Smoke and Dough

4013 SW 152nd Ave, Miami
(786) 362-5698

Recent Reviews

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Josue Tercero

Wow! , the service was amazing. The flavor they have is like very unique.

Atmosphere: 5

Food: 5

Service: 5

Emmy The Writer

Always the best food and energy

Atmosphere: 5

Food: 5

Service: 5

Cinthya Boza

Smoked turkey was amazing!

Atmosphere: 5

Food: 5

Service: 5

Melissa “Butterz.83” Ruche

We were a group of 6 so lots of food on the table. There was lots of options on the menu and the ability to change your side to an appetizer. We all enjoyed the food, service and atmosphere. We even met Harry! Dude, your food is 💯🔥. We will be back thank you.

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Cafecito Rubbed Brisket, Smoked Croquetas, Honey Cornbread, Truffle Mac \u0026 Cheese

Rafael Almeida

Great place for BBQ! The brisket and cornbread are the best! The mofongo is also really good, but only served on weekends.

Atmosphere: 5

Food: 5

Service: 5

Maylin

Best turkey ever! 🦃 We got it for our Thanksgiving lunch and the truffle mac & cheese 5 ⭐️ amazing. Totally recommend!

Atmosphere: 5

Food: 5

Service: 5

Astrida McFarland

My daughter and I love BBQ food so we were thrilled when we found S & D! It is located in the Sabina Shopping Center in Miami. We were greeted by the very personable Brayddy, who helped us pick out our dinner items. We were tired after being at a local pumpkin patch all day in the heat and just wanted to get home and not cook. So we did a take-out this time. It was very well packed and arrived in great shape. Brayddy outdid herself. Both ladies were very nice and helpful.

We ordered and shared the very tender and well seasoned Brisket, which practically melted in my mouth. It was really good! We also got the half rack Baby Rib back...wow, it just fell off the bone and was so delicious!! Very good! The cornbread was amazing, especially with the sauce we were given to pour over it. I have no words. As a side dish for the meat, we got the Truffle Mac n Cheese, which was outstanding. Everything was great!! Last but not least, we unfortunately were disappointed in the Smoked Flan. It had no flavor, how could that be when the other items were so delicious? We each took a bite but couldn't continue, We have had flan before but this had a strange taste, I'm sorry to say. Things happen. We will still be back to enjoy the ambiance, great service, good music, and very nice staff. Kudos to the chef!

Parking is in front of the restaurant and has wheelchair accessability. They also share space with Empanada Harry's Bakery. I want some good guava pastries next time!

Atmosphere: 5

Food: 4

Service: 5

Alyssa T

⭐☆☆☆☆ Very Disappointing Service
I made a reservation, but when I arrived, both the woman and man at the front completely ignored me and another couple who were also waiting. I politely mentioned that I had a reservation, and the woman responded rudely, claiming she had told me to “hold on,” which wasn’t true. She made a dismissive hand gesture and continued to ignore us. The whole interaction felt disrespectful and unprofessional, not what you expect when you’ve taken the time to make a reservation. I won’t be returning.

Atmosphere: 1

Food: 1

Service: 1

Sig Varela

You won’t find better brisket or pastrami brisket in Miami. The cafecito rub is out of this world. Tostones with pulled pork and burnt ends are my two favorite apps. The corn bread is like having dessert, and the smoked flan is an experience.

Atmosphere: 5

Food: 5

Service: 5

jeannette dorfman

Saw the reviews and made the drive. We went for brunch, maybe that’s not their thing. We really wanted to like it. The food was meh, bland taste and lukewarm in temperature. Place was cute, liked the cornbread and dessert was good.

Atmosphere: 4

Food: 2

Service: 4

Christian Tamme

Great atmosphere, great server, and great food! What else could one want?

Atmosphere: 5

Food: 5

Service: 5

Beth S

I came here for the first time after I saw a recommendation on Infatuation Miami.
I came with two friends. We decided to try the Miami Spice deal. It was $35 per person for an appetizer, entree and dessert.

Two of us ordered the Arepitas con lechon and the other ordered the smoked croquettes. The Arepitas were my favorite part of the meal! They were so delicious! I could have eaten ten of them! I tried half of one croquette, and they were really good too. Lots of flavor, crispy on the outside and warm and soft on the inside.

For our entrees, I ordered the rib combo, one friend ordered the Triple Play, and the other ordered the Tamal en Cazuela (corn casserole with pork belly). I think the Triple play is the best deal, but I don’t like sausage. I loved my rib combo. The coleslaw was really good! Some of the best I’ve ever had! The fries are ok. Not my favorite type of fries, but they were good. The rib meat was falling off of the bone. The bbq sauce is really yummy. All three of us had leftovers. No one finished half of their meal.

We all ordered the Tres Leches as our dessert. We had them to go, since we were too full to eat them. They come with a meringue on top. I tried it later at home and it was too sweet for my taste. It was like eating straight sugar. Not for me. I would try the flan next time.

They automatically add a 20% gratuity to the check. Altogether our bills were $44+ each. One friend ordered an ice tea and her check was $51+.

The waitresses were SUPER nice! We loved the service!

The restaurant is nicely decorated, clean, and comfortable. But it’s a little small. I can see how they easily get on a wait. If I wasn’t going on a weekday for lunch, I’d probably get my food to go.

If you like BBQ, I highly recommend trying this place. I’d love to go back again.

Atmosphere: 5

Food: 5

Service: 5

Christopher Alzati

Great Pastrami!!

Atmosphere: 4

Food: 5

Service: 5

Bruno Salvi

Trifongo was great…

Atmosphere: 5

Food: 5

Service: 5

Alberto Vina

Worth the 24 minute drive from dadeland in the rain. We came for the miami spice brunch on Sunday and decided to order from their regular menu. Best waffles I’ve had since Mama Tried in Oakland California during my college days. Brisket was juicy, shredded pork flavorful but not over bearing and the sauce on the side was the perfect balance. We came here pretty hungry but I’m picky no matter what. The beer selection is also exceptional. The smoked flan is a whole new experience! My only suggestion is that the brisket was room temperature and can see my dad coming here and complaining it’s cold. If you have dairy allergies the cornbread, waffles, coleslaw, have dairy so sub for yucca fries they were bomb. I got the sun lab hazy and the st.bernardus

Atmosphere: 5

Food: 5

Service: 5

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