Anthony's Coal Fired Pizza & Wings
$$ • Pizza, Vegetarian
Hours:
10205 S Dixie Hwy Ste 100, Pinecrest
(305) 740-5800
About Anthony's Coal Fired Pizza
Customers' Favorites
Anthony's Coal Fired Pizza Reviews
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I love Anthony’s food especially the chopped salad and the Desserts 🧁
went to the one in pompano. Ordered the meatball and long pepper sandwich lunch special for $9.99. it was 1 meatball on foccia bread. I called the server and told her I think they forgot the meatballs. she confirmed with me that the lunch special only has 1 meatball on it. the sliced it super thin. it was horrible
Within two seconds of walking into the restaurant I observed the person handling all the food trays and pizza rubbing his face in his nose with his ungloved hand then proceeding to touch everybody’s trays and food without washing his hands. That’s something I don’t want to see when I walk into the restaurant, especially when everybody’s sick this time of year he had a glove on one hand, but not the hand he was using to touch and rub everything.
Menu
Hours
| Monday | 11AM - 10PM |
| Tuesday | 11AM - 10PM |
| Wednesday | 11AM - 10PM |
| Thursday | 11AM - 10PM |
| Friday | 11AM - 11PM |
| Saturday | 11AM - 11PM |
| Sunday | 11AM - 10PM |
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Anthony's Coal Fired Pizza & Wings offers delicious food and great service for takeout orders. Customers love the pizzas, especially the Margarita and custom Mushroom + Tomato slices. The atmosphere is always nice, making it a top choice for pizza lovers in Miami. The restaurant also takes pride in its friendly and attentive staff, with servers who go above and beyond to ensure a positive experience. The wings are perfectly charred and juicy, and the pizza is crisp, flavorful, and addicting. Despite some cleanliness issues at the Pinecrest location, the food quality and service remain excellent, creating a warm and inviting environment for guests. The manager, Gabriella, is known for her kindness and professionalism, making every guest feel like family. Overall, Anthony's offers a memorable dining experience with bold, crave-worthy flavors and attentive hospitality.