Finka Table & Tap
14690 SW 26th St, Miami
(305) 227-8818
Recent Reviews
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Service, food and cocktails were good. The only thing I don't like was the brisket wonton ravioli, it was like cheese soup.
Atmosphere: 5
Food: 3
Service: 5
Recommended dishes: Cuban Fried Rice, Guava Cheesecake, KFC Korean Fried Chicken, Brisket Wonton Ravioli
Great place for Dinner. Ambience, customer service and food are excellent.
Atmosphere: 5
Food: 5
Service: 5
Nice experience and good food
Atmosphere: 4
Food: 3
Service: 3
We are 10 days in huatulco and its one of the best meals i ever had
Atmosphere: 5
Food: 5
Service: 5
The food here never disappoints!
Food: 5
We came this evening for my birthday dinner, the ambience of this restaurant is beautiful but the drinks and food were inconsistent. My niece found 3 large pieces of white plastic in her smash burger. Our server was apologetic and was trying his best to rectify the situation but overall not a great experience and not satisfied with the food quality or drinks.
Atmosphere: 3
Food: 2
Service: 3
Great place for dinner with family and friends. I love the food; the croquettes and fried rice are amazing. I recommend this place.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Cuban Fried Rice, Guava Cheesecake, Bar
Horrible experience. Sat in the sun room which was beyond hot. It killed the vibe and we couldn’t enjoy the food. It was like a literal sauna in the sun room. I will never go back there because of this horrible experience. Food was salty, churrasco was undercooked and Mac and cheese was bland.
Atmosphere: 1
Food: 2
Service: 4
The food was exceptional. I love that there is a pick-up window at the back of the restaurant. That way, you don’t have to go into the bar like other restaurants.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Tostones Topped with Vaca Frita, Churrasco with Sweet Potato Mash, Fried Causa, Lomo Saltado Fried Rice
The the menu is unique and definitely different but the execution of it didn’t live up to the description. The pork belly was fantastic and a highlight. The “malanga nachos” with no malanga and rather yucca were a mess soggy with a giant glop of guacamole over picadillo, maduro and soggyness. That made for a fail. The lomo saltado lacked flavor of any culture, Latin or otherwise but did have an oiliness that was undesirable. The server was MIA most of the meal after the order was taken or the check was dropped. It could be so much and was not.
Atmosphere: 4
Food: 2
Service: 2
Restaurantji Recommends
Very laud and meals is good, but it's extremely laud not recommended for special dinner.
Atmosphere: 3
Food: 4
Service: 4
My family and I were there this past Tuesday for dinner to celebrate my daughter's fifteenth birthday. We were a party of 20 including three kids. I am very well aware of the experience the staff has in dealing with large parties, but I wanted to tale the opportunity to thank everyone involved. From the event coordinator with whom I had constant communication to ensure thst every detail was in place, to the staff thst served us and to Nicholas, the evening manager. The food was amazing and the drinks phenomenal. Thank you all for allowing us to not only celebrate my daughter's birthday, but to be part of the Finka family.
Atmosphere: 5
Food: 5
Service: 5
Amazing food!!!
Atmosphere: 5
Food: 5
Service: 5
Love coming here! Great ambiance , great food and our server Jocelyn was amazing! Very knowledgeable, sweet and attentive!! Will be back soon!
Atmosphere: 5
Food: 5
Service: 5
Yesterday was my first visit, a fusion of Cuban/Peruvian and Korean food. Very good, rich rich flavors!! I will return. Impeccable service and reasonable prices.
Atmosphere: 5
Food: 5
Service: 5
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