Taste of Thai

2105 Tom St, Navarre
(850) 939-7727

Recent Reviews Order Online

Customers' Favorites

L 2 Stir Fried Mixed Vegetables
Phad Thai with Tofu
Drunken Noodles
Thai Fried Rice
S 3 Tom Yum
N 1 Pad Thai
Wonton Soup
Crab Ragoon
Pad See-EW
Egg Roll

Menu

Featured items
FR.1 Thai Fried Rice
Stir-fried jasmine rice with egg, onions, scallions and seasonings. Add shrimp, combination for an additional charge.
C.1 Red Curry
Red curry paste, coconut milk, mixed vegetables (cabbage, carrots, broccoli, zucchini, snow peas), bamboo shoots and basil leaves. Add shrimp, combination for an additional charge.
A.1 Satay
Skewered tender strips of chicken marinated in a blend of seasoning, sweet coconut milk, and a touch of curry. Served with sweet peanut sauce and cucumber salad.
SF.3 Mixed Vegetable
Stir-fried cabbage, carrots, broccoli, onion, zucchini, snap peas, bean sprout and water chestnuts in our brown sauce.
C.2 Green Curry
Green curry paste, coconut milk, mixed vegetables (cabbage, carrots, broccoli, zucchini, snap peas), bamboo shoots and basil leaves. Add shrimp, combination for an additional charge.
SP.1 Amazing Flavor
Breaded deep-fried your choice of meat topped with our famous peanut sauce served on a bed of steamed mixed vegetable (cabbage, carrots, and broccoli).

Special Dishes
SP.1 Amazing Flavor
Breaded deep-fried your choice of meat topped with our famous peanut sauce served on a bed of steamed mixed vegetable (cabbage, carrots, and broccoli).
Sp.4 Pad Woon Sen
Stir-fried glass noodles with egg, carrots, celery, broccoli, cabbage, bean sprouts and scallions.
Sp.2 Red Curry Seafood
Fresh seafood in a red curry paste, coconut milk, mixed vegetables (cabbage, carrots, broccoli, zucchini, and snap peas), bamboo shoots, and basil leaves.
Sp.6 Sweetheart Chicken
Grilled chicken breast topped with our famous peanut sauce served on a bed of steamed mixed vegetable (cabbage, carrots, and broccoli).
Sp.3 Salmon Paradise
Breaded deep-fried salmon fillet topped with taste of thai chilli sauce served on a bed of steamed mixed vegetable (cabbage, carrots, and broccoli).
Sp.5 Taste of Thai Mussels
Stir-fried mussels with sweet thai basil, bell pepper, mixed vegetable (cabbage, carrots, broccoli, onions) in our brown sauce.

Appetizers
A.4 Thai Spring Rolls
Crispy pasty rolls filled with minced chicken, glass noodles and assorted vegetable in crispy rice paper.
A.2 Crab Ragoon
Deep fried wontons filled with crab meat,lightly flaked crab meat, cream cheese and a hint of curry.
A.5 Tea Rose (Steamed Dumpling)
Traditional wontons stuffed with ground pork, crab meat, onions, carrots, water chestnut and seasoning, served with black sauce.
A.1 Satay
Skewered tender strips of chicken marinated in a blend of seasoning, sweet coconut milk, and a touch of curry. Served with sweet peanut sauce and cucumber salad.
A.7 Taste of Thai Combo
Two thai spring rolls, two crab ragoon, and two shrimps in a blanket. Served with zesty sweet and sour sauce.
A.6 Shrimps in a Blanket
Fried marinated shrimp and ground chicken wrapped in crispy rice paper, served with zesty sweet and sour sauce.
A.3 Fried Tofu
Deep fried slices of tofu served with zesty sweet and sour sauce.

Soups and Salads
S.6 Thai Beef Salads (Yum Nua)
Freshly cut salads top of with slice beef, scallions, cilantro and lime juice.
S.3 Tom Yum
Thai hot and sour soup with Thai herbs (lemongrass, galanga, lime leaves), mushrooms, tomatoes, lime juice, cilantro and your choice of meat. Add shrimp, combination for an additional charge.
S.2 Noodle Soup
Thin rice noodles with bean sprouts, scallions and a dash of garlic oil. Add shrimp, combination for an additional charge.
S.4 Tom Kha
Same as tom yum but thicken with coconut milk. Add shrimp, combination for an additional charge.
S.7 Larb
Your choice of ground meat mixed with lime juice, fish sauce, red onions, ground roasted rice, scallions and cilantro. Add shrimp, combination for an additional charge.
S.1 Rice Soup
Thai soup of rice, chicken broth, mix vegetables, scallions and a dash of garlic oil. Add shrimp, combination for an additional charge.
S.5 Papaya Salad (Som Tum)
Sliced green papaya, tomatoes, garlic, lime juice and fish sauce.
S.8 Glass Noddle Salad
Your choice of meat mixed with lime juice, fish sauce, scallions, glass noodles, red onions, tomatoes, cucumbers and cilantro.

Fried Rice
FR.1 Thai Fried Rice
Stir-fried jasmine rice with egg, onions, scallions and seasonings. Add shrimp, combination for an additional charge.
FR.2 Spicy Fried Rice
Stir-fried jasmine rice with egg, onions, scallions, basil leaves, bell peppers, carrots and seasonings. Add shrimp, combination for an additional charge.
FR.3 Tropical Fried Rice
Stir-fried jasmine rice with egg, onions, scallions, pineapple, carrots and seasonings. Add shrimp, combination for an additional charge.
FR.4 Curry Fried Rice
Stir-fried jasmine rice with egg, onions, scallions, pineapple, carrots, raisins, sweet peas and seasonings. Add shrimp, combination for an additional charge.

Noodles
N.1 Pad Thai
Stir-fried thin rice noodles cooked with bean sprouts, scallions, egg and crushed peanut. Add shrimp, combination for an additional charge.
N.2 Pad See-Ew
Stir-fried flat noodles cooked with mixed vegetable (cabbage, carrots, broccoli ) and egg. Add shrimp, combination for an additional charge.
N.4 Ramen Noodles
Stir-fried egg circular noodle cooked with mixed vegetable (cabbage, carrots, broccoli) and egg. Add shrimp, combination for an additional charge.
N.3 Spicy Noodles
Stir-fried flat noodles cooked with mixed vegetable (cabbage, carrots, broccoli). Add shrimp, combination for an additional charge.
N.5 Pad Rad-Nar
Stir-fried flat noodles cooked in thick gravy and mixed vegetable (cabbage, carrots, broccoli). Add shrimp, combination for an additional charge.

Curry
C.1 Red Curry
Red curry paste, coconut milk, mixed vegetables (cabbage, carrots, broccoli, zucchini, snow peas), bamboo shoots and basil leaves. Add shrimp, combination for an additional charge.
C.2 Green Curry
Green curry paste, coconut milk, mixed vegetables (cabbage, carrots, broccoli, zucchini, snap peas), bamboo shoots and basil leaves. Add shrimp, combination for an additional charge.
C.3 Panang Curry
Panang curry paste, coconut milk, mixed vegetables (cabbage, carrots, broccoli, zucchini, snap peas) and kaffir leaves. Add shrimp, combination for an additional charge.
C.5 Yellow Curry
Yellow curry paste, coconut milk, potato, onions, carrots, pineapples and cherry tomatoes. Add shrimp, combination for an additional charge.
C.4 Massaman Curry
Massaman curry paste, coconut milk, potato, onions, carrots and cashew nuts. Add shrimp, combination for an additional charge.

Stir Fried
SF.2 Stir-Fried with Garlic Sauce
Stir-fried your choice of meat with garlic sauce serve on top of a bed of mixed vegetable (cabbage, carrots, broccoli).
SF.3 Mixed Vegetable
Stir-fried cabbage, carrots, broccoli, onion, zucchini, snap peas, bean sprout and water chestnuts in our brown sauce.
SF.7 Thai Sweet & Sour
Stir-fried cucumbers, onions, tomatoes, green onions, pineapples in our sweet and sauce sour.
SF.1 Shrimps in Garlic Sauce
Stir-fried shrimps with garlic sauce serve on top of a bed of steam mixed vegetable (cabbage, carrots, and broccoli).
SF.4 Oyster Sauce (Pepper Steaks)
Slice beef with bell peppers, onions and carrots in oyster sauce.
SF.5 Stir-Fried Broccoli
Stir-fried broccoli, onions, and carrots in our brown sauce.
SF.6 Sweet Ginger
Stir-fried sweet ginger, onions, carrots, bell peppers and mushrooms in our brown sauce.
SF.8 Cashew Nut
Stir-fried onions, bell peppers, carrots, celery, water chestnuts, cashew in our sweet chili paste and seasoning.
SF.9 Thai Basil ( Pad Ka Pao)
Stir-fried cabbage, snap peas, broccoli, green onions, bell peppers, carrots and thai sweet basil leaves in mixture of sauces.

Kids Menu
K.2 Chicken Tenders
Served with French fries.
K.1 Corn Dog
Served with French fries.

Sides Order
Egg Fried Rice
Stir-fried rice with egg.
Cucumber Salad
House Salad
Sticky Rice
Steam Rice
Steam Vegetable

Desserts
Thai Donut
Powered donuts.
Sweet Sticky Rice

Beverages
Thai Tea
Soda Bottle

Photos

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Recent Reviews

The wife and I came in one day on a whim. I had the pad thai and a thai tea, the pad thai was flavorful and absolutely delicious, while the thai tea was perfectly sweet. We could absolutely see ourselves coming again.

Parking: Parking isn't bad, plenty of parking spots
November 2024
Amazing Thai food, we tried the pad Thai, fried rice, pad see ew, and wonton soup. all super super good, I definitely recommend this place to anyone craving some thai!

Vegetarian options: any of the dishes can be made without meat, and there are lots that don't come with meat to begin with.

Parking: adequate parking spot outside of restaurant, and you can probably park on the side street it's on
May 2024
We have been to Thailand and this place is so close to the real thing! We just close our eyes and pretend we are there again! Yummy! Chicken Padthai, and Tom Ka soup with Shrimp!
March 2024

More Reviews

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Taste of Thai

2105 Tom St, Navarre, FL 32566
(850) 939-7727