Sawatdee Thai & Sushi
4418 Park Blvd, Pinellas Park
(727) 289-6624
Customers' Favorites
Chicken Pad Thai with Sushi
Sawatdee Thai Salad
Shrimp Noodle Soup
Thai Spring Roll
Drunken Noodles
Shrimp Tempura
Seafood Lad NAR
Chicken Satay
Panang Curry
Crab Rangoon
Appetizers
Crab Rangoon
Wonton wrapper stuffed with crab meat and a blend of imported cheese with a hint of curry.
Egg Roll
Stuffed with chicken, bean thread, carrots, and celery.
Dumpling (Steamed)
Pork and shrimp.
Thai Spring Roll (Deep Fried)
Wrapped with rice paper, stuffed with shrimp, pork, onions, carrots, dried mushrooms, scallions, and deep-fried.
Sawatdee Thai's Sampler
Egg rolls (2), spring rolls (2), curry puffs (2), crab rangoons (2), shrimp tempura (2), and served with sweet chili sauce.
Curry Puff
Chicken deep fried wontons.
Chicken Wings
Marinated chicken wings deep-fried. Served with sweet chili sauce.
Chicken Satay
Marinated in curry, cream of coconut on a bamboo stick, served with peanut sauce.
Shrimp Tempura
Deep fried shrimp, served with sweet chili sauce.
Fried Tofu
Lightly fried tofu served with sweet chili sauce.
Steamed Mussels
Steamed fresh mussels with bell peppers with basil sauce.
Tod Mon Gai
Ground chicken, vegetables, and bean thread - deep fried.
Pan Fried Squid
Lightly fried squid served with sweet chili sauce.
Yum
Som Tom (Papaya Salad)
Sliced fresh papaya with peanuts, tomatoes, green bean, carrots, and flavored with lemon dressing - THAI STYLE ONLY.
Larb Gai
Ground chicken with scallions, onions, lime juice, and chili paste served on a bed of lettuce.
Yum Woon Sen
Steamed clear noodles with chicken, tomatoes, red onions, cilantro, scallions, chili paste and lime juice served on a bed of lettuce.
Yum Seafood
Steamed squid, shrimp, scallop with red onions, cilantro, scallions, chili paste, and lime juice on a bed of lettuce.
Nam Sod
Ground pork mixed with ginger, peanuts, red onions, and flavored with lemon dressing.
Yum Beef
Sliced beef with mixed with tomatoes, red onions, cilantro, scallions, chili paste, and lime juice on a bed of lettuce.
Sawatdee Thai Salad
Fresh vegetables topped with chicken and shrimp, with peanut sauce dressing.
Yum Squid
Steamed squid with tomatoes, red onions, cilantro, scallions, chili paste, and lime juice on a bed of lettuce.
Yum Ped Yang (Duck)
Strips of duck with tomatoes, red onions, cilantro, scallions, chili paste, and lime juice on a bed of lettuce.
Soup
Tom Kha
Coconut soup with mushrooms, red onions, scallions flavored with galanga, lemongrass, and kaffir leaves.
Wonton Soup
Stuffed pork dumplings in a chicken broth topped with scallions.
Chicken Rice Soup
Sliced chicken, rice, and scallions in a chicken broth.
Chicken Noodle Soup
Sliced chicken, rice noodles, bean sprouts, and scallions in a chicken broth.
Tom Yum
Hot and sour soup with mushrooms, red onions, scallions flavored with galanga, lemongrass, and kaffir leaves.
Crabmeat Soup
Crabmeat with fresh vegetables in a chicken broth.
Tom Yum Poh Tak
Shrimp, squid, scallop, mushrooms, red onions, scallions flavored with galanga, lemongrass, and kaffir leaves.
Vegetable Soup
Bean curd, carrots, broccoli, cabbage, scallions in a chicken broth.
Shrimp Noodle Soup
Fresh shrimp, noodles in a tasty broth, bean sprout, and scallions.
Shrimp Rice Soup
Shrimp, rice, and scallions in a chicken broth.
Seaweed Soup
Seaweed in chicken broth.
Entrees
Mixed Vegetables
Sauteed with baby corn, broccoli, cabbage, carrots, and zucchini in a brown sauce.
Served with jasmine rice.
Pad Prig
Sauteed with Thai chili paste, bell peppers, bamboo shoots, and sweet basil leaves.
Served with jasmine rice.
Garlic & Black Pepper
Sauteed with garlic and black pepper on a bed of steamed vegetables, and sprinkled with scallions. Served with jasmine rice.
Sweet & Sour
Sauteed tomatoes, cucumber, pineapple, onions, and bell peppers in sweet and sour sauce. Served with jasmine rice.
Bean Thread
Sauteed clear noodles and mixed vegetables in a brown sauce.
Served with jasmine rice.
Prig Khing
Sauteed with Thai chili paste, green beans, bell peppers, and ginger.
Served with jasmine rice.
Broccoli
Sauteed with fresh broccoli and carrots in a brown sauce.
Served with jasmine rice.
Pepper
Sauteed with sweet peppers and onions in a brown sauce.
Served with jasmine rice.
Hot Pepper
Sauteed with chili paste, bell peppers, onions, and basil leaves.
Served with jasmine rice.
Ginger
Sauteed with fresh ginger, sweet pepper, carrots, and onions.
Served with jasmine rice.
Cashew Nuts
Sauteed cashew nuts, onions, bell peppers, scallions, carrots, broccoli, and water chestnuts. Served with jasmine rice.
Curries
Panang Curry
Panang curry cooked in coconut milk, peanut sauce, bell peppers, and zucchini.
Served with jasmine rice.
Red Curry
Thai red curry paste cooked in coconut milk with bamboo shoots, and basil leaves.
Served with jasmine rice.
Amazing Sauce
Sauteed your choice of meat with peanut sauce, served on a bed of steamed broccoli and sprinkled with scallions.
Served with jasmine rice.
Mud Sa Mon Curry
Yellow curry cooked in coconut milk, carrots, potatoes, onions, and peanuts.
Served with jasmine rice.
Green Curry
Green curry cooked in coconut milk, bell peppers, carrots, peas, and fresh basil leaves.
Served with jasmine rice.
Noodles
Pad Thai
Sauteed rice noodles with eggs, bean sprouts, scallions, and ground peanuts.
Pad Sea-Eaw
Sauteed rice noodles with broccoli and eggs in a sweet black sauce.
Pad Kee Mow
Sauteed large rice noodles with bell peppers, onions, and basil leaves.
Sawatdee Thai Special Pad Thai
A combination of shrimp, chicken, pork, and beef sauteed with rice noodles, eggs, bean sprouts, scallions, and sprinkled with ground peanuts.
Pad Ba Mee
Egg noodles sauteed with mixed vegetables in a brown sauce.
Pad Woon Sen
Sauteed clear noodles with cabbage, celery, onions, bell peppers, and scallions.
Lad Nar
Sauteed with rice noodles with broccoli and black bean in a gravy sauce.
Rice Noodle Soup with Beef
Sliced tender beef with bean sprout, sweet basil, fresh scallions, and rice noodles. Served in a tasty broth.
Rice Noodle Snow Peas
Rice noodles sauteed with eggs, snow peas, bell peppers, and basil leaves.
Fried Rice
Fried Rice
Sawatdee Thai Special Fried Rice
A combination of shrimp, chicken, pork, and beef sauteed with jasmine rice, broccoli, carrots, and onions in a brown sauce.
Mixed Vegetable or Tofu Fried Rice
Specialties
Shrimp Ceviche
Fresh raw shrimp prepared in a Thai style ceviche with fish sauce and a touch of lime on a bed of lettuce - THAI HOT ONLY.
Volcano Shrimp
Grilled jumbo shrimp topped with Thai chili sauce on a bed of steamed vegetables.
Served with jasmine rice.
Two Friends Panang
Steamed jumbo shrimp, chicken, fresh asparagus, bell peppers, zucchini, and parang curry sauce.
Served with jasmine rice.
Volcano Chicken
Marinated chicken breast topped with Thai chili sauce served with steamed mixed vegetables.
Served with jasmine rice.
Siam Chicken
Broiled boneless chicken breast with Thai chili sauce on a bed of steamed vegetables.
Served with jasmine rice.
Haw Mok Talay
Combination of shrimp, scallops, and squid, steamed with mixed vegetables, fresh basil, and Thai curry sauce.
Served with jasmine rice.
King of The Sea
Lobster tail, shrimp, squid, and scallop with Thai chili paste on a bed of steamed vegetables.
Served with jasmine rice.
Three Kings with Chili Sauce
A combination of duck, chicken, and shrimp topped with Thai chili sauce over a bed of steamed vegetables.
Served with jasmine rice.
Seafood
Fillet Salmon or Grouper
Served on a bed of mixed vegetables with your choice of sauce.
Served with jasmine rice.
Seafood Pad Prig
Combination of shrimp, scallops, and squid sauteed with bamboo shoots, bell peppers, onions, and Thai chili paste.
Served with jasmine rice.
Siam Lobster
Grilled lobster tail topped with chili sauce on a bed of mixed vegetables.
Served with jasmine rice.
Soft Shell Crab
Deep-fried soft shell crab and served on mixed vegetables with your choice of sauce.
Served with jasmine rice.
Snapper (Whole Fish) Lad Prig
Deep-fried whole red snapper topped with chili garlic sauce on a bed of mixed vegetables.
Sea Scallops
Grilled scallops with your choice of sauce: Thai Chili, Garlic & Black Pepper, Hot Pepper Basil, or Broccoli Brown Sauce.
Hurricane Scallops
Grilled fresh scallops with green curry and mixed vegetables.
Served with jasmine rice.
Lobster with Ginger Sauce
Grilled lobster tail with fresh ginger, scallions, and ginger sauce.
Served with jasmine rice.
Lobster Seafood Panang
Lobster tail, shrimp, scallops, and squid in Panang sauce.
Served with jasmine rice.
Lobster Seafood Green Curry
Lobster tail, shrimp, scallops, and squid in green curry sauce.
Served with jasmine rice.
Scallops with Panang Sauce
Sauteed fresh scallops with broccoli and onions in a brown sauce.
Served with jasmine rice.
Snapper (Whole Fish) Garlic
Deep-fried whole red snapper topped with garlic sauce on a bed of mixed vegetables.
Duck
Crispy Duck
Well, seasoned and deep-fried tender young duckling served with brown sauce over a bed of mixed vegetables.
Served with jasmine rice.
Green Curry Duck
Deep-fried tender boneless duck topped with green curry sauce on a bed of mixed vegetables.
Served with jasmine rice.
Duck Panang
Deep-fried tender boneless duck topped with our special Panang sauce on a bed of mixed vegetables.
Served with jasmine rice.
Fancy Duck
Deep-fried duck wooded with cashew nuts, pineapple, tomatoes, baby corn, straw mushrooms, bell peppers, and cucumber in sweet and sour sauce.
Served with jasmine rice.
Siam Duck
Deep-fried duck topped with chili sauce and mixed vegetables.
Served with jasmine rice.
Duck Hot Pepper
Deep-fried tender boneless duck topped with bell peppers, onions, and basil leaves in hot pepper sauce.
Served with jasmine rice.
Frog Legs
Frog Legs Pad Prig
Deep-fried frog legs sauteed with Thai chili paste, peppers, bamboo shoots, and fresh basil.
Served with jasmine rice.
Frog Legs with Prig Khing
Deep-fried frog legs sauteed with Thai curry paste, bell peppers, green beans, and ginger.
Served with jasmine rice.
Frog Legs with Garlic and Black Pepper
Deep-fried frog legs with garlic and black pepper on a bed of mixed vegetables.
Served with jasmine rice.
Frog Legs with Basil
Deep-fried frog legs with pepper, onions, and basil.
Served with jasmine rice.
Side Order
Jasmine Rice
Brown Rice
Dessert
Crunchy Banana Coins
Fried banana pieces topped with sesame seeds with a side of honey.
Thai Sticks
Fried dough with a side of condensed milk.
Lychee Nut
Beverages
Thai Tea with Cream
Canned Soda
Thai Iced Coffee with Cream
Unsweet Iced Tea
Lemonade
Appetizers
House Salad
Ginger dressing.
Edamame
Soybean with salt.
Miso Soup
Squid Salad
Ika sansai.
Tuna Tataki
Seared tuna.
Sashimi Appetizer
9 pieces of assorted fish.
Baby Octopus
Idako.
Gyoza
Dumplings.
Cucumber Salad
Sonomono.
Seaweed Salad
Wakame.
Spicy Tuna Sashimi
On a bed of avocado.
Cooked Nigiri/Sashimi
Octopus (2)
Tako.
Eel (2)
Unagi.
Egg Custard (2)
Tamago.
Krab Stick (2)
Kanikama.
Shirmp (2)
Ebi.
Smoked Salmon (2)
Smoked shake.
Raw Nigiri/Sashimi
Salmon (2)
Shake.
Salmon Roe (2)
Ikura.
Yellowtail (2)
Hamachi.
Smelt Roe (2)
Masago.
Conch (2)
Hologai.
Escolar (2)
Whitefish.
Flying Fish Roe (2)
Tobiko.
Quail Egg (2)
Uzara.
Scallop (2)
Htate.
Squid (2)
Ika.
Sweet Shrimp (2)
Amaebi.
Tuna (2)
Magura.
Sushi/Sashimi Combination
Sushi Jo
10 pieces of sushi and California roll.
Chirashi
Assortment of fish on top of rice.
Sashimi Dinner
Chef's choice.
Tekka Don
Tuna on top of rice.
Unagi Don
Eel on top of rice.
Veggie Rolls
Buddha
Tempura sweet potato and avocado.
Green Garden
Avocado, daikon, lettuce, wakame with ginger dressing.
Vegetable
Carrots, cucumber, asparagus, and avocado.
Tofu
Fried tofu will eel sauce.
Asparagus
Tempura asparagus.
Avocado
Avocado.
Cucumber
Cucumber roll.
Classic Rolls
Spicy Tuna
Tuna, cucumber, and spicy sauce.
Mexican
Fried shrimp, smelt roe, avocado, and mayo.
Spicy Salmon
Salmon, cucumber, and spicy sauce.
California
Krab, avocado, and cucumber.
Spider
Softshell crab, smelt roe, krab, asparagus, and onions.
Bagel
Smoked salmon, cucumber, and cream cheese.
Tekka
Tuna toll.
Arizona
Yellowtail, smelt roe, cucumber, and cream cheese.
Alaskan
Salmon skin, crab, cucumber, and scallions.
Eel BBQ
Eel and cucumber.
Rainbow
California roll and an assortment of fish.
Spicy Conch
Conch, roe, cucumber, and spicy mayo.
Tampa
Fried white fish, onions, and mayo.
Specialty Rolls
Volcano
Crab, shrimp, smelt roe, asparagus, wrapped with avocado, topped with baked krab, and eel sauce.
Crunchy
Eel, salmon, asparagus, avocado, tempura flakes, cream cheese, toasted coconut flakes, fried whole roll, and served with our special sauce.
Dynamite
Tuna, crab, cream cheese, wrapped with avocado, topped with dynamite tempura flakes, and served with our special sauce.
Naughty Girl
Fried shrimp, asparagus, avocado topped with fried eel, and served with sexy sauce tobiko.
Da Bomb
Crunchy spicy tuna topped with torched escolar, jalapeno, spicy mayo, and eel sauce.
Yummy Yummy
Tuna, asparagus, avocado, scallions wrapped with fried eel, and served with sexy sauce tobiko.
Sawatdee
Crab, asparagus, avocado, tempura flakes topped with escalar smelt roe, scallions, sriracha, and ragu.
Dragon
Fried shrimp, asparagus, avocado, wrapped with tuna, and served with our special sauce.
Free Nina
Spicy scallop and crab wrapped with tuna, salmon, avocado, scallions, and served with our special sauce.
Caterpillar
Eel, asparagus, cream cheese, wrapped with avocado, and served with eel sauce tobiko.
Maui
Crab, avocado, wrapped with salmon on top, sliced lemon, and citrus tobiko sauce.
Big Wave
Fried shrimp, asparagus mayo, wrapped with eel, smoked salmon, avocado, and served with eel sauce.
Lobster
Tempura lobster mayo wrapped with avocado topped with lobster, walnuts, and served with our special sauce.
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Recent Reviews
I order from this restaurant about once a week but today they went above and beyond. I was not able to pick up my own food so I order through DoorDash. The driver forgot to pick up my sushi and they were kind enough to deliver it to me. I could not have asked for more wonderful service.
September 2025
On our first visit we ordered take out. The staff was very friendly and helpful. It seemed odd that there was nobody within sight in the entire dining room. The chicken parang curry had mild coconut milk flavor with large pieces of chicken. The garlic and pepper dish wasn't my favorite but still good. I will return to try more dishes from the menu.
July 2025
This our go to spot for thai food in Pinellas. Ive tried a few in the area and this is the only one we go back to. Great prices, great food and great service. I recommend the pad kee mow and the red curry. Always on point.
July 2025
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