CHEF DEE'S

3919 N Federal Hwy, Pompano Beach
(954) 582-4444

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Customers' Favorites

Grilled Angus Skirt Steak
Lighthouse Point Roll
Sautéed Mushrooms
Oyster Rockefeller
Sushi and Sashimi
Dee´S Crab Cake
Lobster Ravioli
Chicken Piccata
Stuffed Shrimp
Fried Calamari

Menu

Appetizers
Tuna Tataki
Seared tuna thinly sliced with scallion and ponzu sauce.
Hamachi Jalapeno
Japanese yellowtail topped with jalapeno.
Edamame
Seaweed Salad
Spicy Octopus
Shredded cucumber with spicy kimchee sauce.
Conch Salad
Shredded cucumber with spicy kimchee sauce.
Spicy Tuna Tartar
Chopped spicy tuna and wasabi tobiko.
Yellowfin Tuna Tartar
Chunks of tuna and avocado mixed with Masago cream topped with caviar.
Lollipop
Salmon, tuna, or wahoo lightly deep-fried and sliced with Masago, wasabi cream, and Korean gochujang sauce.
Cucumber Salad
Krab meat, shrimp, and Masago.

Starters
Fried Calamari
Mussels Marinara
Clams Casino (Dozen)
Oysters Rockefeller (8 pcs)
Shrimp Cakes
Scampi
Fresh Spinach
Sauteed with fresh garlic and olive oil.
Dozen Raw Oysters
Sauteed Mushrooms

Soups

Clam Chowder Soup

Lunch Rolls
Lighthouse Point Roll
Salmon, cucumber, seaweed salad, and ginger with tuna, avocado, spicy mayonnaise, tempura flakes, scallions, and Masago.
Shrimp Tempura Roll
Shrimp tempura, avocado, asparagus, and scallions (inside and out). Served with sesame seed and Masago.
Yellowstone Roll
Shrimp tempura, asparagus, jalapeno, seafood dynamite, and sesame seeds wrapped in soy paper topped with baked Chilean sea bass, spicy mayonnaise, and eel sauce.
Shrimp Tiger Roll
Wahoo, Masago, sesame seeds, seaweed salad, and asparagus topped with avocado, shrimp, jalapeno, kimchee sauce, and eel sauce.
Pyramid Roll
Chopped spicy tuna, shrimp tempura, asparagus, and seafood dynamite topped with avocado, seared salmon, sun-dried tomato, and tempura flakes.
Johnny Roll
Spicy tuna, avocado, tempura flakes, topped with tuna, salmon, wahoo, and seafood dynamite and eel sauce.
Soft Shell Crab Roll
Fried soft shell crab, avocado, asparagus, scallions, sesame seeds, and Masago.
Tuna Roll
California Roll
Imitation crab, avocado, and cucumber inside out same seed and Masago.
Red Lobster Roll
Lobster tempura, jalapeno, and seafood dynamite topped with tuna, avocado, Masago, sun-dried tomato, wasabi cream, and eel sauce.
Shrimp Roll
Imitation Crab Roll
Eel Roll
Salmon Roll
Yellowtail Roll
Wahoo Roll
JB Roll
Salmon, cream cheese, and scallion.
Volcano Roll
California roll topped with seafood dynamite.
Rosie Delight Roll
Avocado, asparagus, carrot, spinach, and kampyo.
Spider Eel Roll
Fried soft shell crab, seafood dynamite, and pickled ginger wrapped in soy paper topped with avocado and eel.
Blue Ocean Roll
Tempura lobster, spicy tuna, jalapeno, seaweed salad, and sesame seeds topped with avocado, baked Chilean sea bass, spicy mayonnaise, and eel sauce.
La Cubanita Roll
Grilled chicken, cream cheese, and cucumber, and topped with avocado and eel sauce.

Sushi Sashimi Entrees (Dinner)
Sashimi Dinner
18 pieces of tuna, salmon, and white fish sashimi. Includes house salad.
Sushi Sashimi (for 1)
5 pieces of sushi, 10 pieces of sashimi, and a shrimp tempura roll. Includes house salad.
Sushi Sashimi (for 2)
10 pieces of sushi, 18 pieces of sashimi, a salmon crunch roll, and a spicy rainbow roll. Includes house salad.
Sushi Dinner
10 pieces of tuna, salmon, white fish sushi, and a California roll or spicy tuna roll. Includes house salad.

Dinner Rolls
Volcano Roll
California roll topped with seafood dynamite.
Soft Shell Crab Roll
Fried soft shell crab, avocado, asparagus, scallions, sesame seeds, and Masago.
Shrimp Tiger Roll
Wahoo, Masago, sesame seeds, seaweed salad, and asparagus topped with avocado, shrimp, jalapeno, kimchee sauce, and eel sauce.
Johnny Roll
Spicy tuna, avocado, tempura flakes, topped with tuna, salmon, wahoo, and seafood dynamite and eel sauce.
Lighthouse Point Roll
Salmon, cucumber, seaweed salad, and ginger with tuna, avocado, spicy mayonnaise, tempura flakes, scallions, and Masago.
JB Roll
Salmon, cream cheese, and scallion.
Rosie Delight Roll
Avocado, asparagus, carrot, spinach, and kampyo.
Yellowstone Roll
Shrimp tempura, asparagus, jalapeno, seafood dynamite, and sesame seeds wrapped in soy paper topped with baked Chilean sea bass, spicy mayonnaise, and eel sauce.
Pyramid Roll
Chopped spicy tuna, shrimp tempura, asparagus, and seafood dynamite topped with avocado, seared salmon, sun-dried tomato, and tempura flakes.
La Cubanita Roll
Grilled chicken, cream cheese, and cucumber, and topped with avocado and eel sauce.
Shrimp Tempura Roll
Shrimp tempura, avocado, asparagus, and scallions (inside and out). Served with sesame seed and Masago.
Tuna Roll
Red Lobster Roll
Lobster tempura, jalapeno, and seafood dynamite topped with tuna, avocado, Masago, sun-dried tomato, wasabi cream, and eel sauce.
Shrimp Roll
Imitation Crab Roll
Eel Roll
Salmon Roll
Yellowtail Roll
Wahoo Roll
California Roll
Imitation crab, avocado, and cucumber inside out same seed and Masago.
Spider Eel Roll
Fried soft shell crab, seafood dynamite, and pickled ginger wrapped in soy paper topped with avocado and eel.
Blue Ocean Roll
Tempura lobster, spicy tuna, jalapeno, seaweed salad, and sesame seeds topped with avocado, baked Chilean sea bass, spicy mayonnaise, and eel sauce.

Desserts (Dinner)
Homemade Key Lime Pie
Tiramisu
Cannoli

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Recent Reviews

Hadn't been in awhile...Place looks great...Owners are on site and are super friendly and accomodating. The food is EXCELLENT, service and staff is great, the prices are right and the drinks are good. Also, a great Happy Hour everyday...Chef Dee's will be back on my go-to restaurant list!
October 2025
The food is simply outstanding. Each dish is prepared with the highest quality ingredients, and you can taste the care and creativity that goes into every plate. The flavors are fresh, balanced, and memorable, making it clear that this kitchen prioritizes both artistry and integrity. Pair that with a drink menu that is just as impressive—whether it’s a handcrafted cocktail or a perfectly paired glass of wine—and you’ll find yourself savoring every sip.

What...
October 2025
Was so excited, had seen it on Facebook, went for happy hour with friends. We were told Titos was happy hour vodka, had a couple of Titos and ordered sushi off of the happy hour menu, where everything is $12.00. Got my bill and was charged $10 each for happy hour vodka and $15.00 for sushi. Brought to bartenders attention sushi was $12.00 on menu, she apologized and I requested a new bill, was told it would take time and they would give me the difference in cash, I said fine...
September 2025

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CHEF DEE'S

3919 N Federal Hwy, Pompano Beach, FL 33064
(954) 582-4444