My husband had a Napoleon that was fine, but my key lime tart was not the best. The pâte sablée was fine but the key lime filling was incredibly grainy and way too thick. The Italian meringue on top made it way too sweet. I was incredibly disappointed and only ate half.
Elizabeth Vogel
The red velvet gelato was amazing and Conner was very nice! Worth a visit!
A Barfield
Great macarons and friendly staff
Ted O'Hare
Delicious beignets!!!!! And the guy with the glasses was really cool!!!!!
edgar diaz
I got a macaroon box of 6. all of them were delicious, taste very fresh and rich. The employee was very nice, she was so helpful and explained everything so well.
Kirstin McMullen
Very friendly staff, Kennedy was very helpful and informative
Autumn Haverly
Amazing pastries and Macarons the staff made it a really happy and inviting environment. Very cute place very friendly and nice staff. Will come back we recommend my friends to come back
George Mavs
OMG this place was incredible!! Macarons are the epitome of edible elegance — tiny jewels of French patisserie that manage to capture both artistry and indulgence in a single bite. Each delicate shell, with its whisper-thin crispness, gives way to a chewy almond heart that melts seamlessly into the creamy filling. The texture alone is a triumph: airy yet substantial, fragile yet satisfying.
But what makes macarons truly unforgettable is their kaleidoscope of flavors. From classic pistachio and velvety vanilla to daring passionfruit, rose, or salted caramel, every variation feels like a miniature story told through sugar and almond flour. The sweetness is never overpowering; instead, it dances on the palate, balanced with subtle nuttiness and the richness of ganache, buttercream, or jam.
Beyond flavor, macarons are a feast for the eyes. Their pastel hues and glossy tops look like they’ve stepped straight out of a Parisian boutique window, making them as delightful to behold as they are to eat.
A macaron isn’t just a dessert — it’s an experience. It’s the sensation of refined craftsmanship, of centuries of tradition perfected and then reimagined. Whether enjoyed alongside a cup of espresso in a bustling café or savored slowly in the quiet of your home, these little confections never fail to spark joy.
tim falcon
Such amazing customer service, the sweetest girl ever, gave me really good recommendations. bought a box of macarons and gelato everything was very delicious. i definitely recommend coming here for a tasty treat!
Lindsay Cook
Fabulous desserts & owner who gives back to the community! I always stop when I’m in town!
i loveeeee this place, it’s so yum and the people that work there are literally the sweetest😍
Ashley Evans
Went in last night and there was a worker sweeping the floor. Gave us the worst dirty look, but said nothing. One of us ordered and then the other was trying to figure out what to get and the worker rudely said, “Come on. Just so you know we are closed”. I felt bad because we googled and it said they closed at 10:30. It was only 9:45. I apologized and said this and they said “well google is wrong. It’s our low season”. How the hell am I supposed to know that? Also the door was wide open. There was no closed sign. There was every opportunity to tell us the shop was closed when we walked in and we would have left. Close the damn door and lock up if you are closed rather than be rude! Definitely a damper on what was a fun evening.
Erin Montague
The place is super fancy looks great but everything I ever tried was gross. It all looks amazing but maybe they need to taste there stuff . So great presentation but poor quality ingredients. I was very unhappy with my chocolates down to the macaroons. I even got a Dubai chocolate bar that was the worst thing I ever tasted and I just got four small items and a Dubai chocolate bar and it was almost $60
Gregory Rosso
Moreigan was AMAZING….and so were the Beignets! Ya’ll have to try this place! Super sweet…..pun intended!
My husband had a Napoleon that was fine, but my key lime tart was not the best. The pâte sablée was fine but the key lime filling was incredibly grainy and way too thick. The Italian meringue on top made it way too sweet. I was incredibly disappointed and only ate half.
The red velvet gelato was amazing and Conner was very nice! Worth a visit!
Great macarons and friendly staff
Delicious beignets!!!!! And the guy with the glasses was really cool!!!!!
I got a macaroon box of 6. all of them were delicious, taste very fresh and rich. The employee was very nice, she was so helpful and explained everything so well.
Very friendly staff, Kennedy was very helpful and informative
Amazing pastries and Macarons the staff made it a really happy and inviting environment. Very cute place very friendly and nice staff. Will come back we recommend my friends to come back
OMG this place was incredible!! Macarons are the epitome of edible elegance — tiny jewels of French patisserie that manage to capture both artistry and indulgence in a single bite. Each delicate shell, with its whisper-thin crispness, gives way to a chewy almond heart that melts seamlessly into the creamy filling. The texture alone is a triumph: airy yet substantial, fragile yet satisfying.
But what makes macarons truly unforgettable is their kaleidoscope of flavors. From classic pistachio and velvety vanilla to daring passionfruit, rose, or salted caramel, every variation feels like a miniature story told through sugar and almond flour. The sweetness is never overpowering; instead, it dances on the palate, balanced with subtle nuttiness and the richness of ganache, buttercream, or jam.
Beyond flavor, macarons are a feast for the eyes. Their pastel hues and glossy tops look like they’ve stepped straight out of a Parisian boutique window, making them as delightful to behold as they are to eat.
A macaron isn’t just a dessert — it’s an experience. It’s the sensation of refined craftsmanship, of centuries of tradition perfected and then reimagined. Whether enjoyed alongside a cup of espresso in a bustling café or savored slowly in the quiet of your home, these little confections never fail to spark joy.
Such amazing customer service, the sweetest girl ever, gave me really good recommendations. bought a box of macarons and gelato everything was very delicious. i definitely recommend coming here for a tasty treat!
Fabulous desserts & owner who gives back to the community! I always stop when I’m in town!
Restaurantji Recommends
Nice place for sweet taste
i loveeeee this place, it’s so yum and the people that work there are literally the sweetest😍
Went in last night and there was a worker sweeping the floor. Gave us the worst dirty look, but said nothing. One of us ordered and then the other was trying to figure out what to get and the worker rudely said, “Come on. Just so you know we are closed”. I felt bad because we googled and it said they closed at 10:30. It was only 9:45. I apologized and said this and they said “well google is wrong. It’s our low season”. How the hell am I supposed to know that? Also the door was wide open. There was no closed sign. There was every opportunity to tell us the shop was closed when we walked in and we would have left. Close the damn door and lock up if you are closed rather than be rude! Definitely a damper on what was a fun evening.
The place is super fancy looks great but everything I ever tried was gross. It all looks amazing but maybe they need to taste there stuff . So great presentation but poor quality ingredients. I was very unhappy with my chocolates down to the macaroons. I even got a Dubai chocolate bar that was the worst thing I ever tasted and I just got four small items and a Dubai chocolate bar and it was almost $60
Moreigan was AMAZING….and so were the Beignets! Ya’ll have to try this place! Super sweet…..pun intended!
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