We came for Happy Hour and we were thrilled. Drinks were $8, wine $8 beer $8. Fantastic selection. The food was outstanding. We had oysters, fried sea smelts and fried artichokes. Just delicious.We highly recommend coming here for Happy Hour. Our waitress Christine was the cherry on top. She was knowledgeable, friendly and efficient. We will definitely return next week! Thanks for a great time!
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Oysters on the Half Shell
Erin Collin
We were seated quickly because it was early and only a few people were there.It took the waiter a very long time to come by and greet us. So long that the bus person asked twice if we had been greeted.We were about to get up and leave.The server didn’t offer any suggestions, we just ordered the fondue and the bleu cheese smash burger .The fondue was tasteless . The fried breads/squash were so so greasy .The bleu cheese smashed bacon burger was so salty. There was no bleu cheese on it . The bacon was so burnt.We shared the food and both of use just moved it around the plate. The burger was not eaten the fondue barely touched.The server never asked if we enjoyed it.We are both ex servers and we tip 40/50 % for great service.We did not want to even tip the 15% that we did.The food was plan gross and the server was horrible.As a ex server I have never made a review, everyone has bad days BUT this place/food/server was so bad that this is my first ever restaurant review. I wished I was warned before going there.
Atmosphere: 2
Food: 1
Service: 1
Phoebe McDermott
Angel was the best server I have had in a VERY long time. They were attentive, thought of everything we may need before we even did and very knowledgable about the food and ingredients. Great food and atmosphere.
Atmosphere: 5
Food: 5
Service: 5
Nicholas Charles
The Shenanigans Oysters were amazing. Creamy and smooth. Good start for people who are not into oysters. I love them and they nailed it.
Atmosphere: 5
Food: 5
Service: 5
Michael Danielson
I was so surprised and delighted with everything about my dinner experience at Sea Salt. The food was exceptional and sitting at the bar and getting service by Justin and Josh was perfect. Their service and food was impeccable and I will be making it my new go to place. I don’t do reviews but this so deserved.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Oysters on the Half Shell
Amanda
Justin was spot on! We were on a time constraint for a movie. He recommended the best fresh Irish ☘️ oysters. Fantastic service and
Atmosphere: 5
Food: 5
Service: 5
David Stoops
My wife and I went there for my 75 birthday. We had eaten there several years ago and the food was amazing. Last night was nearly a total disappointment. The only thing saving the dinner was the bread, baked oysters appetizer and the Brussel sprouts. I got the “special “ flounder and it was flavorless. On shredded zucchini it was bland on top of bland. My wife got seafood cavatelli and the sauce tasted like it came out of a Chef Boyardi can. Again bland and a real disappointment. She was able to eat some of the seafood but the horrible sauce taste permeated the seafood. We overheard another table ask if the chef was in and was told they were off and someone else was there. Obviously and hopefully the regular chef has better skills. If this were a TV contest the chef would most certainly be Chopped!! (Thursday March 14th))
Atmosphere: 4
Food: 2
Service: 4
Clinton P
I would not recommend this restaurant at all. We came here to celebrate a birthday dinner and waited over 3hrs for our food. Drinks took forever and when we finally got our food we were missing items for our appetizers, entrees, and sides. Very disappointing for my first time experience at this restaurant.
Atmosphere: 2
Food: 1
Service: 1
Collette L
The food at Sea Salt is always fresh and delicious. Austin provided exceptional service. Our out of town guests were once again pleased with Sea Salt. Thank you!
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Seafood Tower
margaret romer
Our service was great - Austin was fun - we had a good time.
It was a busy night but our waiter, Austin, was anmazing and he managed our group of 6 with some special requests and cocktails with a cheerful and energetic demeanor! Food was really delicious the crab crusted grouper is highly recommended! Chef Margaret presents really innovative dishes.
Chris Robbins
Food was great! And our server "Austin" was incredible. I can't wait to come back!
Atmosphere: 4
Food: 5
Service: 5
Recommended dishes: Oysters on the Half Shell
Iona Sarieva
Austin and Margaret made our day special!
Atmosphere: 5
Food: 5
Service: 5
Gina Townsend - Ackerson
Staff from the time I walked in through whole experience were professional, helpful and knowledgeable.Noel my server was honest, great suggestions and on point for service. He timed things beautifully and was not pushy or rushing. The food was fresh, presented very well and flavors were great! Wine was fresh and served appropriately!Would highly recommend!
We came for Happy Hour and we were thrilled. Drinks were $8, wine $8 beer $8. Fantastic selection. The food was outstanding. We had oysters, fried sea smelts and fried artichokes. Just delicious.We highly recommend coming here for Happy Hour. Our waitress Christine was the cherry on top. She was knowledgeable, friendly and efficient. We will definitely return next week! Thanks for a great time!
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Oysters on the Half Shell
We were seated quickly because it was early and only a few people were there.It took the waiter a very long time to come by and greet us. So long that the bus person asked twice if we had been greeted.We were about to get up and leave.The server didn’t offer any suggestions, we just ordered the fondue and the bleu cheese smash burger .The fondue was tasteless . The fried breads/squash were so so greasy .The bleu cheese smashed bacon burger was so salty. There was no bleu cheese on it . The bacon was so burnt.We shared the food and both of use just moved it around the plate. The burger was not eaten the fondue barely touched.The server never asked if we enjoyed it.We are both ex servers and we tip 40/50 % for great service.We did not want to even tip the 15% that we did.The food was plan gross and the server was horrible.As a ex server I have never made a review, everyone has bad days BUT this place/food/server was so bad that this is my first ever restaurant review. I wished I was warned before going there.
Atmosphere: 2
Food: 1
Service: 1
Angel was the best server I have had in a VERY long time. They were attentive, thought of everything we may need before we even did and very knowledgable about the food and ingredients. Great food and atmosphere.
Atmosphere: 5
Food: 5
Service: 5
The Shenanigans Oysters were amazing. Creamy and smooth. Good start for people who are not into oysters. I love them and they nailed it.
Atmosphere: 5
Food: 5
Service: 5
I was so surprised and delighted with everything about my dinner experience at Sea Salt. The food was exceptional and sitting at the bar and getting service by Justin and Josh was perfect. Their service and food was impeccable and I will be making it my new go to place. I don’t do reviews but this so deserved.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Oysters on the Half Shell
Justin was spot on! We were on a time constraint for a movie. He recommended the best fresh Irish ☘️ oysters. Fantastic service and
Atmosphere: 5
Food: 5
Service: 5
My wife and I went there for my 75 birthday. We had eaten there several years ago and the food was amazing. Last night was nearly a total disappointment. The only thing saving the dinner was the bread, baked oysters appetizer and the Brussel sprouts. I got the “special “ flounder and it was flavorless. On shredded zucchini it was bland on top of bland. My wife got seafood cavatelli and the sauce tasted like it came out of a Chef Boyardi can. Again bland and a real disappointment. She was able to eat some of the seafood but the horrible sauce taste permeated the seafood. We overheard another table ask if the chef was in and was told they were off and someone else was there. Obviously and hopefully the regular chef has better skills. If this were a TV contest the chef would most certainly be Chopped!! (Thursday March 14th))
Atmosphere: 4
Food: 2
Service: 4
I would not recommend this restaurant at all. We came here to celebrate a birthday dinner and waited over 3hrs for our food. Drinks took forever and when we finally got our food we were missing items for our appetizers, entrees, and sides. Very disappointing for my first time experience at this restaurant.
Atmosphere: 2
Food: 1
Service: 1
The food at Sea Salt is always fresh and delicious. Austin provided exceptional service. Our out of town guests were once again pleased with Sea Salt. Thank you!
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Seafood Tower
Our service was great - Austin was fun - we had a good time.
Atmosphere: 4
Food: 4
Service: 5
Restaurantji Recommends
Austin was great. The food was
Atmosphere: 5
Food: 5
Service: 5
It was a busy night but our waiter, Austin, was anmazing and he managed our group of 6 with some special requests and cocktails with a cheerful and energetic demeanor! Food was really delicious the crab crusted grouper is highly recommended! Chef Margaret presents really innovative dishes.
Food was great! And our server "Austin" was incredible. I can't wait to come back!
Atmosphere: 4
Food: 5
Service: 5
Recommended dishes: Oysters on the Half Shell
Austin and Margaret made our day special!
Atmosphere: 5
Food: 5
Service: 5
Staff from the time I walked in through whole experience were professional, helpful and knowledgeable.Noel my server was honest, great suggestions and on point for service. He timed things beautifully and was not pushy or rushing. The food was fresh, presented very well and flavors were great! Wine was fresh and served appropriately!Would highly recommend!
Atmosphere: 4
Food: 4
Service: 5