Farmer's Pick Buffet

777 Isle of Capri, Pompano Beach
(954) 633-6630

Recent Reviews

Josephine Bryant

This place is the one I like best. I eat in a lot of restaurants but here I go the most. The crew is very welcoming and the cooking they offer is so tasty. I never miss an opportunity to have a decent meal in this place. I recommend this place with pleasure.

S. Dickenson

Use to be my go to place for the crab legs and in general really good food and a terrific dessert bar until they change it all up. Now I don't go anymore because I don't believe I'm getting the best value for my money once they change the pricing for the all you can eat crab legs portion. I'm not buying it anymore. As usual! Greed will shut then down. No customers, no business.

Samuel Klein

Certainly a place worth stopping over, the food is good and fresh, the costs are reasonable and it is constantly neat here. Highly recommended.

Alfonso Greer

I had a great in this restaurant. We loved the amazing environment and the food. The staff members are very personal. I’m happy we eventually managed to eat here.

Randy Flores

I regularly stop getting some food in this place. I liked the fast service and well prepared dishes. I recommend this place.

Henrik O

Last week was our first time in this good restaurant. But It is absolutely not the last. We had a good time with the excellent service, with the fine cuisine and fine drinks and with the comfortable pay. We will no doubt come back soon.

Barry K

14 March 2020. This is a very nice buffet and the food is generally good. The reason for the 3star review is due to the overall "value for money" problem. Tonight was the "seafood buffet" for $40.00 per person. The selection was wide and the quality of the food was MOSTLY fine. The buffet is laid out quite nicely and spaciously. But truth be told, and without intending to be unfair, the food here is not substantially better than Golden Corral which is substantially less expensive. One common complaint both me and my wife had was regarding the overcooked fish and overcooked shrimp. The batter fried fish was a bit tough and dried out. And the peel and eat shrimp was just a waste. The server loaded up my plate and unfortunately all but one of the 20+ pieces ended up in the crableg shell bucket, uneaten. Shrimp is supposed to be tender and crisp when you bite into it. This shrimp was overdone! It was tough. The best way to describe the consistency and texture was to compare it to chicken breast. Shrimp aficionados know that's just wrong! That's a sigh of overcooked shrimp protein. A pitty really. It was OK to come here once, but with so many better options, I don't need to pay the premium of a casino based buffet anyway. All in all we did feel a bit ripped of for over $90 (gave the waitress a $10 tip)

Emily B

I've come for Sunday brunches I've also come for Mother's Day Thanksgiving kind of thing. The food is always fresh and very abundant! I'm pretty picky and there's always a lot of choices of things you'll enjoy. Definitely worth the money but on holidays make sure you have a reservation!

NicoleLea

We have been going here for years for AYCE crab legs . My boyfriend and I discovered this hidden gem 3 years ago it was our saturday night go to WE ARE CRAB LOVERS.. Now fast forward year 2020 ... We went in Feb on my day off,driving down from Delray Bch, .waste of my time and my boyfriend's money, O and they raised the price but downgraded the food quality WTH. Food was absolutely disgusting , crab legs tasted like they still had salt water on them and even the drawn butter wasn't right.. Fried chic was dried out ACTUALLY the whole buffet was tasteless, dried out. Now whatever chef took over needs to be canned . Someone in charge at this buffet please read the rest of the reviews , They are identical to mine : This place has gone down the tubes. Please fix it ...We miss the old chef or whoever was in charge prior years..

Nicole P.

We have been going for AYCE crab leg night for years@ . . Honestly it's always such a great spread of food for a buffet and crab legs were great , although I think there Russian red crab but yet still good . So we went back in January 2020 . IT WAS HORIBLE FOOD EVERYTHING ON THE BUFFET WAS GROSS. Crab legs had a taste of salt water GROSS . Now They must have changed the chef or something . Fire whoever took over SERIOUSLY. They also raised the price which would be ok if they raised the quality but they downgraded it . What a shame

Joe K.

Has this place gone down hill. We used to go several times per season. Let's start with the Valet parking. No more shuttles around. The actually valets are non existent must have cut the staff in half. Now the food, the Italian buffet had on 6 pizzas out no Italian food at all what a disappointment. Had taco fixings but no actually taco shells out. No steaks just pieces. The corn on the cob was burnt. The selection of Asian food sucked. And the price went up for less of a selection and variety. And at the end to go home the valet could not find our car. What a sh*t show isles has turned into from last season

Jametra J.

I enjoyed this buffet. I liked that it had a variety of food stations. Steak , seafood , sushi

Tim G.

I live in Vegas but am from Ohio originally and have eaten in many buffets. If you consider the price, this is a great buffet. There are many options from various cuisine types. This includes traditional buffet options and healthy alternatives. The food is farm to table and is fresh, compared to most buffets I have gone to. Definitely would recommend this from a buffet perspective. Great option for lunch.

Benjamin Rapp

Kind of an old review, but I took my mother here in 2015 while staying at the Isle. I remember we both thoroughly enjoyed our breakfast and stay at the hotel. Although we live in Ohio now, if we're ever in Black Hawk, we'll definitely give them our business again.

Marc T.

CRAB LEGS ARE BACK! The Isle finally brought back the All You Can Eat Crab Legs. They are available on Friday and Saturday (and now also Wednesdays) They did raise the price to $41 but it's worth it if you are a crab lover. Instead of helping yourself to the crab, they load your plate with a big helping and you can go back as often as you like. They also stopped the beer and wine included and you pay an extra $2 for a glass of wine or beer. The weekend buffet is pretty much the same as it always was. Peel and eat shrimp, crawfish, calamari, steamed clams, salmon, steak, roast beef, soups, salads, desserts. We are very glad to report that it's now back on our list of GO-TO buffets to take our friends for a tasty treat.

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