Hate Mondays Tavern

12461 SW 130th St A2 A3, Miami
(305) 378-4900

Recent Reviews

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Dr. Jennifer Gebelein

Hate Mondays Tavern is a hidden gem. It’s located in a warehouse area near the executive airport in Miami. The owners and staff are super nice and friendly, the inside is awesome, think Florida keys meets Alabama jacks! It was our first time there and we really enjoyed it. I got the 1/2 rack of ribs and they were tender and had a nice tangy sauce in them. We got salmon fish dip to share and an order of wings to start and the wings were amazing, the dip was very good. We also had the burger special which was juicy and huge, and the pulled pork wrap that was large and very tender and delicious! Highly recommend! We will be back ?

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Smoked Whole Wings, Smoked Ribs 1 2 Rack

Josue Perez

The love for the food is apparent. Delicious! Great job.

Atmosphere: 5

Food: 5

Service: 5

David Bender

A delightfully eclectic experience. Set inside an oversized storage unit, the quirky ambiance is matched by the friendly and attentive staff. The tacos were huge and very tasty, and there are over 80 beers to choose from. A unique experience that I would highly recommend.

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Craft Beer

Garvin Klein

Honestly perfect. Good beer selection, amazing food, immaculate vibes. I WILL be back

Atmosphere: 5

Food: 5

Service: 5

Rick O

The ribs were really good but a bit dry. The tomahawk was pretty atrocious. Service is good. Atmosphere is great.

Atmosphere: 5

Food: 3

Service: 4

Juan Estebanez

Good wood-fired food and very fast service.

Parking: Area of ​​mechanical workshops, you can stop wherever you find a place.

Kid-friendliness: Adequate music, family decoration.

Wheelchair accessibility: There are no stairs.

Atmosphere: 5

Food: 5

Service: 5

Joseph Anthony

Easily the best BBQ I’ve ever had. A bit pricey but you get what you pay for. Awesome beer selection. This place is a local treasure.

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Brisket of Beef, Pork Sandwich, Smoked Ribs 1 2 Rack

Rafael Zornosa

Well worth my visit after 145 mile drive

Atmosphere: 5

Food: 5

Service: 5

James Fernandez

Very consistent with the quality and flavor of the food here. The staff is super friendly, the food delicious. I’ve never had a bad meal here from the Smoked BBQ to the creative sandwiches. Today I had a pulled port croquetta sandwich. It was absolutely amazing.

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Pulled Pork Sandwich

Greg Haskin

great people, service and food

Atmosphere: 5

Food: 5

Service: 5

Willy

Cute little place, typical hole in the wall, but for what it’s Ribs, Burgers etc.. is very good nothing fancy, very american( only local beers, no name brand corona Heineken modelo ) but they were still decent .

Atmosphere: 5

Food: 5

Service: 5

Vladimir Soto

This place makes amazing ribs and has an outstanding staff! Chicken wings are really good as well!

Christian Castro

Dive bar atmosphere but Brickell prices. 3 tacos for $32 is ridiculous.

Atmosphere: 1

Food: 1

Service: 1

Recommended dishes: Smoked Salmon

Celina

The true definition of a hole-in-the-wall, but SO WORTH THE EXPERIENCE!

Stopped by for the 1st time and was pleasantly surpised when I was greeted by the delicious aromatics coming off the smoker before I even made it to the entrance.

The vibe is carefully crafted with rebel decor to create a cozy, yet badass, ambiance. And the staff are incredibly welcoming, which made our time even more enjoyable. Special shoutout to Lourdes who walked us through the whole experience, helped us order and made us feel right at home.

We definitely wanted to try the brisket and with so many variations of how to order it, we struggled to pick just one! We ended up ordering Brisket + Eggs with houae potatoes and bread of choice (I got Cuban Bread and my husband picked Texas Toast)

The Brisket was so juicy and buttery soft with the perfect ratio of meat to fat and a deliciously charred bark. It isnt overwhelmingly seasoned so your have the flexibility to augment the flavor with sauces of your choice. My husband asked for hotsauce and, while I have no idea whats in it, it was the perfect compliment to the Brisket, I've honestly never tasted anything like it! Another major plus for me was the fact that theyre serving REAL eggs, not that liquid in a carton fake stuff. The house potatoes were immaculate, tiny chucks packed with flavor and so soft they feel like mashed potatoes in your mouth.

I asked Lourdes to help me select a beer and we agreed on Narragansett. I dont know too much about beers but she described it as a craft version of Yuengling. I really enjoyed it and the effects definitely crept up on me.

Overall, and incredible and memeorable experience ✨️ I enjoyed this place way more than Apocalypse BBQ. I recommend everyone show this place some love!

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Brisket of Beef, Craft Beer

gt3. red g

Excellent hike in the wall spot.
Very friendly and relaxed atmosphere.
Significant portions of food.

Atmosphere: 5

Food: 4

Service: 4

Recommended dishes: Steak and Eggs

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