Just fantastic! The combinations of flavors and presentations were outstanding! Would definitely go back....and get the same dishes but would love to try other items, too.
Chante Haber
We came to wayku for my boyfriend’s birthday which happens to also be on Valentine’s Day. We had such high hopes for the food but it was disappointing. The service was however good. For our appetizers we got the crab empanadas, weird flavor and we forced ourselves to eat it. We also got the tuna tartare, it was good, I’ve had better. For our mains I got the octopus and he got the short rib, the short rib was tender so was the octopus. Both weren’t bad. Then we got the desert, the mango desert was the worst of it all. Another thing we forced ourselves to eat. It was an overall mushy dessert, served in a mason jar which was hard to eat. Weird texture and flavor just not great. For the over price of everything it wasn’t worth it. Sad that we celebrated Valentine’s Day and his birthday here. The food is pretty but not that great.
wasrco
Place was empty , food was below average, not one good thing on the menu except for the drinks. Prices were reasonable however. Ambiance ok waiter was nice. Stay away
Service was very good, but the dishes and drinks totaly amazing, I had the ceviche and short rib, my gf had the crab empanadas and salmon. Try the chocolate dessert. Coming back soon
We had to wait 25 minutes to receive water. Nobody asked if we liked our food or came to check in between it everything was okay. We had to get up ourselves to find our waiter and ask him for the check. Out of our apps, main and desert only 2 dishes we had was close to being worth what you pay for, and the Prosecco was good. Unfortunately we did not have a great experience.
We came to wayku for my boyfriend's birthday which happens to also be on Valentine's Day. We had such high hopes for the food but it was disappointing. The service was however good. For our appetizers we got the crab empanadas, weird flavor and we forced ourselves to eat it. We also got the tuna tartare, it was good, I've had better. For our mains I got the octopus and he got the short rib, the short rib was tender so was the octopus. Both weren't bad. Then we got the desert, the mango desert was the worst of it all. Another thing we forced ourselves to eat. It was an overall mushy dessert, served in a mason jar which was hard to eat. Weird texture and flavor just not great. For the over price of everything it wasn't worth it. Sad that we celebrated Valentine's Day and his birthday here.
Worldtvlr
This is my 2nd time here. First time, it was amazing and was so proud to bring my friends here. However, this time around, it was probably one of the worst and flavorless food I've had. 3/4 main courses didn't have anything to it. We will not be going there again.
kievstar
Booked a Saturday night dinner hoping the high stars were well deserved, but did not find the food that good. The service was ok but the kitchen was incredibly slow. When 2x pulpo, fried chicken and a salmon take over an hour to make it to our table and then their flavors left much to be desired, you can't help but wonder why all the hype? We won't be asking for call backs for Wayku's first round audition.
Trooestblue (Trooestblue)
I will start with positive, the Crab Empanada and the Tropical Inca good.The avocado cheese cake excellent.Now let’s get into why this place gets 1starMy husband chose this place for date night and the host was not accommodating at all. My husband asked if we could be seated in the back which seemed dark and intimate to set the ambience for our date, however he kept saying no. My husband saw empty tables and he kept saying no. We left but my husband wanted to come back because he was set on this place. Came back and there was a server at the door, my husband asked for a table at the back and to our surprise there was about 3 tables available so we felt it was discrimination from the other person who looks like Rick Moranis.Let’s get into the food I didn’t likeHUANCAINA SHRIMPS to me it lacked flavor and I found some hard shells in one of the shrimps.My husband ordered BRAISED SHORT RIBI personally Felt it lacked flavor and was bland. I don’t expect it to be high in sodium but I was expecting some robust flavors. The short rib was tender I give you that.I really wanted to love this place since I am a local. But I guess it will serve great for tourists.One last thing $14 for a 20oz bottle of water is beyond ridiculous!
RaulC
Been here twice, first time everything was amazing. The drinks both times amazing. Appetizers were excellent. Second time I went the ribeye was not good... ossobucco ragu was pretty good!
I come here once a month, it's one of my favorites spots in wynwood, ambience is very nice, the bartender always surprises me with a new drink. If you are into fusion cuisine this place is a must.
Krisacosta
We wanted to try a new restaurant tin the Wynwood area and this one seemed like a good option. The place is beautiful and service is ok. Dishes have a lot of potential because they sound delicious but sadly they were not. The food was bland and didn't stand to the price and expectation one takes to a place like this. I hope they can improve as I Said. It has potential.
Arrio Roberson
Was there a few weeks back. Would not return. Too many other fine establishments in this city. The burger I had was alright, the fish my girlfriend had was overcooked and rubbery, and the service was terrible. Seems like they care about you and your dining experience only if you're Hispanic or an influencer, based on our interactions and the tables we witnessed around us. But if you do decide to visit, DO NOT, I REPEAT, DO NOT ORDER THE SEA BASS. Or any other fish for that matter. This place does not know how to cook fish. Oh well, much better ways to spend $120, and that was without any alcohol! Lol
Date night...started at bar at 6pm with a dirty martini & an old fashioned...Juan at the bar was so attentive and professional! We had the short ribs with yuca fried and it melted in our mouths! We will definitely be back!
LucaM
Love wayku !!! always come here mariano and alessandro made my night amaizing, tuna tataki is a must and the new fried chicken wooow Dont forget to try sospiro di mango incredibile
Just fantastic! The combinations of flavors and presentations were outstanding! Would definitely go back....and get the same dishes but would love to try other items, too.
We came to wayku for my boyfriend’s birthday which happens to also be on Valentine’s Day. We had such high hopes for the food but it was disappointing. The service was however good. For our appetizers we got the crab empanadas, weird flavor and we forced ourselves to eat it. We also got the tuna tartare, it was good, I’ve had better. For our mains I got the octopus and he got the short rib, the short rib was tender so was the octopus. Both weren’t bad. Then we got the desert, the mango desert was the worst of it all. Another thing we forced ourselves to eat. It was an overall mushy dessert, served in a mason jar which was hard to eat. Weird texture and flavor just not great. For the over price of everything it wasn’t worth it. Sad that we celebrated Valentine’s Day and his birthday here. The food is pretty but not that great.
Place was empty , food was below average, not one good thing on the menu except for the drinks. Prices were reasonable however. Ambiance ok waiter was nice. Stay away
Service was very good, but the dishes and drinks totaly amazing, I had the ceviche and short rib, my gf had the crab empanadas and salmon. Try the chocolate dessert. Coming back soon
We had to wait 25 minutes to receive water. Nobody asked if we liked our food or came to check in between it everything was okay. We had to get up ourselves to find our waiter and ask him for the check. Out of our apps, main and desert only 2 dishes we had was close to being worth what you pay for, and the Prosecco was good. Unfortunately we did not have a great experience.
We came to wayku for my boyfriend's birthday which happens to also be on Valentine's Day. We had such high hopes for the food but it was disappointing. The service was however good. For our appetizers we got the crab empanadas, weird flavor and we forced ourselves to eat it. We also got the tuna tartare, it was good, I've had better. For our mains I got the octopus and he got the short rib, the short rib was tender so was the octopus. Both weren't bad. Then we got the desert, the mango desert was the worst of it all. Another thing we forced ourselves to eat. It was an overall mushy dessert, served in a mason jar which was hard to eat. Weird texture and flavor just not great. For the over price of everything it wasn't worth it. Sad that we celebrated Valentine's Day and his birthday here.
This is my 2nd time here. First time, it was amazing and was so proud to bring my friends here. However, this time around, it was probably one of the worst and flavorless food I've had. 3/4 main courses didn't have anything to it. We will not be going there again.
Booked a Saturday night dinner hoping the high stars were well deserved, but did not find the food that good. The service was ok but the kitchen was incredibly slow. When 2x pulpo, fried chicken and a salmon take over an hour to make it to our table and then their flavors left much to be desired, you can't help but wonder why all the hype? We won't be asking for call backs for Wayku's first round audition.
I will start with positive, the Crab Empanada and the Tropical Inca good.The avocado cheese cake excellent.Now let’s get into why this place gets 1starMy husband chose this place for date night and the host was not accommodating at all. My husband asked if we could be seated in the back which seemed dark and intimate to set the ambience for our date, however he kept saying no. My husband saw empty tables and he kept saying no. We left but my husband wanted to come back because he was set on this place. Came back and there was a server at the door, my husband asked for a table at the back and to our surprise there was about 3 tables available so we felt it was discrimination from the other person who looks like Rick Moranis.Let’s get into the food I didn’t likeHUANCAINA SHRIMPS to me it lacked flavor and I found some hard shells in one of the shrimps.My husband ordered BRAISED SHORT RIBI personally Felt it lacked flavor and was bland. I don’t expect it to be high in sodium but I was expecting some robust flavors. The short rib was tender I give you that.I really wanted to love this place since I am a local. But I guess it will serve great for tourists.One last thing $14 for a 20oz bottle of water is beyond ridiculous!
Been here twice, first time everything was amazing. The drinks both times amazing. Appetizers were excellent. Second time I went the ribeye was not good... ossobucco ragu was pretty good!
Restaurantji Recommends
I come here once a month, it's one of my favorites spots in wynwood, ambience is very nice, the bartender always surprises me with a new drink. If you are into fusion cuisine this place is a must.
We wanted to try a new restaurant tin the Wynwood area and this one seemed like a good option. The place is beautiful and service is ok. Dishes have a lot of potential because they sound delicious but sadly they were not. The food was bland and didn't stand to the price and expectation one takes to a place like this. I hope they can improve as I Said. It has potential.
Was there a few weeks back. Would not return. Too many other fine establishments in this city. The burger I had was alright, the fish my girlfriend had was overcooked and rubbery, and the service was terrible. Seems like they care about you and your dining experience only if you're Hispanic or an influencer, based on our interactions and the tables we witnessed around us. But if you do decide to visit, DO NOT, I REPEAT, DO NOT ORDER THE SEA BASS. Or any other fish for that matter. This place does not know how to cook fish. Oh well, much better ways to spend $120, and that was without any alcohol! Lol
Date night...started at bar at 6pm with a dirty martini & an old fashioned...Juan at the bar was so attentive and professional! We had the short ribs with yuca fried and it melted in our mouths! We will definitely be back!
Love wayku !!! always come here mariano and alessandro made my night amaizing, tuna tataki is a must and the new fried chicken wooow Dont forget to try sospiro di mango incredibile
Loading...