Tâm Tâm

99 NW 1st St, Miami
(786) 933-6378

Recent Reviews

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Thuong Nguyen

Goat curry is amazing! The drinks are great. Wings and frogs legs are ok but get the goat curry.

Atmosphere: 4

Food: 4

Service: 5

sauced bklyn

Fantastic!

Atmosphere: 5

Food: 5

Service: 5

C J

When I say overhyped……I couldn’t mean it more sincerely. If this is what Michelin suggests, I won’t ever follow their advice again. If you’ve had good Vietnamese food literally anywhere else, you’ll know that this place just doesn’t cut it.

The mushrooms: Really interesting flavor, that could easily be a noodle/seafood dish. Instead you get a few pieces of Meiji mushrooms….overall kind of a pointless dish. Very small portion and not substantial enough to even be considered an appetizer. For the price it was not worth it.

Lamb wraps: WEIRD. They give you a platter full of ingredients that don’t pair well. Pineapples, fermented bean curd, chili peppers, flavorless pickled veggies…..we tried every combination of eating the wraps and regardless it was aggressively mid. None of the flavors worked well together. The lamb itself is a hard log that was hard to roll. It made our stomachs sad.

The wings: They’re famous for these wings and though they have a nice crunch, the inside is flavorless and the fish sauce is neither sweet nor spicy. Just salty.

Severely disappointed. Paid over $100.

Will not visit again.

Atmosphere: 2

Food: 1

Service: 3

Pedro Saraiva

We had a wonderful experience celebrating my wife's birthday here. The food was excellent, the staff were attentive and friendly, and the atmosphere was lovely. Even though we hadn't made a reservation, the team accommodated us after about a 30-minute wait, which we really appreciated given how busy they were. The thoughtful touch of adding a candle to our dessert for my wife's birthday made the evening feel extra special. Highly recommend this place for both the quality of food and the genuine hospitality.

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Goat Curry, Shimeji Mushrooms

Mariana

Definitely not a place for picky eaters. Lots of really well done and balanced flavors in every dish we ordered.
Menu is designed to share, making it perfect for our setting. The service was good and our server was extremely kind and helpful.

Atmosphere: 5

Food: 5

Service: 5

Angelina

It is really excellent 👌 is very tasty and taste an explosion of flavors in your mouth. Fully recommended. You can park in the surrounding lots parks or in the street. But they require payments. You can arrive without reservation and enter or wait for a table it move fast. If you make a reservation it will be sure. But it really good.

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Lotus Root Salad, Scallops, Shimeji Mushrooms, Jungle Steak Tartare, Pandan Tres Leches, Scallop Crudo

Claudia Sotomayor

Cute place, worth a visit. Service is markedly better than most places in Miami.
Inside is cozy decorated, RSVP for inside seating, I walked in and was seated outside after 15 min wait.

Recommendation for the chef: please serve rice crackers with the scallop dish! All that delicious sauce needs a sponge to soak it up.

Atmosphere: 4

Food: 5

Service: 4

Recommended dishes: Scallops, Fried Chicken Wings

Paul Adler

Insane food. The chicken wings and the whole fish were both exceptional.

Atmosphere: 5

Food: 5

Service: 5

Ronav Stuffy Stuff Junk

3.7 Stars.. Tam Tam is a delight. With beautiful views right across the restaurant, its truly a delight being in Tam Tam. However, the outside is stinky and a lot of homeless wandering around but the inside is very nice. The servers are very sweet and especially the hostess who sat us right away. However, I did not enjoy the food. Their food is like tapas and although we were fascinated by the idea of it, they're so expensive! Everything small plate there costs 20-30 and you have to order soo many if you want to be full. Half the things weren't even that great, but the things that were great was what made the experience.

Atmosphere: 3

Food: 4

Service: 5

Milan K

Excellent flavors !! Creative dishes. Enjoy

Atmosphere: 5

Food: 5

Service: 5

Serge “Surgical” Ivanoff

Hard to get reservations but once you get in, you won't regret it! Very delicious!!

Atmosphere: 5

Food: 5

Service: 5

Suzette Wanninkhof

Amazing food and service! The lotus root salad was my favorite.

Don't skip the dessert - the guava cheesecake and pumpkin ube tres leches were divine.

Atmosphere: 5

Food: 5

Service: 5

Carl Liu

Incredible meal. My wife and I were ravenous, so we ordered more than 60% of the food menu (Not an exaggeration; we had 8 starters, 2 mains, and 2 desserts. And the only leftovers were a chicken wing and a pork rib.)

Some standouts were the lotus root salad, the shimeji mushrooms, and the lamb wraps, all of which blew my mind. The other dishes were also delicious, but it would be an injustice not to shout these out individually.

The service was terrific, they were thoughtful and efficient, especially with the huge order.

This is a must try!

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Lotus Root Salad, Lamb Wrap Situation, Shimeji Mushrooms

Paul Gregory

Truly best food in Miami 10/10. It’s hard to find good food in this city, and this one is world class. I will be back many times.

Atmosphere: 4

Food: 5

Service: 5

Michele Le

Sad to say that this restaurant did not meet the hype. My friends and I ordered the chicken wings, lotus root salad, and the mushroom. Additionally, one person ordered a beer after being told that they could not make two of the desired drinks because they did not have the inventory to do so. This last bit is very disappointing because the restaurant already has a small/short menu. It's surprising that with such small menu that they cannot keep up with the inventory.
Food: Chicken wings did not seem made to order--they were warm to touch, but clearly not freshly out of the fryer. They were also overly sweet, so none of us were a fan. Could have added a few more lime wedges on the dish so that the servers do not have to be bothered for so many things. The lotus root salad was mostly composed of shredded cabbage that is adorned with picked lotus roots--I'm not sure if the lotus roots were pickled in house or came in a jar. Overall, it was well-seasoned. The mushroom dish was good, but not excellent.
Service: I really felt for the servers. In a restaurant style like this, the service is clearly supposed to be the star, but they are understaffed. I think our server not only had to tend to our table, but also the entire outside tables as well. Because our server had so many tables, they ended up taking too long to deliver a beer that was ordered--it came as we were done eating. Personally, I do not need my silverware to be delivered in a particular way, or my water filled by another person. These aesthetics of service just don't matter, but food does. It's a shame--I hate to see a restaurant not do well because of these pressures of decorum. I hope they can get it together.

Atmosphere: 3

Food: 1

Service: 2

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