Sab Cafe
111 2nd Ave NE UNIT 100, St. Petersburg
(727) 822-2100
Customers' Favorites
Pineapple Fried Rice with Chicken
Pineapple Fried Rice Chicken
Chicken Satay Skewers
Chicken Fried Rice
Drunken Noodles
Yellow Curry
Krab Rangoon
Tom Kha Soup
Tom Gai Soup
Beef Bulgogi
Appetizers
Eggrolls (2 pcs)
Mixed vegetable and clear noodle filling, deep-fried and served with sweet, and sour dipping sauce.
Summer Roll (2 pcs)
Vermicelli noodle and fresh veggies wrapped in rice paper served with a side of hoisin peanut sauce with your choice of chicken or veggie.
Crab Rangoon (6 pcs)
Deep-fried wonton filled with cream cheese, crab, and seasonings served with a side of sweet and sour dipping sauce.
Sabbe Wings
Lightly battered, chicken wings, and deep-fried until crispy tossed with sweet chili sauce served with a side of cucumber and lettuce.
Pork Dumplings (6 pcs)
Steamed or fried dumplings served with a side of dumpling sauce.
Chicken Katsu
Panko crusted chicken tender deep-fried until golden brown served with a side of sriracha mayonnaise.
Edamame
Steamed soybean served with salt.
The Bao
Vietnamese Steamed pork bun, filling: ground pork, Quail egg, Chinese sausage, woodear mushroom and cabbage.
Crispy Tofu
Lightly battered deep-fried and served with a side of sweet and sour dipping sauce.
Sab-E-Lee Shrimp
Lightly battered, fried in salt and pepper seasoning, and tossed with our soap sauce.
Chicken Satay (4 pcs)
Chicken skewers grilled with coconut milk, curry powder. Served with a side of peanut sauce, and sweet and sour dipping sauce.
Calamari
Lightly battered, deep-fried, and served with a side of sweet and sour dipping sauce.
Salt and Pepper
Lightly battered and deep-fried with stir-fried bell peppers, onion, scallions with our salt, and pepper seasoning served with a side of sweet and sour dipping sauce.
Shrimp Tempura
Tempura shrimp, mixed with carrots, broccoli, and onions. Served with a side of sweet and sour dipping sauce.
Chef's Specials
Pineapple Fried Rice
Raisins, pineapple, cashews carrots, broccoli, stir-fried and served in a half pineapple.
Crispy Grouper
Lightly battered deep-fried and served over a bed of steamed veggies with your choice of Thai sweet chili, Panang, garlic, ginger, or Thai basil sauce with a side of steamed jasmine rice.
Oxtail Pho
The flavor of love oxtail bone broth with flank steak side of fresh herbs and vegetables with your choice of rice noodles or egg noodles.
Crying Tiger
Thai-style grilled ribeye steak medium-rare and sliced up over a bed of steamed veggie with a side of dry chili dipping sauce and steamed jasmine rice.
Pad Kra Pao
Spicy dish Thai style basil stir fried
Stir fried minces onion, red bell, green bell, whole thai peppers and garlic
Topped with sunny side up fried egg
Salmon
Pan-fried salmon served over a bed of steamed veggies with your choice of Thai sweet chili, Panang, or teriyaki sauce with a side of steamed jasmine rice.
Beef Bulgogi
Stir-fried flank steak, carrots, onion in sesame oil, soy sauce blend, kimchi, and jasmine rice on the side.
Red Snapper
Whole red snapper lightly battered deep-fried served over a bed of steamed veggies with your choice of Thai sweet chili, Panang, garlic, ginger, or Thai basil sauce with a side of steamed jasmine rice.
Seafood Bird's Nest
Served over fried wonton noodles with sweet yellow bean gravy.
Crispy Duck
Lightly battered deep-fried and served over a bed of steamed veggies with your choice of Thai sweet chili Panang, garlic, ginger, or Thai basil sauce with a side of steamed jasmine rice.
Soft Shell Crab
Tempura soft shell crab served over a bed of steamed veggies with your choice of Thai sweet chili, Panang, garlic, ginger, or Thai basil sauce with a side of steamed jasmine rice.
Black Mussels
Black mussels cook in Thai red curry with garlic, ginger, tomato, onion, basil with a side of steamed Jasmine rice.
Soup
Tom Kha Soup
Lemongrass and coconut-infused soup.
Tom Yum Soup
Hot and sour.
Tom Gai
Chicken broth base.
Miso Soup
Japanese savory tofu miso soup.
Salad
Yum Salad
Spicy protein salad served on a bed of lettuce with homemade salad dressing and choice of protein.
Ginger Salad
Iceberg lettuce with cucumbers, carrots, and tomato with a house-made ginger dressing.
Beverages
Diet Coke
Coke
Water
Lemonade
Sprite
Matcha
Boba
Orange Cream
Taro
Thai Tea
Strawberry
Honeydew
Vanilla
Lychee
Mango
Cotton Candy
Watermelon
Coconut
Caramel
Mocha
Bubble Gum
Hot Tea
Jasmine Hot Tea
Green Hot Tea
Cold Tea
Vietnamese Ice Coffee
Jasmine Cold Tea
Thai Tea
Green Cold Tea
Dessert
Fried Cheesecake
Noodle Dishes
Pad Thai
Made with rice noodles, eggs, bean sprouts, green onions, and crushed peanuts.
Pho Soup
Rice noodle soup with fresh herbs and vegetables served on the side.
Drunken Noodles
Stir-fried, wide rice noodles with basil, green and red bell peppers, snow peas celery, and egg.
Bun Bowl
Vermicelli noodles with lettuce, cucumbers, bean sprouts, carrots crushed peanuts, and fresh herbs with sweet fish sauce on the side.
Udon Noodles
Stir-fried udon noodles with carrot, onion, mushroom, broccoli, and snow peas topped with sesame seed and scallions.
Pad Se-Ew Noodles
Stir-fried wide rice noodle with broccoli, cabbage, carrots, and egg in sweet black soy sauce.
Pad Woon Sen
Stir-fried glass noodle with snow peas, onion, bell peppers, carrot, egg, and broccoli.
Udon Soup
Udon noodles in Korean spicy miso soup with mushrooms, bean sprouts, seaweed, and scallions.
Lo Mein
Chinese egg noodles in a soy sauce blend with egg, carrots, broccoli, and onions with your choice of protein.
Pho Deluxe
Meatball and flank steak.
Pad Lad Na
Wide rice noodles with sweet yellow bean gravy carrots, cabbage, and broccoli in a shallow soup.
Fried Rice
Thai Fried Rice
Jasmine rice stir-fried Thai style with egg, carrots, broccoli, and onion with your choice of protein.
Five Spice Fried Rice
Jasmine rice fried in a classic Chinese spice with egg, peanut, broccoli, carrot, white onion, and sesame oil.
Basil Fried Rice
Jasmine rice stir-fried with Thai basil, eggs, carrots, bell peppers, broccoli, and onions.
Spicy Kimchi Fried Rice
Jasmine rice fried in a classic Korean spice with egg, kimchi broccoli white onion, bell pepper, and carrot.
Curry Fried Rice
Jasmine rice stir-fried in Thai yellow curry with egg, bell peppers, carrots, onions, and broccoli.
Curry Dishes
Yellow Curry
Cooked with coconut milk, carrots, onions, and potatoes in a house recipe yellow curry. Served with a side of steamed jasmine rice.
Red Curry
Cooked with coconut milk, bell pepper, bamboo shoots, sweet Thai, basil, snow peas, and pineapple. Served with a side of steamed jasmine rice.
Green Curry
Cooked with coconut milk, a little spicier than the rest, this curry has bamboo, bell peppers, zucchini, and Thai basil. Served with a side of steamed jasmine rice.
Panang Curry
Cooked with coconut milk, zucchini, peppers, onion, and crushed peanuts. Served with a side of steamed jasmine rice.
Stir-Fry
Lemongrass
Sautéed onions, bell peppers, celery, snow peas, and lemongrass. Served with a side of steamed jasmine rice.
Teriyaki
Sautéed in a teriyaki sauce over a bed of steamed veggies. Served with a side of steamed jasmine rice.
Veggie Delight
Sauteed zucchini, onion, mushrooms, bell peppers, broccoli, carrots, snow peas, and cabbage. Served with a side of steamed jasmine rice.
Amazing Thai Peanut
Sautéed in a Thai peanut sauce over a bed of steamed veggies. Served with a side of steamed jasmine rice.
Garlic
Garlic lovers, this dish is sautéed with cabbage, mushrooms, carrots, onions, and broccoli with fresh garlic. Served with a side of steamed jasmine rice.
Thai Basil
Sautéed onion, carrots, bell peppers, mushrooms, snow peas, and basil. Served with a side of steamed jasmine rice.
Ginger
Sautéed onion, mushrooms, celery, snow peas, carrots, and fresh ginger. Served with a side of steamed jasmine rice.
Cashew Nut
Sautéed onion, mushrooms, snow peas, celery, carrots, and cashews. Served with a side of steamed jasmine rice.
Saketini Drinks
Asian Delight
Green Tea Cocktail
Lady Apple
Moon Light Cocktail
Pink Blossom
Dream Cloud
Pineapple Sake
Beer
Stella Artois
Singha
Chang
Kirin Ichiban
Kirin Lite
Sapporo
Tsingtao
Heineken
Corona
Budweiser
Bud Light
Yuengling
Michelob Ultra
White Wines
Plum Wine
Moscato
Chardonnay
Pinot Grigio
White Zinfandel
William Hill Sauvignon Blanc
Willia Hill Chardonnay
Riesling Maryhill
Prophecy Pinot Grigio
Red Wines
Merlot
Cabernet Sauvignon
Sangria
Storypoint Pinot Noir
William Hill Cabernet
Storypoint Cabernet
Sake
Silky Nigori
Sake Bomb
Ginjo
300 ml.
Sho Chiku Bai
Hot Sake.
Kirinzan Classic
Hot Sake.
Yuki Otoko Junmai Cup
180 ml.
Ko's Katsumi Nigori
300 ml.
Hikos Milky Nigori
300 ml.
Manotsuru Demon Slayer Honjozo
300 ml.
Akashi Tai Tolubetsu Junmai
300 ml.
Yuki Otoko The Yeti Honjozo
300 ml.
Matsunoi Wishing Well
300 ml.
Dassai 50 Jumai Daiginjo
300 ml.
Flavored Sake
Mio Sparkling Sake
Bottled 300 ml.
Hana Lychee
Hana White Peach
Hana Fuji Apple
Appetizers
Eggrolls (2 pcs)
Mixed vegetable and clear noodle filling, deep-fried and served with sweet, and sour dipping sauce.
Crab Rangoon (6 pcs)
Deep-fried wonton filled with cream cheese, crab, and seasonings served with a side of sweet and sour dipping sauce.
Summer Roll (2 pcs)
Vermicelli noodle and fresh veggies wrapped in rice paper served with a side of hoisin peanut sauce with your choice of chicken or veggie.
Pork Dumplings (6 pcs)
Steamed or fried dumplings served with a side of dumpling sauce.
Edamame
Steamed soybean served with salt.
Salt and Pepper
Lightly battered and deep-fried with stir-fried bell peppers, onion, scallions with our salt, and pepper seasoning served with a side of sweet and sour dipping sauce.
Chicken Satay (4 pcs)
Chicken skewers grilled with coconut milk, curry powder. Served with a side of peanut sauce, and sweet and sour dipping sauce.
The Bao
Vietnamese Steamed pork bun, filling: ground pork, Quail egg, Chinese sausage, woodear mushroom and cabbage.
Sabbe Wings
Lightly battered, chicken wings, and deep-fried until crispy tossed with sweet chili sauce served with a side of cucumber and lettuce.
Chicken Katsu
Panko crusted chicken tender deep-fried until golden brown served with a side of sriracha mayonnaise.
Crispy Tofu
Lightly battered deep-fried and served with a side of sweet and sour dipping sauce.
Calamari
Lightly battered, deep-fried, and served with a side of sweet and sour dipping sauce.
Shrimp Tempura
Tempura shrimp, mixed with carrots, broccoli, and onions. Served with a side of sweet and sour dipping sauce.
Sab-E-Lee Shrimp
Lightly battered, fried in salt and pepper seasoning, and tossed with our Saap sauce.
Chef's Specials
Beef Bulgogi
Stir-fried flank steak, carrots, onion in sesame oil, soy sauce blend, kimchi, and jasmine rice on the side.
Crispy Duck
Lightly battered deep-fried and served over a bed of steamed veggies with your choice of Thai sweet chili Panang, garlic, ginger, or Thai basil sauce with a side of steamed jasmine rice.
Oxtail Pho
The flavor of love oxtail bone broth with flank steak side of fresh herbs and vegetables with your choice of rice noodles or egg noodles.
Crying Tiger
Thai-style grilled ribeye steak medium-rare and sliced up over a bed of steamed veggie with a side of dry chili dipping sauce and steamed jasmine rice.
Red Snapper
Whole red snapper lightly battered deep-fried served over a bed of steamed veggies with your choice of Thai sweet chili, Panang, garlic, ginger, or Thai basil sauce with a side of steamed jasmine rice.
Pineapple Fried Rice
Raisins, pineapple, cashews carrots, broccoli, stir-fried and served in a half pineapple.
Pad Kra Pao
Spicy dish Thai style basil stir fried
Stir fried minces onion, red bell, green bell, whole thai peppers and garlic
Topped with sunny side up fried egg
Soft Shell Crab
Tempura soft shell crab served over a bed of steamed veggies with your choice of Thai sweet chili, Panang, garlic, ginger, or Thai basil sauce with a side of steamed jasmine rice.
Salmon
Pan-fried salmon served over a bed of steamed veggies with your choice of Thai sweet chili, Panang, or teriyaki sauce with a side of steamed jasmine rice.
Seafood Bird's Nest
Served over fried wonton noodles with sweet yellow bean gravy.
Crispy Grouper
Lightly battered deep-fried and served over a bed of steamed veggies with your choice of Thai sweet chili, Panang, garlic, ginger, or Thai basil sauce with a side of steamed jasmine rice.
Black Mussels
Black mussels cook in Thai red curry with garlic, ginger, tomato, onion, basil with a side of steamed Jasmine rice.
Soup
Tom Kha Soup
Lemongrass and coconut-infused soup.
Miso Soup
Japanese savory tofu miso soup.
Tom Gai
Chicken broth base.
Tom Yum Soup
Hot and sour.
Salad
Ginger Salad
Iceberg lettuce with cucumbers, carrots, and tomato with a house-made ginger dressing.
Yum Salad
Spicy protein salad served on a bed of lettuce with homemade salad dressing and choice of protein.
Beverages
Diet Coke
Coke
Lemonade
Terriel Water
Sprite
Water
Boba
Thai Tea
Taro
Mango
Strawberry
Lychee
Honeydew
Coconut
Watermelon
Cotton Candy
Matcha
Vanilla
Bubble Gum
Caramel
Mocha
Hot Tea
Jasmine Hot Tea
Green Hot Tea
Cold Tea
Thai Tea
Vietnamese Ice Coffee
Jasmine Cold Tea
Green Cold Tea
Dessert
Fried Cheesecake
Noodle Dishes
Pad Thai
Made with rice noodles, eggs, bean sprouts, green onions, and crushed peanuts.
Pho Soup
Rice noodle soup with fresh herbs and vegetables served on the side.
Drunken Noodles
Stir-fried, wide rice noodles with basil, green and red bell peppers, snow peas celery, and egg.
Pad Se-Ew Noodles
Stir-fried wide rice noodle with broccoli, cabbage, carrots, and egg in sweet black soy sauce.
Lo Mein
Chinese egg noodles in a soy sauce blend with egg, carrots, broccoli, and onions with your choice of protein.
Udon Noodles
Stir-fried udon noodles with carrot, onion, mushroom, broccoli, and snow peas topped with sesame seed and scallions.
Pad Woon Sen
Stir-fried glass noodle with snow peas, onion, bell peppers, carrot, egg, and broccoli.
Udon Soup
Udon noodles in Korean spicy miso soup with mushrooms, bean sprouts, seaweed, and scallions.
Bun Bowl
Vermicelli noodles with lettuce, cucumbers, bean sprouts, carrots crushed peanuts, and fresh herbs with sweet fish sauce on the side.
Pho Deluxe
Meatball and flank steak.
Pad Lad Na
Wide rice noodles with sweet yellow bean gravy carrots, cabbage, and broccoli in a shallow soup.
Fried Rice
Thai Fried Rice
Jasmine rice stir-fried Thai style with egg, carrots, broccoli, and onion with your choice of protein.
Basil Fried Rice
Jasmine rice stir-fried with Thai basil, eggs, carrots, bell peppers, broccoli, and onions.
Spicy Kimchi Fried Rice
Jasmine rice fried in a classic Korean spice with egg, kimchi broccoli white onion, bell pepper, and carrot.
Five Spice Fried Rice
Jasmine rice fried in a classic Chinese spice with egg, peanut, broccoli, carrot, white onion, and sesame oil.
Curry Fried Rice
Jasmine rice stir-fried in Thai yellow curry with egg, bell peppers, carrots, onions, and broccoli.
Curry Dishes
Panang Curry
Cooked with coconut milk, zucchini, peppers, onion, and crushed peanuts. Served with a side of steamed jasmine rice.
Yellow Curry
Cooked with coconut milk, carrots, onions, and potatoes in a house recipe yellow curry. Served with a side of steamed jasmine rice.
Green Curry
Cooked with coconut milk, a little spicier than the rest, this curry has bamboo, bell peppers, zucchini, and Thai basil. Served with a side of steamed jasmine rice.
Red Curry
Cooked with coconut milk, bell pepper, bamboo shoots, sweet Thai, basil, snow peas, and pineapple. Served with a side of steamed jasmine rice.
Stir-Fry
Garlic
Garlic lovers, this dish is sautéed with cabbage, mushrooms, carrots, onions, and broccoli with fresh garlic. Served with a side of steamed Jasmine rice.
Teriyaki
Sautéed in a teriyaki sauce over a bed of steamed veggies. Served with a side of steamed Jasmine rice.
Amazing Thai Peanut
Sautéed in a Thai peanut sauce over a bed of steamed veggies. Served with a side of steamed Jasmine rice.
Veggie Delight
Sauteed zucchini, onion, mushrooms, bell peppers, broccoli, carrots, snow peas, and cabbage. Served with a side of steamed Jasmine rice.
Cashew Nut
Sautéed onion, mushrooms, snow peas, celery, carrots, and cashews. Served with a side of steamed Jasmine rice.
Thai Basil
Sautéed onion, carrots, bell peppers, mushrooms, snow peas, and basil. Served with a side of steamed Jasmine rice.
Lemongrass
Sautéed onions, bell peppers, celery, snow peas, and lemongrass. Served with a side of steamed Jasmine rice.
Ginger
Sautéed onion, mushrooms, celery, snow peas, carrots, and fresh ginger. Served with a side of steamed Jasmine rice.
Saketini Drinks
Moon Light Cocktail
Pineapple Sake
Green Tea Cocktail
Pink Blossom
Asian Delight
Lady Apple
Dream Cloud
Beer
Sapporo
Singha
Kirin Ichiban
Heineken
Tsingtao
Corona
Stella Artois
Chang
Kirin Lite
Budweiser
Bud Light
Yuengling
Michelob Ultra
White Wines
Pinot Grigio
Chardonnay
Plum Wine
Moscato
White Zinfandel
William Hill Sauvignon Blanc
Willia Hill Chardonnay
Riesling Maryhill
Prophecy Pinot Grigio
Red Wines
Cabernet Sauvignon
Storypoint Pinot Noir
Merlot
Sangria
William Hill Cabernet
Storypoint Cabernet
Sake
Sho Chiku Bai
Hot Sake.
Kirinzan Classic
Hot Sake.
Silky Nigori
Akashi Tai Tolubetsu Junmai
300 ml.
Sake Bomb
Ginjo
300 ml.
Yuki Otoko Junmai Cup
180 ml.
Ko's Katsumi Nigori
300 ml.
Hikos Milky Nigori
300 ml.
Manotsuru Demon Slayer Honjozo
300 ml.
Yuki Otoko The Yeti Honjozo
300 ml.
Matsunoi Wishing Well
300 ml.
Dassai 50 Jumai Daiginjo
300 ml.
Flavored Sake
Hana Lychee
Hana White Peach
Hana Fuji Apple
Mio Sparkling Sake
Bottled 300 ml.
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Recent Reviews
Food was amazing, got it delivered so I can’t speak for the service and atmosphere but if it’s anything like the food tasted, it should be an awesome spot. Teriyaki chicken was the best I’ve had and crab rangoons were super crispy and dense (in a good way)
January 2026
Stumbled on a gem in plain sight: Sab Café. You have my heart! The staff was so sweet with the best recommendations, I really couldn’t go wrong. The menu leans rich, fragrant, and deeply satisfying. Every dish was like home: pure comfort. The tom kha with chicken was 11/10, nothing short of extraordinary: silky coconut broth layered with lemongrass, sweetness, and savory depth. The oxtail pho was a showstopper: two generous bones, tender flank steak, and rice noodles, accompanied...
September 2025
The pineapple pork fried rice and soft shell crab are great dishes! I love how the pineapple fried rice is served in a half pineapple, too! I went here to celebrate my friend’s birthday, and it did not disappoint!There is a big variety of different Asian food and fusion, which I appreciate! I hope they can extend their hours!
September 2025
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