Beachcomber St. Augustine

We ate here twice on our trip. Great service and good food. The catch of the day was always spot on. Thanks!

we have been coming to St Augustine for a long time. one of our favorite restaurants, had went down hill. we heard about this place our last day here, and decided to try it. we are in love! awesome food and drinks. great atmosphere, and service. Will be back again!

Delicious food, fast service for a party of seven, and lovely atmosphere! We will be back!!!

Came in with 8 adults and 8 kids and they were very accommodating. Food and service was excellent. Parking is tricky but went on a weekday around 430-5 and got right in.

I ordered the 1/2 pound boiled shrimp and the seafood chowder. Both were good once I got the Old Bay seasoning off the shrimp. My wife ordered the eastern seaboard. It was a lot of food. The calamari was overcooked and un-eatable. The waitress brought us another serving that was improved but greasy. The pita bread was fried which made it greasy also. The fish dips were good. The waitress was very nice and attentive.

Absolutely recommend the Beachcomber. The atmosphere, food and service were amazing.

This was our first time dining at Beachcomber but it definitely will not be our last! The friend shrimp were cooked to perfection and the coleslaw was a great side choice. Our server Kim took great care of us as she as both professional and personable!

We ordered the gator bite appetizer for $18 and this is what we received. Not the quantity we expected (or received in the past). This was disappointing.
It was delicious, but not worth the cost.

Friday night at 6pm, pretty busy as expected. Parking is tight! We had a group of 6 (2 small kids) and waited about 30 minutes - we watched as a group of friends of one of the employees was seated ahead of us (not cool). Drinks and beer were good, prices were average but still high. Spent about $200 total, mostly happy with food (french fries on 2 of the plates were very cold), Bahamian fish was good, shrimp and grits very good, ravioli was good, lamb gyros is a thumbs down 👎🏻, overcooked and dry. Skip the gyros. Busy location at the beach, they stay pretty packed. Atmosphere is nice. Overall, I'd give them another try.

We love this place and every time we visit St. Augustine we come here. Food is always so good and we love that it's a casual place located right on the beach. Staff is always very friendly and helpful with order recommendations. Will definitely go back.

Our experience started out ok. Server was nice. Food arrived which for the price was mediocre at best. The duo platter was bland, swordfish taco special lacked any flavor. Upon ordering, our server said the platter (fish and shrimp) came with cocktail and tartar, when it arrived tartar was not on the plate. Our server, Alexander K. NEVER came back to our table the entire meal. When we were finished eating what we could palate, he finally came back and asked if we needed anything. When I replied that we needed something during the meal but we were now done, he replied with a chuckle, “I got tied up talking to some people”. Which we had witnessed first hand, he spent 20 minutes talking to two blonde women at another table. Needless to say, we will not return and Alexander should be approached by his management.

Very chill atmosphere, killer views on the beach, fantastic seafood, and great waitstaff!

good service, great location, indoor/outdoor seating, very clean restroom. I had fish of day sandwich which was trigger fish that was very good with oyster St Croix appetizer was also good.

Atmosphere: 5

Food: 5

Service: 5

The ruby red shrimp are the best around. Friendly staff and quick service.

Atmosphere: 5

Food: 5

Service: 5

Beautiful fall evening near the beach, full moon rising over the ocean, "Atmosphere," check. Kim, friendly and attentive server, "Service," check. The food was very good and the portions were generous, however, not a big fan of the conch fitter, might just be me.

Atmosphere: 5

Food: 4

Service: 5

Recommended dishes: Fish of the Day, Fried Shrimp