Michael's St. Augustine
25 Cuna St, St. Augustine
(904) 810-2400
Recent Reviews
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Top notch experience! This was our first visit to the new location and everything was fantastic. Oysters, tuna tacos for starters then filet and swordfish for mains. Everything was perfectly prepared and the evening was enhanced by the excellent artist singing and playing the piano.
To sum up our visit with one word would be impossible, but; WOW!!! From the cocktail and wine selection to the deserts just impressive. Service was very prompt, professional and personal. The waiter's knowledge of the menu and drink pairings was exceptional! We chose the oysters as our starter, and they were delicious. Our main course, we both got the ribeye rare + and paired them with the broccolini and whipped potatoes. Absolutely delicious! The ribeye's were cooked perfectly to our liking and the flavor was amazing. Eat bite felt as though it got better and better until you get to the end, but no disappointment; pure satisfaction. For desert, we went this the dark chocolate tort paired with cappichinos. Was a sweet and delicious ending to our meal. Spot on and thank you to the chefs and the courteous wait staff.
Wow ! This new location for Michael's restaurant is gorgeous and definitely worth the visit . We had a pre dinner cocktail at the lobby bar ; the bartender Miquel was very nice and knowledgeable. Once we were inside the restaurant, it is a feast for the eyes and appetite. The goat cheese starter was so fresh and beautifully plated. We both had the beef Wellington, it was perfect . And get the bread plate- freshly baked little baguette and scrumptious butter. Dessert was delicious; we had the tres leches cake and the Florida flavors cake . Excellent cappuccino to finish this experience. Highly recommended, there is a rooftop lounge and made to order pizzas will be available on Fridays , we will be back to sample that !
We had a fabulous dinner at Michael's , everything was amazing from the server to the delicious food. We would highly recommend Michael's
Excellent dinner as always. My wife and I really enjoy the menu and ambience. We have never had a bad experience at Michael's.
Wait staff, ambiance and food was excellent, until, we received the Maine Lobster. It was overcooked and chewy. We advised the waitstaff and they offered to replace the meal which is customary at the pricier restaurants we frequent. We settled for a comped desert. We were surprised about the lobster as we have eaten at Michael's before with no issues and a pleasant meal. Would still go back, but with some hesitation now about menu choices.
Service was impeccable, food and desert outstanding, live piano backgrounnd enjoyable. A little pricey but worth it.
We had a wonderful experience at Michael's. We thought that the cocktail menu was very innovative and enjoyed our choices. We ordered the crab and skillet shrimp and although both very good, the shrimp surpassed expectations. Highly recommend the dish. My husband had an excellent and creative fish special and I ordered the swordfish, which was somewhat disappointing because the edges had the odd, fishy taste that sometimes comes when a fish has been sitting on ice and gets watered down (hard to describe). My preparation was fine and the fish was better towards the middle of the cut We appreciated our seating arrangement that was requested due to an illness. It made our night so much more relaxing. Our evening was perfect and that is what will make our anniversary memorable. The only suggestion I have is to slow the timing down a bit. We did feel rushed and even tried to control the pace a bit by not ordering our entrees right away. Our appetizers came quickly which was great but our meals should have been put in a bit later. Thank you for a great night overall.
Very pleasant evening, the food was amazing, ambiance was great, service was excellent, and pianist was delightful. Highly recommended a visit, you won't be disappointed.
Excellent service and the food quality was superb. The variety was very impressive from carpaccio to king crab claws. The steaks were cooked to perfect. This is a hidden gem in Vilano Beach and we will visit again.
Restaurantji Recommends
Great service. Food was excellent and each dish with an unexpected twist that was perfect. Expensive but worth the extra cost!
I enjoyed a great meal at this great new location. Excellent food, great ambiance and five star service. We started our meal with ruby red shrimp appetizer with side order of bread baguettes. It was served with three specialty prepared butters. Our entrees were Steak Diane, a 9 oz aged filet, and a house specialty, Mofongo, a Puerto Rican dish of sliced tenderloin filet on top mashed yucca. All were excellent. The service provided by Christian P. was very personable and knowledgeable. Looking forward to returning soon to check out the rooftop venue.
The food was incredible and Amy the server was amazing, informative and completely professional. We will continue to go to Michael's because its the very best restaurant in St. Augustine. Thank you, Beau & Jessica
We went their for our one year wedding anniversary! It was one of the best dinners we have had in a long time! The flavors and plating were beautiful!
Always a perfect date night place for my wife and I! Staff and food on point! Our table had a nice card congratulating my wife on her new job with complementary mini spritzers to celebrate. Christian our waiter fantastic customer service! We'll be back!
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