Denny's
$ • Diners, American, Vegetarian
Hours:
1300 N Ponce De Leon Blvd, St. Augustine
(904) 829-2705
About Denny's
Customers' Favorites
Denny's Reviews
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Located inside the Days Inn, it’s a great location, and not scary like a lot of other Denny’s. 😄 We had a great waitress and the food was wonderful! I’m still craving another burger and fries! 🤤 And I love the fact that they have a gluten-free English muffin, which works well as a hamburger bun! My family and I had a great experience! We will be back!
I called Denny's on Ponce De Leon in Historic St. Augustine, from out of state, to see if I could purchase a gift card for a guest who is staying at the Days Inn next door. Unfortunately they could not take a credit card over the phone. However after explaining to Brooke my situation, she was so gracious to offer my guest a free breakfast. I will forever be greatful to her and her genuine thoughtfulness and hospitality. I sure hope I can visit St. Augustine soon to personally...read full review
It was better then the mean old people at Village that were knocking me down to get ahead of me. Had 2 pancakes, hot tea and hash browns for 9.00. I could have gotten a big breakfast at Mickey Dee's for half that price. And of course, understaffed
Ratings
Menu
Hours
| Monday | Open 24 hours |
| Tuesday | Open 24 hours |
| Wednesday | Open 24 hours |
| Thursday | Open 24 hours |
| Friday | Open 24 hours |
| Saturday | Open 24 hours |
| Sunday | Open 24 hours |
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Denny's is a restaurant known for its friendly and attentive service. The staff, including servers like Whitney P, are praised for their professionalism, knowledge, and ability to accommodate customer requests. Customers often highlight how attentive the servers are, making visits enjoyable and memorable, especially during special occasions like birthdays. One server, Whitney P, was described as absolutely amazing, always keeping drinks full and smiling, making the experience the best ever. However, some customers have shared less positive experiences, such as issues with limp and oily fries, and a manager's response about using butter to make them crispy. Despite these moments, many guests appreciate the welcoming atmosphere and the effort of the staff to provide good service, ensuring most visits are pleasant.