La Natural
7289 NW 2nd Ave, Miami
(305) 419-0377
Customers' Favorites
Fior Di Latte White Onion Red Onion Za’Atar Oregano
White Sauce Wild Mushrooms Piave Parsley
Brussels Sprouts and Grapefruit Salad
Gigante Beans Cilantro Aioli Za'Atar
Black Kale Ricotta Salatta Cumin GF
Blue Oyster Mushroom Salsa Verde
Grilled Onion and Ricotta Cheese
Champignones En Salsa Verde
Passion Fruit Panna Cotta
Tomato Sauce Burrata Basil
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Recent Reviews
What an absolute gem!!! Guys, I mean it when I say, I came from a trip to Italy and came straight here to continue my pizza bender, and I can say, I’m so impressed and happy I came here. The pizzas here were insanely good, fresh, and unique. Angela took care of us and really made sure my Fiancé and I felt at home. Really recommend you guys coming here!
Walking in I wanted to love it! I like the vibe and adore pizza. The pictures are amazing and the reviews seemed strong.
Look now I know that pizza should never be an act of self denial. Pizza should indulge and comfort. Maybe rich people indulge so much that denial becomes the true luxury experience earning you a Michelin star. That’s the only way I can understand what happened here. The pizza was an intellectual experience more like flatbread with great...
Look now I know that pizza should never be an act of self denial. Pizza should indulge and comfort. Maybe rich people indulge so much that denial becomes the true luxury experience earning you a Michelin star. That’s the only way I can understand what happened here. The pizza was an intellectual experience more like flatbread with great...
Wow! La Natural was absolutely incredible! Harold did a fantastic job walking us through the menu and explaining the natural wine options (even though we’re usually not big fans). His recommendation, the Etereo Carménère Natural from Chile, was spot-on—so good!
We started with the Buttered Sweet Potato, which was simply to die for. For pizzas, we tried the Burrata & Basil, the Calabrian Chili with provolone and oregano, and the scallion & Szechuan...
We started with the Buttered Sweet Potato, which was simply to die for. For pizzas, we tried the Burrata & Basil, the Calabrian Chili with provolone and oregano, and the scallion & Szechuan...