Food Dude Fresh Jerk Grill

2600 S University Dr #111, Miramar
(754) 208-8050

Recent Reviews

Chelse C.

I had the opportunity to try this restaurant during an event. It was the best jerk chicken I've ever had and the service was quick! I would highly recommend

NETTY J

Everything was a NO for me, but i was on lunch, far from home. Horrible experience!!! Prices 2 high!! Food not good quality!!!

Atmosphere: 1

Food: 1

Service: 1

Renee

Flavorless pasta with not much sauce seasoning and and the chicken tasted very old and certainly was not j**** The Rasta pasta didn’t come with any vegetables like onions garlic bell peppers etc. They used to be good much not anymore. It tastes mass manufactured and not tasty unfortunately I wont be back. I believe the chicken may be mass cooked frozen than defrosted. Absolutely not fresh. Very disappointing there was also a weird smell.

Billy Cris

Fast service and the best Caribbean food I’ve ever had,

jaylonp p.

Wow, this place is great! The owner is respectful and king hearted, and the cook man he can cook !!!! We ordered the salmon and shrimp pasta. My girlfriend was upset because she wanted just shrimp pasta... but after she took one bite she was singing to the food! GREAT CHOICE!

Bridgette Walker

I’m Jamaican and traveled all the way from Canada excited to try the food. DISGUSTING!!! The flavor of the meat was very off putting idk what kind of sauce was on the holy trinity but don’t ever do that again please! and the mac was salty. There was parsley and what smelled like cinnamon on the sweet plantains. I’m so disappointed. Dread head should have known better than to serve dat. No sah.

Amy B.

One of the best Jamaican food I have ever had ... food is flavorful and they cook it in front of you. 10/10 !

desi

Im guessing going towards closing, my Food seemed old, perhaps spoiled, the rice bowl had a lot going on! the chicken was hard, dry and it seem like it was re-cooked. Why serve old expensive food that's supposed to be cooked to order?

Kelli F.

Had the j*** stir fry. Would've liked more j*** and less sweet. The plantains are excellent. Person I was had the 1/4 j*** chicken with rice and stored in fridge to eat the next day. The next day the rice had a foul smell and had to be thrown away. Edited review: no one will visit a store when the owner consistently tries to flip situations on the customer rather than taking ownership of customer reviews. I knew you would do that because I noticed that you do it throughout the reviews on this page. I considered myself being nice with the review I left above. So, since you insist: when I got back to the car with the food, the comment was made "can you put the food back there, something in there is making me nauseous." Here's the irony of your response: when everyone smelled the rice to see what the first person was smelling, the person whose plate it was stated "ain't no telling how long that rice sat out through the day(considering we purchased our food 30 min prior to closing)."

Tina G.

What a lucky happenstance that we found this spot today (was in the same business plaza for other reasons and happened to need dinner). The place is family owned, and their pride in customer service shows! Servings are large and the quality of food is amazing. The j*** spice is fantastic, but somehow also like a fusion of Caribbean flavors. I liked how the j*** was served on a bed of fries or tostones - not traditional, but oh so yummy! The j*** tacos were excellent as well. The spice can be dialed up or down to accommodate different palates. We all had full happy tummies tonight! Unfortunately I didn't snap photos of all our meals.

Christina G.

What a lucky happenstance that we found this spot today (was in the same business plaza for other reasons and happened to need dinner). The place is family owned, and their pride in customer service shows! Servings are large and the quality of food is amazing. The jerk spice is fantastic, but somehow also like a fusion of Caribbean flavors. I liked how the jerk was served on a bed of fries or tostones - not traditional, but oh so yummy! The jerk tacos were excellent as well. The spice can be dialed up or down to accommodate different palates. We all had full happy tummies tonight! Unfortunately I didn't snap photos of all our meals.

Alonso R.

So I went to this place today while visiting the area. I had heard of it from a friend of the family. Let me tell you... they are so nice (you can tell it's a family run business) and the food is awesome. Simple, made to order and delicious. I had a combination platter the Chef prepared especially for me with ribs, chicken wings, shrimp and a delicious rice. Everything was seasoned perfectly, with a tangy sauce and just the right amount of spice. It is always a pleasure to see small family run businesses that are doing it right. And when the owner's wife greets you and makes you feel so welcome.

Julia Bertrand

Order from doordash and got it delivered. I’ll give this place a 6 out if 10. I got the surf & turf with sweet plantains and an add on of tostones and fries. Everything thing seemed to be hot and fresh except for the fries for my daughter. It’s seems like they were fried twice because they are soaked in grease. The shrimp also seemed to be a little over seasoned. Overall i would go back and just get wings and sweet plantains with extra sauce.

Johnnie Gold

I went here for lunch. I believe the food is cooked to order. I ordered J*** Chicken and fries, was ready in under 11 minutes. The food was DELICIOUS, the sauce was AMAZING, so were the fries. If you're a traditionalist, you should order the j*** chicken without the sauce and have them put it on the side. Will be returning for sure.

Latasha W.

We ordered j*** ribs and chicken & shrimp pasta. Both lacked seasoning, and the sweet potato fries ordered with the ribs were wet. Should consider putting fries separate from the wet meat. The fries had more sauce on it than the ribs. It had potential and I really wanted to like it but everything lacked flavor. Also rotini pasta was used, we were expecting fettuccine/linguini noodles. Was a weird combination with colorful rotini pasta. Money wasted.

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