Green Olive Italian Restaurant LLC
1835 SE Federal Hwy, Stuart
(772) 324-8818
Recent Reviews
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The table was ready 5 Mins after reservation. The appetizers were out fast but mozzarella sticks were cold in center (no cheese pull). Stuffed mushrooms were excellent. Lamb Chops were ordered medium rare but came out med-med well. Broccoli was cold. Lasagna was good, coming from an Italian household, you can tell it wasn't fresh. For the price, not worth it. Wouldn't go again.
Delicious food. Very busy for Valentines Day but service still very good. Lovely atmosphere
We have been to this restaurant several times. This time food and service did not come up to previous time . If this was our first time we probably wouldn't come back.
Food was fabulous along with the service . We entered and we were quickly seated table reserved for our party of dour
Michelina's never disappoints and it has become our favorite Italian restaurant. The food is always perfectly prepared and delicious and the kitchen is accommodating to any special requests. The entire staff is warm and welcoming and makes the experience totally enjoyable. Michelle is the best hostess and Logan is the best waiter anywhere. We highly recommend Michelina's for dining or catering.
Christmas Eve Dinner could not have been better. The food, the service, the overall ambience were all great and did I mention the food? Often when dining out there tends to be an issue or two that happen that negatively affects things. In this case there was not one single thing that did not exceed our expectations. Staff was very welcoming and fun and very professional. And did I mention the food? Fabulous!!!! Can not wait to go back soon. Thank you for a fabulous Christmas kick off!
Good spot with plenty of parking. Michelle was very gracious when we came in. Good table for wheelchair, not too busy. Server came right away with the special menu for Christmas, but that was not indicated on OT wanted the regular menu. Asked for prosecco dry or sweet, what... said dry got sweet. Server didn't really know which was what. Found something for three people. Mozzarella sticks were full and crunchy with marinara. Veal Marsala could taste the Marsala asked for pasta well done but came out al'dente. Cheese raviolis were large but too much cheese . Clams, mussels and shrimp with angel hair pasta... pasta was well done but wanted al' dente, too much marinara everything was swimming! Good portion of shellfish. Restaurant was very busy when we left, just wasn't up to my food standards.
Far too noisy - couldn't hear my wife due to noisy diners. Dining room would benefit from noise reduction ceiling tiles.
Been going there for a couple of years now food is always good services always good. Was there last night for the first time in several months and the place was deserted and I'm guessing it's because they've raised their prices. I understand that the cost of everything is going up.
Food and service were excellent! I had the Broccoli Rabe pasta dish and I think I have a new favorite! The home made manicotti was excellent as well! Great service!
Restaurantji Recommends
One of the best Italian restaurants I have ever been to. I love the veal piccata, the pasta is home made, and the restaurant is a good value.
Good was delicious. Ordered the chicken Parm and the Ravioli. Both were excellent. Had strawberry shortcake and key lime pie for dessert and both were incredible. Logan was our waiter and he was both friendly and attentive. Will be back.
We absolutely love coming home to Michelina's. Tammy always make the visit wonderful, and a bonus is getting a hug from the owner, Michele. The food is always hot, fresh, and delicious!!!
Excellent as always! Food was outstanding, service super. Very nice folks. we will most like be regulars here.
Amazing! The food, the service everything was over the top good some of the best food I've eaten in a long time. We will definitely return.
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