and the quality dropped, I almost threw up with a "Carne Asada" that I ordered, really disgusting.
minerva aponte_jolly
They have a variety of Salvadorean and USA-type breakfasts. In general you can say they specialize in Central American style foods. They have meats, fresh, thick tortillas to dip in your fresh cream or to scoop your fried beans with. The cheese I had was white, fresh and crumbly. And the mixed rice and beans (served as one side order), was typical Hispanic and not greasy. My cafe con leches was to die for! And all of that in a setting suggestive of being in a very special place with oak tables and chairs. Loved it.
Local Guide
My husband and I would always order pupusas here through UberEats and they were delicious. We stopped by in person and they were even better. I tried the pupusa ranchera revuelta and it was AMAZING!
Izel May
pésima pésima atencion. desde el disque manager hasta una de las meseras. la comida la llevan una hora después de q se ordena y la llevan fría y de mala gana. te ofrecen una cosa y te salen con otra. pura payasada
B. M.
I used to love coming here because the food was good and the prices fair. On my last visit, the prices went up up tp 3x more, for portions that were not very big. From our order: the pork was burnt, the carne asada also overcooked and dry; rice was boring (it used to have carrot shreds, not anymore); no more side salad included.Quality has gone down and prices way up. Not worth it anymore.
Extremely disappointed with what this place has become as of late. Ordered 4 pupusas and it took them over an hour to give them to me. Customer service was never good, but this is unacceptable. Never coming back to this place.
Diana Pesquera
Terrible experience ordering food from here for my mom. We ordered ahead and told them to please have them ready soon, The soups took 30 minutes to come out. The seafood soup looked poorly cooked that we had to throw out.. not risking getting food poisoning. The empanadas were great but for $3 not even Sergios costs that much. There was barely any people working and the inside was pretty full. DO BETTER!
Charles Cummins
Great food but a little expensive compared to other Central American & Salvadoran places. $4.00 for a pupusa.
Kinberly Munguia
They are overpriced and add their own tip at the end a 20%. The service was not great, they forgot my order I never recieved it. The taste of the food was not good. I won't be coming back to this restaurant.
Kenneth Washburn
I thought it was bland. Although, to be fair, I did only had boring Chicken.
We came in with a large group and the servers were so accommodating. They were patient and very nice and all the food came out together and hot. The pupusas were fresh and flavorful. They also have an entire vegetarian menu with great options. Vegan options are a little more basic: rice, beans, vegetables, elote tamal and sides are your options unless you want a pupusa with beans and vegetables. The juices are handmade and they made my lemonade from scratch with less sugar than normal. I'd definitely return.
Excellent food taste and price it is very reasonable. Staff is very extremely friendly and knowledgeable about different food plates from each Latin American Country. Recommend
I think I been to every Atlakat in Miami all of them are great and you won't go wrong. Their best dish will always be the Carne Asada Special Breakfast....
Not no more. My friend use to like this place but as of mothers day 2022 we will not return. Food was not good and the price had gone up a lot since our last visit. The waitress was not happy with our 5 dollar tip when we should have complained about her lack of service. The water tasted funny do we had to buy bottled water.
The manager Miguel really goes on and beyond for his customers! 10/10 recommend stopping by here for some good food and service.
Unfortunately this restaurant drastically lowered the quality, the food is old and tastes really disgusting. After being customers for many years, unfortunately we will never go again, I don't know if they changed owners, chefs or what is happening, even the prices increased and the quality dropped, I almost threw up with a "Carne Asada" that I ordered, really disgusting.
They have a variety of Salvadorean and USA-type breakfasts. In general you can say they specialize in Central American style foods. They have meats, fresh, thick tortillas to dip in your fresh cream or to scoop your fried beans with. The cheese I had was white, fresh and crumbly. And the mixed rice and beans (served as one side order), was typical Hispanic and not greasy. My cafe con leches was to die for! And all of that in a setting suggestive of being in a very special place with oak tables and chairs. Loved it.
My husband and I would always order pupusas here through UberEats and they were delicious. We stopped by in person and they were even better. I tried the pupusa ranchera revuelta and it was AMAZING!
pésima pésima atencion. desde el disque manager hasta una de las meseras. la comida la llevan una hora después de q se ordena y la llevan fría y de mala gana. te ofrecen una cosa y te salen con otra. pura payasada
I used to love coming here because the food was good and the prices fair. On my last visit, the prices went up up tp 3x more, for portions that were not very big. From our order: the pork was burnt, the carne asada also overcooked and dry; rice was boring (it used to have carrot shreds, not anymore); no more side salad included.Quality has gone down and prices way up. Not worth it anymore.
Restaurantji Recommends
Extremely disappointed with what this place has become as of late. Ordered 4 pupusas and it took them over an hour to give them to me. Customer service was never good, but this is unacceptable. Never coming back to this place.
Terrible experience ordering food from here for my mom. We ordered ahead and told them to please have them ready soon, The soups took 30 minutes to come out. The seafood soup looked poorly cooked that we had to throw out.. not risking getting food poisoning. The empanadas were great but for $3 not even Sergios costs that much. There was barely any people working and the inside was pretty full. DO BETTER!
Great food but a little expensive compared to other Central American & Salvadoran places. $4.00 for a pupusa.
They are overpriced and add their own tip at the end a 20%. The service was not great, they forgot my order I never recieved it. The taste of the food was not good. I won't be coming back to this restaurant.
I thought it was bland. Although, to be fair, I did only had boring Chicken.
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