Black Marlin

53 SW Osceola St, Stuart
(772) 286-3126

Recent Reviews

Sort by
Brooke Bass

One of my fav places to eat or just have a drink in Stuart.

Atmosphere: 5

Food: 5

Service: 5

Paul Hood

Reevaluated my rating after a lovely response from owner. Will definitely return.
Paul Hood

Atmosphere: 5

Food: 4

Service: 4

bublehed (Bublehed)

Great food, drinks and service

Atmosphere: 4

Food: 4

Service: 5

Aaron Young

Some of the best drinks on Osceola! Incredible service. Check them out!

Atmosphere: 5

Food: 5

Service: 5

Stephanie Erickson

Great food, great service. My favorite is the shrimp and crab Alfredo but my family has tried just about everything and never had a bad meal.

Atmosphere: 5

Food: 5

Service: 5

Michele Newell

First time and definitely will be back! Food was amazing. Service was excellent! We sat at the bar. The bartenders were very pleasant and gave great recommendations!!

Atmosphere: 5

Food: 5

Service: 5

Jenny Porter

Wonderful experience, starting with the fig and caramelized, onion flatbread, mushroom, Florentine soup, and wonderful grouper sandwich! Highly recommend Black Marlin as we have always had great dining experiences here!

Atmosphere: 5

Food: 5

Service: 5

rhonda potter

What an awesome restaurant. The atmosphere was very warm, cozy and intimate. The food was amazing. We enjoyed the stuffed shrimp, scallops and wedge salad. The salads are huge and delicious. Definitely recommend this restaurant and we will be back!

Atmosphere: 5

Food: 5

Service: 5

Michelle Cappo

Great food, great service, great atmosphere.

Atmosphere: 5

Food: 5

Service: 5

Glenn Ross Simpson

Always a great time.

Atmosphere: 5

Food: 5

Service: 5

Melina Valenzuela -Greco

Great place, the food was awesome, specially the Alfredo Shimps and crab, just incredible and the Chicken with artichokes Super Rico and lemony!. My son ordered swordfish grill and my brother in law the scallops. Everything was delicious. The price range where good.

Atmosphere: 5

Food: 5

Service: 5

Cella Jones

Will come again soon!

Atmosphere: 5

Food: 5

Service: 5

Ashley Romnosky

We went here for our anniversary dinner and were very glad with all of our choices. The Carribean Conch Cakes were excellent and the drizzled sauce is a recipe I wish I could get my hands on. The Sautéed Sea Scallops were perfect; I can't imagine them being better. The corn salsa and rice paired wonderfully and were a refreshing match. As excellent as everything else was, the Snapper Assiago may have been the best thing on the menu with a very creamy and savory mashed potatoes and a light cheese coating for the fresh snapper. This place was the best choice for our anniversary celebration.

Atmosphere: 4

Food: 5

Service: 5

Timothy Marshall

Food was delicious, service was top notch!

Otilia Curry

I don’t know how in the world people give this Restaurant a 5 stars. The fish felt out of a frozen box, the pasta from Publix , the salad out of an expired bag . The bread was good

Loading...