My husband and I have been in the area for 2 months. The food served at Beach House Social has been the best we’ve had in Navarre and Pensacola Beach. The grouper is fresh, not frozen which is served at most places, and the shrimp and grits have such a unique flavor with corn roasted every morning. The oyster appetizer paired with blue cheese and arugula was wonderful. Our compliments to the chef for being so creative. To top it off, Hunter, our server, was so pleasant and knowledgeable. It’s too bad that we found this gem so late in our stay, but we’ll be going back before we return to Ohio.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Fish
Shadi Elsabie
Horrible all around!!! Food was disgusting, waited over 1.5 hours for food. Spoiled complained to manager who refused to try to rotten food that was served to us. No accommodations were made to make things right. This place was an embarrassment!! Do not eat here at all.
Atmosphere: 1
Food: 1
Service: 1
Everly Vaughn
Beautiful space.Service is a bit slow and inattentive so could definitely be better.I’ve had some very good food here, and also some bland food here. Today’s smash burger really needed seasoning and the fries are meh. For the price (yes, I know we’re paying for the view), and the more high-end concept, I’d expect really good, well-seasoned fries with my well-seasoned burger.I will go back to try out more of the new chef’s stuff but definitely hoping to be more impressed.
Atmosphere: 4
Food: 3
Service: 3
Isza Nafez
Got there and were seated. Waited 20 minutes for someone to take our DRINK order. Another 10 minutes for the drink to come, waiters were coming and asking if we were served but we said no yet none asked what we wanted to order. Another 20 mins went by and nobody was coming to take our food order, nor did they apologize for the wait. The drink I had was the first cocktail on their menu, spiritless. It was literally $14 worth of cucumber water and lemon. Had to ask for sugar twice as the bitterness was unbearable. Asked for the bill since the wait was too long, nobody asked us why we decided to leave without food. We were so excited to try their ribeye but left with an empty stomach.
Atmosphere: 1
Food: 1
Service: 1
Tracy Glaze
What a difference a brilliant and accomplished new chef makes to the Beach House! He even made time to talk to our table. The vegetable panini was our favorite. We went for lunch and plan to schedule a dinner after seeing the new menu. This is our lunch spot when my friends and I have a long leisurely meal and never feel rushed. Our waiter was exceptional. Please give Beach House some business. It is refreshingly different than all the rest.
Atmosphere: 5
Food: 4
Service: 5
Zachary A.
Service: Sat down at 7:35 pm for a 7:15 pm reservation (6 people in total). Did not receive food until after 8:50 pm. Very slow. Wait staff was friendly. Ambiance: Nice layout of restaurant, dim lit lighting sets for a good mood. Overall: A cool local spot on the beach that certainly has potential. But for the price, it was not worth over 2 hours of our time for dinner.
Kris Hutchison
Service was minimal. There were what seemed like enough staff but yet only a few tables sat. Waited 10 minutes to get water and ask for our drinks. The table next to us ended up leaving after being sat for about 10 minutes with no water or drink order. It seemed like we were an inconvenience. Food was mediocre. Being local, I will not come back here again. The tourists can keep this place alive. Over priced and not worth it. To top it off, we got the check and weren’t asked how we wanted the check split. She then seemed to have an attitude when told that we weren’t asked about the check and how she assumed it was on one and asked to split. Can tell she went to her bar back and complained. She had an attitude the whole time. Unacceptable… I would have expected better considering the bill was $150+ per couple. If you come here, which I would recommend avoiding, if you have the server marina, leave….
Atmosphere: 3
Food: 2
Service: 1
Harald Siegl
Was really excited to give this place a try but was let down by the lack of service. Our server was marina and she had a real attitude right from the beginning. Took 15 minutes to get a drink order in and then another hour for the food to come out (5 tables were being used so it was not very busy). Food was okay but nothing to write home about.
Atmosphere: 2
Food: 3
Service: 1
Bethany Schaffer
Drove all the way over from Milton on our anniversary hoping for a nice dining experience only to find a sign on the door stating that they closed at 3 that day. We arrived at 3:10 and I had checked while on the way over and saw nothing about them closing early online. To say we were disappointed is an understatement.
I had the Grouper and it was awesome and my wife Ashley had the Filet both entrées were expertly prepared. Great bar and wine list they had an excellent bourbon selection and we enjoyed a bottle of Riesling back at the room ?. This hotel restaurant is open to the public, parking shouldn't be an issue. Will definitely recommend this establishment. ?
Atmosphere: 5
Food: 5
Service: 5
Kurt Officer
Our favorite restaurant in Navarre Beach. Quick service and a great atmosphereWheelchair accessibility: No issue with wheelchair
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Coconut Encrusted Grouper
Diana Lynn
Had a couple beverages and great recommendations from our bartender for our
Atmosphere: 5
Service: 5
Lillian M.
Decided to try this as opposed to Door Dash-our usual. Atmosphere-at the bar was "bar-like" and louder than I expected. Food was good-shrimp and grits. Chicken we ordered was def overcooked. Drinks were also good. Service was nice-that's always a plus
850foodie
Dont bother making a reservation. If things are busy they dont care. We had a Valentine's Day reservation and showed up 15 min early. Told us they will have us seated around our reservation time. Didn't get seated until 45 past our reservation time, people who walked in after us got seated quicker and once we were seated didnt get an order in for another 15 min. Food came out quickly however. From arrival to getting food was 1 hr and 15 min even with a reservation.
Best food I have had in Navarre.
Atmosphere: 4
Food: 5
Service: 3
Recommended dishes: By the Sea Scallops
My husband and I have been in the area for 2 months. The food served at Beach House Social has been the best we’ve had in Navarre and Pensacola Beach. The grouper is fresh, not frozen which is served at most places, and the shrimp and grits have such a unique flavor with corn roasted every morning. The oyster appetizer paired with blue cheese and arugula was wonderful. Our compliments to the chef for being so creative. To top it off, Hunter, our server, was so pleasant and knowledgeable. It’s too bad that we found this gem so late in our stay, but we’ll be going back before we return to Ohio.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Fish
Horrible all around!!! Food was disgusting, waited over 1.5 hours for food. Spoiled complained to manager who refused to try to rotten food that was served to us. No accommodations were made to make things right. This place was an embarrassment!! Do not eat here at all.
Atmosphere: 1
Food: 1
Service: 1
Beautiful space.Service is a bit slow and inattentive so could definitely be better.I’ve had some very good food here, and also some bland food here. Today’s smash burger really needed seasoning and the fries are meh. For the price (yes, I know we’re paying for the view), and the more high-end concept, I’d expect really good, well-seasoned fries with my well-seasoned burger.I will go back to try out more of the new chef’s stuff but definitely hoping to be more impressed.
Atmosphere: 4
Food: 3
Service: 3
Got there and were seated. Waited 20 minutes for someone to take our DRINK order. Another 10 minutes for the drink to come, waiters were coming and asking if we were served but we said no yet none asked what we wanted to order. Another 20 mins went by and nobody was coming to take our food order, nor did they apologize for the wait. The drink I had was the first cocktail on their menu, spiritless. It was literally $14 worth of cucumber water and lemon. Had to ask for sugar twice as the bitterness was unbearable. Asked for the bill since the wait was too long, nobody asked us why we decided to leave without food. We were so excited to try their ribeye but left with an empty stomach.
Atmosphere: 1
Food: 1
Service: 1
What a difference a brilliant and accomplished new chef makes to the Beach House! He even made time to talk to our table. The vegetable panini was our favorite. We went for lunch and plan to schedule a dinner after seeing the new menu. This is our lunch spot when my friends and I have a long leisurely meal and never feel rushed. Our waiter was exceptional. Please give Beach House some business. It is refreshingly different than all the rest.
Atmosphere: 5
Food: 4
Service: 5
Service: Sat down at 7:35 pm for a 7:15 pm reservation (6 people in total). Did not receive food until after 8:50 pm. Very slow. Wait staff was friendly. Ambiance: Nice layout of restaurant, dim lit lighting sets for a good mood. Overall: A cool local spot on the beach that certainly has potential. But for the price, it was not worth over 2 hours of our time for dinner.
Service was minimal. There were what seemed like enough staff but yet only a few tables sat. Waited 10 minutes to get water and ask for our drinks. The table next to us ended up leaving after being sat for about 10 minutes with no water or drink order. It seemed like we were an inconvenience. Food was mediocre. Being local, I will not come back here again. The tourists can keep this place alive. Over priced and not worth it. To top it off, we got the check and weren’t asked how we wanted the check split. She then seemed to have an attitude when told that we weren’t asked about the check and how she assumed it was on one and asked to split. Can tell she went to her bar back and complained. She had an attitude the whole time. Unacceptable… I would have expected better considering the bill was $150+ per couple. If you come here, which I would recommend avoiding, if you have the server marina, leave….
Atmosphere: 3
Food: 2
Service: 1
Was really excited to give this place a try but was let down by the lack of service. Our server was marina and she had a real attitude right from the beginning. Took 15 minutes to get a drink order in and then another hour for the food to come out (5 tables were being used so it was not very busy). Food was okay but nothing to write home about.
Atmosphere: 2
Food: 3
Service: 1
Drove all the way over from Milton on our anniversary hoping for a nice dining experience only to find a sign on the door stating that they closed at 3 that day. We arrived at 3:10 and I had checked while on the way over and saw nothing about them closing early online. To say we were disappointed is an understatement.
Atmosphere: 1
Food: 1
Service: 1
Restaurantji Recommends
I had the Grouper and it was awesome and my wife Ashley had the Filet both entrées were expertly prepared. Great bar and wine list they had an excellent bourbon selection and we enjoyed a bottle of Riesling back at the room ?. This hotel restaurant is open to the public, parking shouldn't be an issue. Will definitely recommend this establishment. ?
Atmosphere: 5
Food: 5
Service: 5
Our favorite restaurant in Navarre Beach. Quick service and a great atmosphereWheelchair accessibility: No issue with wheelchair
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Coconut Encrusted Grouper
Had a couple beverages and great recommendations from our bartender for our
Atmosphere: 5
Service: 5
Decided to try this as opposed to Door Dash-our usual. Atmosphere-at the bar was "bar-like" and louder than I expected. Food was good-shrimp and grits. Chicken we ordered was def overcooked. Drinks were also good. Service was nice-that's always a plus
Dont bother making a reservation. If things are busy they dont care. We had a Valentine's Day reservation and showed up 15 min early. Told us they will have us seated around our reservation time. Didn't get seated until 45 past our reservation time, people who walked in after us got seated quicker and once we were seated didnt get an order in for another 15 min. Food came out quickly however. From arrival to getting food was 1 hr and 15 min even with a reservation.