El Floridita Seafood Restaurant - Bird Road
$$ • Seafood, Latin American, Vegan
Hours:
8399 SW 40th St, Miami
(305) 221-1511
About El Floridita Seafood Restaurant - Bird Road
Customers' Favorites
Recent Reviews
mi esposo y yo somos fieles y frecuentes visitantes a los tres localizaciones de los floridita en especial a este de la 40. Hoy fuimos a comer en la tarde nos atendio el mesero creo su nombre kelvin , pedimos una orden de churrasco con frijoles negros y arroz blanco. mi esposo filete de pargo enzalada y maduros ademas una botella pequena de vino. cuando trajeron la orden del churrasco lo trajeron con platano maduro. cuando le deje saber al mesero, de muy mala gana sin profesionalismo...read full review
BUENICIMO ME ENCANTA LO RECOMIENDO
Good food and service. They charge 3.99 % for paying with credit card or check card. Is this legal. They automatically put on your bill even if you are paying cash. How many people don’t catch this and just pay the extra charge. Really sleazy to do that!!!
Ratings
Menu
Hours
| Monday | 11AM - 10PM |
| Tuesday | 11AM - 10PM |
| Wednesday | 11AM - 10PM |
| Thursday | 11AM - 10PM |
| Friday | 11AM - 10PM |
| Saturday | 11AM - 10PM |
| Sunday | 11AM - 10PM |
El Floridita Seafood Restaurant - Bird Road offers a fresh dining experience with a focus on seafood. The restaurant has a family-friendly atmosphere during the day, although some noise from children may be present. The service is well-staffed and courteous, with servers attentive to customers with young children. The menu features a nice selection of beers and a variety of dishes, including fried fish, rice, beans, and croquetas. The paella is not just good—it's great and always on point. The lobster bisque is a must-try, and the specials are also highly recommended. Lunch specials are available for about 15 dollars, including soup, main course, and two sides, offering good quality and value. Parking in the strip mall can be limited. Many visitors consider it a Bird Road classic, with food quality rated 10/10 and a long-standing reputation. The atmosphere remains lively, and the friendly service keeps customers coming back for more.
Customers praise the food as absolutely delicious, especially the battered fish, which is described as spot-on and made with pure de malanga. The sopa de pollo and frituritas de malanga are also highly enjoyed. Service is often noted as outstanding and friendly, with staff taking the time to explain and suggest menu options. The cuban beans are described as very homie, and the lemonade as homemade, adding to the warm and welcoming experience. Many find the atmosphere great, and the staff prompt and attentive, making visits feel relaxed and unhurried. Overall, El Floridita remains a popular choice for fresh seafood and friendly service in the area.