Customers` Favorites
“amazing prepared food and deli! one pf the beat in all of Miami..Food is incredible“
Customers` Favorites
“Flew in from Chicago and this was the first and best breakfast I had the entire trip. Mushroom omelette with Parmesan foam…toast with truffle butter…every last drop was fantastic. Can’t wait to talk my boyfriend into going back when I come down in November!“
Customers` Favorites
“Food- We ordered the Cheeseburger Panini, Chicken Salad Panini, and Curry Chicken Salad. Every meal tasted fresh, was served quickly, and came in amazing portions. It was so good that we got some to go! I can’t overstate how delicious everything we had was.
NOTE: They have brunch Saturday and Sundays. Ok definitely be back for that!
Service: Maria is an outstanding server. She took out orders promptly and was helpful with situations. Every sever was attentive and provided us with everything needed. They all felt genuine and it only enhanced the charm of this spot.
Atmosphere- Great music, clean tables/floors and diverse individuals all enjoying this restaurant. 10/10“
Customers` Favorites
“The Green Pointe is an intimate restaurant tucked in close to the water. Love the atmosphere and the "green" theme. They serve water at the table with a combination of lemon, cucumber, and some other ingredient that tastes delicious. I had the beef tenderloin, very tender and tasty. The staff was friendly and accommodating. My Mom ordered wine but did not like it. They helped her choose a new selection and did not charge for it. Very impressed! Will definitely go back! It is a little challenging to find. I Googled the directions and they were accurate. Just several twists and turns as you got closer to the restaurant. Also, you have to check in at the security gate so allow extra time. Valet parking is $5 at the Tower hotel across the street from the sidewalk that leads to Green Pointe.“
Customers` Favorites
“Best Cafe in North Miami food , music ambiance and desserts ����“
Customers` Favorites
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“We had a great dining experience for dinner. Cool atmosphere and vibe. Delicious food. The chef made our entree from scratch - it was a new menu item - chicken cordon bleu - it was absolutely amazing! Apple strudel for dessert was the best we ever had!“