Guayacan Miami Restaurant

1933 SW 8th St, Miami
(305) 649-2015

Recent Reviews Order Online Reserve

Customers' Favorites

Lomo de Cerdo Asado Con Vegetales Y Ensalada
Hen Soup Saturday Only - Sopa De Gallina
Tres Leches de Ron Estilo Guayacan
Pescado A la Tipitapa Sin Espinas
Antojitos Guayacan for Two
Antojitos Nicaraguense
Pescado a Lo Macho
Carne Asada Steak
Ceviche de Pescado
Sweet Plantains

Menu

Featured items
Carne Asada
Nicaraguan style charbroiled flap meat.
Fried Cheese
Gallo Pinto
White rice and red beans.
Tacos
Choice of three fried chicken or beef tacos.
Nacatamales calientes (hot nacatamales)
Pork cornmeal tamales
Churrasco
Nicaraguan style charbroiled tenderloin filet.
Baby Churrasco
Nicaraguan style charbroiled baby tenderloin filet.
Costillas Cerdo Asada
Charbroiled pork ribs.
Fried Pork
Home made Jalapena sauce - Salsa Jalapena hecha en casa
Sweet Plantains
Beef Soup (SUNDAY ONLY) - Sopa de Carne
Beef soup and vegetables -
Baho (SUNDAY ONLY)
Steamed beef brisket and vegetables
Quesillo
Corn tortilla topped with string cheese, sour cream and pickled onions
Tres Leches
Made with whole, evaporated, and condensed milk.
Pechuga Pollo Parrilla
Charbroiled chicken breast.
Antojitos Guayacan (for two)
Grazing sampler for two.
Hen Soup (SATURDAY ONLY) - Sopa de Gallina
Hen soup with vegetables and meatballs
Flan
Choice of coconut or caramel flan.
Cabbage Salad

Most Popular
Churrasco
Nicaraguan style charbroiled tenderloin filet.
Antojitos Guayacan for two
Grazing samplers for two.
Pescado A La Tipitapa 1.5 - 2 lbs
Deep fried and boneless whole red snapper topped with special house sauce.

From the Grill
Churrasco
Nicaraguan style charbroiled tenderloin filet.
Carne Asada
Nicaraguan style charbroiled flap meat.
Jalapeña
Tenderloin filet tips in a delicate jalapeno cream sauce.
Baby Churrasco
Nicaraguan style charbroiled baby tenderloin filet.
Lomo Cerdo Asado
Grilled pork marinated with achiote.
Costillas Cerdo Asada
Charbroiled pork ribs.
Lomo Cerdo Encebollado
Charbroiled pork tenderloin with sauteed onions.
Pechuga Pollo Parrilla
Charbroiled chicken breast.
Pechuga Pollo Mama Rosa
Grilled chicken breast in a white mushroom and wine cream sauce.
Pechuga Pollo Encebollada
Charbroiled chicken breast with sauteed onions.
Lengua en salsa
Beef Tongue in onions and tomatoes sauce
Bistec de Carne en Salsa Criolla
Beef steak in creole sauce
Baby Back Ribs Nicaraguan Style
Costillitas de cerdo asadas, marinadas con achiote, estilo Nicaraguense.

From The Sea
Camarones Jalapeños
Shrimps in a jalapeno cream sauce.
Camarones Al Ajillo
Shrimps sauteed in garlic sauce.
Camarones Empanizados
Breaded shrimps served with tartar sauce.
Filete De Pescado Plancha
Grilled fish filet.
Filete Pescado Empanizado
Breaded fish filet.
Filete Pescado Xiloa
Grilled fish filet in a house white cream sauce.
Filete Pargo a la Tipitapa
Red Snapper fish fillet in Tipitapa home made sauce
Pescado a la Tipitapa Grande (2 - 3 libras)
Large whole red snapper fish (2 - 3 pounds) with Tipitapa home made sauce.
Pescado A La Tipitapa 1.5 - 2 lbs
Deep fried and boneless whole red snapper topped with special house sauce.
Salmon San Juan del Sur
Salmon fish filet topped with a seafood lobster cream.

Ceviches and Appetizers
Vuelve a la Vida
Fish and shrimp ceviche.
Shrimp Ceviche
Fish Ceviche
Tacos
Choice of three fried chicken or beef tacos.
Nacatamales frios (cold nacatamales)
Pork cornmeal tamales.
Nacatamales calientes (hot nacatamales)
Pork cornmeal tamales
Repocheta
Cheese filled tortilla, salad, and sour cream.
Vigoron
Fried pork rinds, yuca, and salad.
Fried Cheese
Fried Pork
Frijoles con crema
Fried beans with sour cream on top or on the side
Quesillo
Corn tortilla topped with string cheese, sour cream and pickled onions

Grazing Samplers
Antojitos Guayacan (for two)
Grazing sampler for two.
Antojitos Tu Y Yo (for four)
Super grazing sampler for four.
Party Tray (appetizers for up to 10)
Super grazing sampler of antojitos. Serves up to ten.

Side Orders
Gallo Pinto
White rice and red beans.
White Rice
Tostones
Green Plantains
Sweet Plantains
French Fries
Red Beans
Tortillas
Two tortillas.
Fried Yuca
Boiled Yuca
House Salad
Fried Cheese
Fried Pork Sausage
Fried Pork
Cabbage Salad
Sauteed Vegetables
Sour cream - Crema
Sour cream Nicaraguan style
Home made Jalapena sauce - Salsa Jalapena hecha en casa
Home made Tipitapa sauce - Salsa Tipitapa hecha en casa
Home made Mamarosa sauce - Salsa Mamarosa hecha en casa
Home made Sautee Onions sauce - Salsa de Cebolla Sofrita hecha en casa
Home made Mignon sauce - Salsa Mignon hecha en casa
Pure de papas
Mashed potatoes
Extra Pan
Extra bread
Extra salsa chile criollo
Extra salsa cebolla encurtida
Extra salsa chimichurri

Desserts
Tres Leches
Made with whole, evaporated, and condensed milk.
Pio Quinto
Rum cake pudding topped with milk custard
Flan
Choice of coconut or caramel flan.
Bunuelos Nicas
Two fried cassava and cheese cakes with honey on top.
Tres Leches de Ron estilo Guayacan (GR-3)
Guayacan style flor de cana rum tres leches.

Beverages
Soda
Can of soda.
Cacao, Maracuya, Arroz con Pina, Tamarindo con Linaza, Melon con Naranja
Cacao, Maracuya, Arroz con Pina, Tamarindo con Linaza, Melon con Naranja, Pitaya
Pitaya

Weekend Specials (SATURDAY AND SUNDAY ONLY) Soups and Baho
Hen Soup (SATURDAY ONLY) - Sopa de Gallina
Hen soup with vegetables and meatballs
Beef Soup (SUNDAY ONLY) - Sopa de Carne
Beef soup and vegetables -
Baho (SUNDAY ONLY)
Steamed beef brisket and vegetables

Photos

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Recent Reviews

Food was good but issue with communication. Thought I ordered a $20 chicken dish. Ended up having a full table that’s over $50. Turns out all the salads and rice are not coming with dish, but sides that charges extra (and $5 for the rice??). Food was good, but the experience makes it less so.
January 2026
what a gem this place is, if you are looking for authentic delicious Nicaraguan food then look no further! Javier and orlando took great care of us with their amazing hospitality, nothing but 5 stars!
January 2026
The food here was pretty good. The carne asada was excellent and fairly priced, but the Ceviche - which is why we went - wasn’t very good. Additionally, it did feel like we were getting upsold. We were encouraged to purchase extra sides because the ceviche was only an appetizer, and not very filling, when in reality, it was as large as a normal meal! The plantains were fine, but not the best we’ve had in Miami. The environment is quiet and the servers are very kind. They even...
October 2025

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Guayacan Miami Restaurant

1933 SW 8th St, Miami, FL 33135
(305) 649-2015