Best pancakes!!!!! They have amazing fresh food and great service.
Atmosphere: 5
Food: 5
Service: 5
trent Wetherald
This place is very good and the 2 servers are the best.
Atmosphere: 5
Food: 5
Service: 5
Virginia McCay
Stopped for breakfast on the road! Great service! Great breakfast! Great coffee!
Joe Perry
Good service, ordered country fried steak and gravy, excellent choice
Atmosphere: 3
Food: 4
Service: 4
Recommended dishes: Country Fried Steak and Eggs with Home Fries Toast
Joe Crosby
Good food, good service, nice respectful people, will be back!
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Country Eggs Benedict with Hash Browns, Country Fried Steak and Eggs with Home Fries Toast, Country Skillet, Sausage, Or Sausage, Meat Lovers, Corned Beef Hash, Hash Browns or Home Fries, Buttermilk Full Stack, Corned Beef Hash and 2 Eggs over Medium, Bacon and Sausage, Traditional Breakfast with Corn Beef Hash Grits and Eggs and Toast, Traditional Breakfast, Biscuits and Gravy
Kevin Keitz
Very cordial staff, good breakfast
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Buttermilk Full Stack, Bacon and Sausage, Traditional Breakfast
kentuckytrouble kentuckytrouble
The best
Atmosphere: 5
Food: 5
Service: 5
Big Boy Dining Out
Morning Glory 1753 Hwy. A1A Satellite Beach, FL 33937
3 Stars
“The cook aced presentation in culinary school, skipped the day on seasoning”
Morning Glory is located in the Seaside Plaza just north of Loews and south of Desoto Parkway. In other words, it is a hop, skip, and jump away from BBDO HQ. After a short jaunt, I arrived at my destination, and upon entering the establishment, I was taken aback by how clean and friendly the atmosphere was. The place was cheery; there is no other way to describe it. Jen is my server today, and she did a great job. I asked Jen for an order of Greek Benedict, some Cannoli Toast (sans gun), and their version of the California breakfast staple sweeping the nation, Avocado toast. My editor says they put Avocado on everything out in California. I love fresh avocados, and who doesn't like toast?
Jen wasn't gone all that long before she reappeared laden with my sampling of their fares. After taking the obligatory pics for my loyal readers, I commenced the job at hand. First up on the Big Boy's ever-persnickety palate was the Greek Benedict. Traditional Eggs Benedict for those who haven't sampled this glorious American breakfast concoction, is comprised of poached eggs served on Canadian Bacon perched atop a toasted English Muffin and covered with hollandaise Sauce. If done correctly it is spectacular. This was a “Greek” version as it had (trust me and look closely) a smidgen of feta. That's not what got me about this dish. What got me was the utter lack of flavor and the unmistakable taste of reconstituted powder hollandaise sauce as opposed to the fresh taste I was expecting if only because the menu said it was homemade. FYI, adding water to something and whisking it in a bowl does not constitute homemade. When the sauce basically contains three or four ingredients: melted butter, egg yolk, lemon juice, and a dash of cayenne (according to James Beard), why you would choose to go the industrial route in the first place is beyond me. How do you make such intricate food completely void of taste and seasoning? It ain't easy, but the cook at Morning Glory did it with aplomb.
Moving on to the intriguingly named Cannoli Toast. After one bite, I assume the cook is unfamiliar with the taste of Cannoli. However, a tablespoon of Cool Whip and cinnamon nuts is the wrong direction in which to pursue this Italian delicacy. It wasn't terrible, I mean how can cool whip and cinnamon be terrible? But it certainly was a waste of effort.
This brings me to the final item for review, the Avocado toast. This was served on toasted Italian bread and consisted of avocado, diced tomato, shredded Parmesan cheese, olive oil, black pepper and drizzled with a balsamic glaze. This was an interesting take on the dish and one I found to be quite enjoyable on the palate and is what kept this review from being below a 3 Star.
The Big Boy says, “It's a mixed bag. Decent in a pinch. The execution is lacking, however the presentation is tops.”
Brandi Girtman
Great new spot. Good food and friendly people.
Atmosphere: 5
Food: 5
Service: 5
Karl Robinson
I have been eating here off and on for 20+ years. I don’t think I’ve ever had a bad meal. Their specials are usually fun and unique and delicious. Their standard menu items are wonderful. I describe it to folks as “a ‘greasy spoon’ diner done perfectly.”
Great place to have breakfast. Prices are reasonable. Fast service. Staff friendly and attentive. Coffee cup never empty. You leave here full and satisfied.
Atmosphere: 4
Food: 5
Service: 5
Recommended dishes: Country Eggs Benedict with Hash Browns, French Toast Combo, Corned Beef Hash, Corned Beef Hash and 2 Eggs over Medium, Traditional Breakfast
Adelina Neponuceno
They're very kind and neat especially the food has a unique taste. LOVE THIS
Atmosphere: 5
Food: 5
Service: 5
oscar dejongh
Old school diner vibe with good pricing and amazing
Atmosphere: 5
Food: 5
Service: 5
Tim Qualle
Had breakfast here this day. Food was OK, my food was hot and tasted fine. The sausage gravy could use some sausage in it, the reason for a 4 star rating. Service was great, the staff are very friendly.
Best pancakes!!!!! They have amazing fresh food and great service.
Atmosphere: 5
Food: 5
Service: 5
This place is very good and the 2 servers are the best.
Atmosphere: 5
Food: 5
Service: 5
Stopped for breakfast on the road! Great service! Great breakfast! Great coffee!
Good service, ordered country fried steak and gravy, excellent choice
Atmosphere: 3
Food: 4
Service: 4
Recommended dishes: Country Fried Steak and Eggs with Home Fries Toast
Good food, good service, nice respectful people, will be back!
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Country Eggs Benedict with Hash Browns, Country Fried Steak and Eggs with Home Fries Toast, Country Skillet, Sausage, Or Sausage, Meat Lovers, Corned Beef Hash, Hash Browns or Home Fries, Buttermilk Full Stack, Corned Beef Hash and 2 Eggs over Medium, Bacon and Sausage, Traditional Breakfast with Corn Beef Hash Grits and Eggs and Toast, Traditional Breakfast, Biscuits and Gravy
Very cordial staff, good breakfast
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Buttermilk Full Stack, Bacon and Sausage, Traditional Breakfast
The best
Atmosphere: 5
Food: 5
Service: 5
Morning Glory 1753 Hwy. A1A Satellite Beach, FL 33937 3 Stars “The cook aced presentation in culinary school, skipped the day on seasoning” Morning Glory is located in the Seaside Plaza just north of Loews and south of Desoto Parkway. In other words, it is a hop, skip, and jump away from BBDO HQ. After a short jaunt, I arrived at my destination, and upon entering the establishment, I was taken aback by how clean and friendly the atmosphere was. The place was cheery; there is no other way to describe it. Jen is my server today, and she did a great job. I asked Jen for an order of Greek Benedict, some Cannoli Toast (sans gun), and their version of the California breakfast staple sweeping the nation, Avocado toast. My editor says they put Avocado on everything out in California. I love fresh avocados, and who doesn't like toast? Jen wasn't gone all that long before she reappeared laden with my sampling of their fares. After taking the obligatory pics for my loyal readers, I commenced the job at hand. First up on the Big Boy's ever-persnickety palate was the Greek Benedict. Traditional Eggs Benedict for those who haven't sampled this glorious American breakfast concoction, is comprised of poached eggs served on Canadian Bacon perched atop a toasted English Muffin and covered with hollandaise Sauce. If done correctly it is spectacular. This was a “Greek” version as it had (trust me and look closely) a smidgen of feta. That's not what got me about this dish. What got me was the utter lack of flavor and the unmistakable taste of reconstituted powder hollandaise sauce as opposed to the fresh taste I was expecting if only because the menu said it was homemade. FYI, adding water to something and whisking it in a bowl does not constitute homemade. When the sauce basically contains three or four ingredients: melted butter, egg yolk, lemon juice, and a dash of cayenne (according to James Beard), why you would choose to go the industrial route in the first place is beyond me. How do you make such intricate food completely void of taste and seasoning? It ain't easy, but the cook at Morning Glory did it with aplomb. Moving on to the intriguingly named Cannoli Toast. After one bite, I assume the cook is unfamiliar with the taste of Cannoli. However, a tablespoon of Cool Whip and cinnamon nuts is the wrong direction in which to pursue this Italian delicacy. It wasn't terrible, I mean how can cool whip and cinnamon be terrible? But it certainly was a waste of effort. This brings me to the final item for review, the Avocado toast. This was served on toasted Italian bread and consisted of avocado, diced tomato, shredded Parmesan cheese, olive oil, black pepper and drizzled with a balsamic glaze. This was an interesting take on the dish and one I found to be quite enjoyable on the palate and is what kept this review from being below a 3 Star. The Big Boy says, “It's a mixed bag. Decent in a pinch. The execution is lacking, however the presentation is tops.”
Great new spot. Good food and friendly people.
Atmosphere: 5
Food: 5
Service: 5
I have been eating here off and on for 20+ years. I don’t think I’ve ever had a bad meal. Their specials are usually fun and unique and delicious. Their standard menu items are wonderful. I describe it to folks as “a ‘greasy spoon’ diner done perfectly.”
Atmosphere: 5
Food: 5
Service: 5
Restaurantji Recommends
Great place to have breakfast. Prices are reasonable. Fast service. Staff friendly and attentive. Coffee cup never empty. You leave here full and satisfied.
Atmosphere: 4
Food: 5
Service: 5
Recommended dishes: Country Eggs Benedict with Hash Browns, French Toast Combo, Corned Beef Hash, Corned Beef Hash and 2 Eggs over Medium, Traditional Breakfast
They're very kind and neat especially the food has a unique taste. LOVE THIS
Atmosphere: 5
Food: 5
Service: 5
Old school diner vibe with good pricing and amazing
Atmosphere: 5
Food: 5
Service: 5
Had breakfast here this day. Food was OK, my food was hot and tasted fine. The sausage gravy could use some sausage in it, the reason for a 4 star rating. Service was great, the staff are very friendly.
Atmosphere: 4
Food: 4
Service: 5
Jess at the bar is wonderful!
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Sausage
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