Food is way better than location. I ordered a chopped salad with hangar streak. It was like a steak you get in a Ny steak house. The salad was really good. Fresh, with a delicious dressing. Can’t wait to go back!
Atmosphere: 4
Food: 5
Service: 3
Valorie Silk
The Chef's Table is our date night destination. The food is excellent. The staff is professional and friendly. The owner is so open, friendly and just lovely. We had my daughter's wedding at Chef's Table in 2024. A year later and Carra, the owner, still remembered our names. You don't see this kind of personal attention And great food, atmosphere, etc etc in today's hospitality industry.
Atmosphere: 5
Food: 5
Service: 5
Cin
100/10 experience!! Decor, Food, Wine, Service and ambiance was perfect. This place radiates love in everything that happens here. The staff flow with each other so well, the music is perfect , and THE FOOD. WOW. My family really enjoyed our experience at the chefs table and will be coming to celebrate life and other events here from now on! THANK YOU 💗
Leila
Excellent dinner, as always. I had the halibut special and it was perfectly cooked and presented. The wines are nice and prices are good. I think this is one of the best restaurants in Stuart.
Lauren
The Chef's Table is a truly unique establishment. Lunch was absolutely delicious. I had the beet salad, topped with perfectly prepared Scottish salmon. Our server was very attentive, and recommended the perfect wines to go with our meal. They serve Illy coffee, and offer a variety of espresso drinks, My cappuccino was perfection! The owner came by our table, and introduced herself. She was very warm, and gave us some great recommendations for our next visit. I'm always looking for unique local spots, to frequent. The Chef's Table is now at the top of my list. 🙂
Mariesa
Such a special birthday experience! They customized the menu for us and the chef came out tableside to debone and plate our branzino. The food, service, and ambiance are outstanding.
Cathy
Went for my Dad's birthday. It was a first visit for all of us. We had a fantastic experience! Great food, service and reasonable prices! We will be back!!
Ana
100/100 we did the Chef's experience it was amazing every plate was better and better. Really enjoyed that we both had different dishes so we were able to try each other plates. The wine pairing with the food is perfect. Dessert 100/100
Raymond peyreferry
The food and the service was amazing. I had the sword fish special and the plate was empty. Great wine selection and desserts. Definitely will be back
Atmosphere: 5
Food: 5
Service: 5
John
Did the tasting menu which was outstanding! Extremely attentive service explaining each dish and wine pairings.
Attended a private wedding reception and found the hanger steak to be the best I’ve ever had! Very cute and intimate space as well.
Michael Pisacane
Understated elegance. Great food. Professional service. Homemade pasta melts in your mouth.
Atmosphere: 5
Food: 5
Service: 5
Dr. Jorge Mendieta
I came specifically for the grilled octopus, and it absolutely delivered! It's a true culinary find, especially since quality seafood can be surprisingly hard to come by, even this close to the Atlantic. I'm completely satisfied, giving the dish and the restaurant five stars. Add in the splendid ambiance and the smooth Jazz music, and you have a perfect dining experience.
Dr. Jorge Mendieta
Atmosphere: 5
Food: 5
Service: 5
Samantha
Unbelievably Excellent. Firstly there is a great bar where you can sit for an aperitif and a chill before eating which my Husband and I loved for 1/2 hour. We chose the tasting menu and wine pairing before we booked, knowing this was going to be a welcoming surprise on each course, we tasted food we would never of ordered and loved it. The quality of food and imagination of the chef was sublime. Do not pass up on this restaurant it's the best kept secret. The friendliness and excellent service along with a very warm and inviting atmosphere adds to a perfect all round fantastic night out.
Richard
Firstly , the ambience was perfect . Classy. My wife and I could actually hear eachother speak without yelling back and forth which is characteristic of some of the other restaurants we frequent . Those establishments have really good quality food , excellent service, etc. but the noise level is a bit much. Our waitress was sweet, knowledgeable and when my wife asked her to help choose between two of the featured Cabernet Sauvignons , the waitress brought over two samples to help determine the more desirable red. We had the Mais roasted corn & apples, goat cheese, candied pecans , arugula and cider vinaigrette. We've had many similar salads in the past but the roasted corn was a surprisingly nice riff . My wife had deliciously prepared butternut squash ravioli which can also be had as an appetizer. It was a special . I had Braciola di Maiale pork chop , creamy polenta , Brussels sprouts , pancetta, calvados. I initially hesitated ordering pork because more often than not it turns out very dry. This was exceptional. I wondered if brining was used. It was pre sliced and a wonderful surprise. Each bite was exceptional and I loved the polenta which perfectly complimented the pork. I did find the brussels sprouts to be a little more firm than I'd have preferred but better than the mushy type often served by others . I had a Belgium beer that was full bodied and the waitress said it was the owners favorite. I can see why. I will order again at our next visit which happens to be in one week from now. We enjoyed our meal so much we chose Chef's Table to dine with dear friends we haven't gotten together with for several years . That is the highest compliment I can give . The spouse is in the restaurant industry and he travels far and wide for his job. He knows good food and they were thrilled with our choice . Finally we both had excellent cappuccino and a chocolate piece of heaven with creamy chocolate center and house made creamy pistachio ice cream. Reserve now.
Food is way better than location. I ordered a chopped salad with hangar streak. It was like a steak you get in a Ny steak house. The salad was really good. Fresh, with a delicious dressing. Can’t wait to go back!
Atmosphere: 4
Food: 5
Service: 3
The Chef's Table is our date night destination. The food is excellent. The staff is professional and friendly. The owner is so open, friendly and just lovely. We had my daughter's wedding at Chef's Table in 2024. A year later and Carra, the owner, still remembered our names. You don't see this kind of personal attention And great food, atmosphere, etc etc in today's hospitality industry.
Atmosphere: 5
Food: 5
Service: 5
100/10 experience!! Decor, Food, Wine, Service and ambiance was perfect. This place radiates love in everything that happens here. The staff flow with each other so well, the music is perfect , and THE FOOD. WOW. My family really enjoyed our experience at the chefs table and will be coming to celebrate life and other events here from now on! THANK YOU 💗
Excellent dinner, as always. I had the halibut special and it was perfectly cooked and presented. The wines are nice and prices are good. I think this is one of the best restaurants in Stuart.
The Chef's Table is a truly unique establishment. Lunch was absolutely delicious. I had the beet salad, topped with perfectly prepared Scottish salmon. Our server was very attentive, and recommended the perfect wines to go with our meal. They serve Illy coffee, and offer a variety of espresso drinks, My cappuccino was perfection! The owner came by our table, and introduced herself. She was very warm, and gave us some great recommendations for our next visit. I'm always looking for unique local spots, to frequent. The Chef's Table is now at the top of my list. 🙂
Such a special birthday experience! They customized the menu for us and the chef came out tableside to debone and plate our branzino. The food, service, and ambiance are outstanding.
Went for my Dad's birthday. It was a first visit for all of us. We had a fantastic experience! Great food, service and reasonable prices! We will be back!!
100/100 we did the Chef's experience it was amazing every plate was better and better. Really enjoyed that we both had different dishes so we were able to try each other plates. The wine pairing with the food is perfect. Dessert 100/100
The food and the service was amazing. I had the sword fish special and the plate was empty. Great wine selection and desserts. Definitely will be back
Atmosphere: 5
Food: 5
Service: 5
Did the tasting menu which was outstanding! Extremely attentive service explaining each dish and wine pairings.
Restaurantji Recommends
Attended a private wedding reception and found the hanger steak to be the best I’ve ever had! Very cute and intimate space as well.
Understated elegance. Great food. Professional service. Homemade pasta melts in your mouth.
Atmosphere: 5
Food: 5
Service: 5
I came specifically for the grilled octopus, and it absolutely delivered! It's a true culinary find, especially since quality seafood can be surprisingly hard to come by, even this close to the Atlantic. I'm completely satisfied, giving the dish and the restaurant five stars. Add in the splendid ambiance and the smooth Jazz music, and you have a perfect dining experience.
Dr. Jorge Mendieta
Atmosphere: 5
Food: 5
Service: 5
Unbelievably Excellent. Firstly there is a great bar where you can sit for an aperitif and a chill before eating which my Husband and I loved for 1/2 hour. We chose the tasting menu and wine pairing before we booked, knowing this was going to be a welcoming surprise on each course, we tasted food we would never of ordered and loved it. The quality of food and imagination of the chef was sublime. Do not pass up on this restaurant it's the best kept secret. The friendliness and excellent service along with a very warm and inviting atmosphere adds to a perfect all round fantastic night out.
Firstly , the ambience was perfect . Classy. My wife and I could actually hear eachother speak without yelling back and forth which is characteristic of some of the other restaurants we frequent . Those establishments have really good quality food , excellent service, etc. but the noise level is a bit much. Our waitress was sweet, knowledgeable and when my wife asked her to help choose between two of the featured Cabernet Sauvignons , the waitress brought over two samples to help determine the more desirable red. We had the Mais roasted corn & apples, goat cheese, candied pecans , arugula and cider vinaigrette. We've had many similar salads in the past but the roasted corn was a surprisingly nice riff . My wife had deliciously prepared butternut squash ravioli which can also be had as an appetizer. It was a special . I had Braciola di Maiale pork chop , creamy polenta , Brussels sprouts , pancetta, calvados. I initially hesitated ordering pork because more often than not it turns out very dry. This was exceptional. I wondered if brining was used. It was pre sliced and a wonderful surprise. Each bite was exceptional and I loved the polenta which perfectly complimented the pork. I did find the brussels sprouts to be a little more firm than I'd have preferred but better than the mushy type often served by others . I had a Belgium beer that was full bodied and the waitress said it was the owners favorite. I can see why. I will order again at our next visit which happens to be in one week from now. We enjoyed our meal so much we chose Chef's Table to dine with dear friends we haven't gotten together with for several years . That is the highest compliment I can give . The spouse is in the restaurant industry and he travels far and wide for his job. He knows good food and they were thrilled with our choice . Finally we both had excellent cappuccino and a chocolate piece of heaven with creamy chocolate center and house made creamy pistachio ice cream. Reserve now.
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