One of the best pizza spots in pinellas county. I love Detroit style pizza so recommend that. Tight seating would be my only complaint.
Atmosphere: 4
Food: 5
Service: 5
mindy stahl
Fun causal outdoor dining. Amazing pizza and garlic knots! The nicest and most generous servers!
Atmosphere: 5
Food: 5
Service: 5
Gus San̈ez
Excessive flop and grease, chewy burnt cardboard crust, a poor cheese-to-sauce ratio! Overrated and not worth the price!
Atmosphere: 3
Food: 3
Service: 5
Tyler
I can’t imagine an alternate universe where this is any better. Grew up in New Jersey and the ny slice is perfect. Not a fan of Detroit style “pizza” but even that was really good 10/10
Atmosphere: 5
Food: 5
Service: 5
Sireesha Garikepati
The BEST gluten-free pizza around!
Luiana Postorino
Live music, awesome seating, excellent environment. The pizza it’s to die for. So unreal of how good.
Atmosphere: 5
Food: 5
Service: 5
Kelly Davis
Without question the best pizza on the planet. Death by pepperoni.
Atmosphere: 5
Food: 5
Service: 5
Aaron Schmitz
First time here. Waited an hour and a half for a table on 3rd Friday so we walked around and had a couple drinks. Had the thin margharita pizza. So light, airy and fresh. We thought we would take half home but it was so light we ate the whole thing and didn't feel overly full at all. Can't wait to try the other 4 styles of pizza they have here.
Atmosphere: 4
Food: 5
Service: 5
Recommended dishes: Margherita Pizza
Susan Grymes
Shout out to our waitress Jillian who overheard that we were celebrating a birthday at our table and brought us a complimentary dessert. Wow! That’s service!!
The NONA Slice House catered our wedding dinner, and the food was absolutely incredible. Guests were raving all night — several even told us it was the best pizza they’ve ever had. Working with their catering manager, Sabrina, was a breeze. She was organized, responsive, and genuinely wonderful to work with, making the entire planning process smooth and stress-free. The team arrived right on time, handled everything seamlessly, and even went the extra mile to set aside late-night pizza for the bride and groom. We couldn’t have asked for a better catering partner. Highly recommend them for any event.
Atmosphere: 5
Food: 5
Service: 5
Nick Cipalla
Unbelievable pizza styles choices!! Atmosphere is soo chill, relaxed setting for the whole family!!!! Service was exceptional!!!
Atmosphere: 5
Food: 5
Service: 5
Salvatore Scotto Di Uccio
The food is always on point! The pizza is fantastic, my favorite is the old world pizza El Diablo! I love their garlic knots because they make them the traditional way no butter or butter imitations. Overall I would recommend this restaurant great family spot
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Garlic Knots Appetizer, El Diablo Pizza, The Garden Pesto Pizza
Ashley Claborn
We recently had our rehearsal dinner at the Nona and it was an incredible evening. When we first arrived they had a beautiful tent set up in the parking lot for 40 guests, live music, and servers waiting to take our drink order. The appetizers that we ordered were already there for us to begin eating, and the Pizzas and desserts came out in a timely fashion afterword. Our coordinator, Sabrina, did a fantastic job from start to finish. She confirmed our orders, number of guests, and time of arrival with me several times with me beforehand. She is the MVP and made it such an enjoyable experience. The food was hands down the best pizza in all of Tampa Bay. Our guests in the area are excited to make a trip back.
Atmosphere: 5
Food: 5
Service: 5
Francisco Borrego
Nona House provided service that was both timely and polite, which I genuinely appreciated. Unfortunately, the final product did not live up to the level of the service.
The biggest disappointment was the cheese pizza. It arrived overcooked and surprisingly lacking in cheese, resulting in something that resembled more of a dry cheese chip than an actual pizza. The chicken dish also fell short, with no noticeable seasoning and a reliance solely on the sauce it was served in. To make matters worse, it arrived cold.
On a positive note, the meat pizza was fine—nothing exceptional, but acceptable. However, overall, the dining experience felt very middle-of-the-road, and I don’t feel it matches the high praise it has received from Portnoy, unless this happened to be an off day. I won’t be returning to find out.
Always delicious!!!
Atmosphere: 5
Food: 5
Service: 5
One of the best pizza spots in pinellas county. I love Detroit style pizza so recommend that. Tight seating would be my only complaint.
Atmosphere: 4
Food: 5
Service: 5
Fun causal outdoor dining. Amazing pizza and garlic knots! The nicest and most generous servers!
Atmosphere: 5
Food: 5
Service: 5
Excessive flop and grease, chewy burnt cardboard crust, a poor cheese-to-sauce ratio!
Overrated and not worth the price!
Atmosphere: 3
Food: 3
Service: 5
I can’t imagine an alternate universe where this is any better. Grew up in New Jersey and the ny slice is perfect. Not a fan of Detroit style “pizza” but even that was really good 10/10
Atmosphere: 5
Food: 5
Service: 5
The BEST gluten-free pizza around!
Live music, awesome seating, excellent environment. The pizza it’s to die for. So unreal of how good.
Atmosphere: 5
Food: 5
Service: 5
Without question the best pizza on the planet. Death by pepperoni.
Atmosphere: 5
Food: 5
Service: 5
First time here. Waited an hour and a half for a table on 3rd Friday so we walked around and had a couple drinks. Had the thin margharita pizza. So light, airy and fresh. We thought we would take half home but it was so light we ate the whole thing and didn't feel overly full at all. Can't wait to try the other 4 styles of pizza they have here.
Atmosphere: 4
Food: 5
Service: 5
Recommended dishes: Margherita Pizza
Shout out to our waitress Jillian who overheard that we were celebrating a birthday at our table and brought us a complimentary dessert. Wow! That’s service!!
Atmosphere: 5
Food: 5
Service: 5
Restaurantji Recommends
The NONA Slice House catered our wedding dinner, and the food was absolutely incredible. Guests were raving all night — several even told us it was the best pizza they’ve ever had. Working with their catering manager, Sabrina, was a breeze. She was organized, responsive, and genuinely wonderful to work with, making the entire planning process smooth and stress-free. The team arrived right on time, handled everything seamlessly, and even went the extra mile to set aside late-night pizza for the bride and groom. We couldn’t have asked for a better catering partner. Highly recommend them for any event.
Atmosphere: 5
Food: 5
Service: 5
Unbelievable pizza styles choices!!
Atmosphere is soo chill, relaxed setting for the whole family!!!!
Service was exceptional!!!
Atmosphere: 5
Food: 5
Service: 5
The food is always on point! The pizza is fantastic, my favorite is the old world pizza El Diablo! I love their garlic knots because they make them the traditional way no butter or butter imitations. Overall I would recommend this restaurant great family spot
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Garlic Knots Appetizer, El Diablo Pizza, The Garden Pesto Pizza
We recently had our rehearsal dinner at the Nona and it was an incredible evening. When we first arrived they had a beautiful tent set up in the parking lot for 40 guests, live music, and servers waiting to take our drink order. The appetizers that we ordered were already there for us to begin eating, and the Pizzas and desserts came out in a timely fashion afterword. Our coordinator, Sabrina, did a fantastic job from start to finish. She confirmed our orders, number of guests, and time of arrival with me several times with me beforehand. She is the MVP and made it such an enjoyable experience. The food was hands down the best pizza in all of Tampa Bay. Our guests in the area are excited to make a trip back.
Atmosphere: 5
Food: 5
Service: 5
Nona House provided service that was both timely and polite, which I genuinely appreciated. Unfortunately, the final product did not live up to the level of the service.
The biggest disappointment was the cheese pizza. It arrived overcooked and surprisingly lacking in cheese, resulting in something that resembled more of a dry cheese chip than an actual pizza. The chicken dish also fell short, with no noticeable seasoning and a reliance solely on the sauce it was served in. To make matters worse, it arrived cold.
On a positive note, the meat pizza was fine—nothing exceptional, but acceptable. However, overall, the dining experience felt very middle-of-the-road, and I don’t feel it matches the high praise it has received from Portnoy, unless this happened to be an off day. I won’t be returning to find out.
Atmosphere: 4
Food: 3
Service: 4
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