Cine Citta Caffe

9544 Harding Ave, Surfside
(305) 866-8688

Recent Reviews

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eh

Honestly, how does this place stay open? I like to give this place a chance once a year. For the past 5 years, it’s been a horrible place to eat. If you go here, keep your expectations low for both food quality and service.

Jeffrey Krantz

Bland food, good service

Michael

A casual, no-frills spot that’s tasty and filling.

Laid-back cafe on Harding Avenue—good food, no complaints!

Moshe Bacharach

Food was tasty but portions are real small much smaller than in any other restaurant we ate. The main waiter who takes the orders was abrupt and rude and overworked. The bill he simply tossed onto the table. The acoustic in the room is terrible and it was extremely noisy. Difficult to hear yourself talk. With so many other choices of a kosher restaurants, we (a group of six) will not return to this one.

Sharon Nadel

Terrible service, too busy with not enough serving staff. Pizza was delayed by an hour although the waiter never mentioned the wait for pizza. Pasta was good, but don’t bother going in the winter, it’s not worth the wait

Brock Zurdog

Come on… 5 pieces of ravioli noodles, and $25! Dude… please explain to me how this is fair, we had fun and the food tasted good but it was packed with hardly any space to move around, it is “ok”, unsure if I will be back

Rachel Neustadt

Awesome

Carol Adler

We loved our dinner and our experience at Cine Citta. We had 2 pastas which were perfectly cooked and a very yummy creamy veggie soup. Service was spot on and our food came in timely manner. We will return to try other items from their menu.

noah steinberg

Food was out of this world but they seemed understaffed and a little slow and the atmosphere was nice

Sam

Great menu selections. Attentive service.
Well presented and flavorful food.

harel bitton

Terrible customer service .

Michael Gindi

Everything was amazing. Maybe my favorite meal on my trip. I never buy pasta in a restaurant because I figure it's not a good value. But the pasta here was worth every penny. I don't remember the names of the dishes but mine was the impossible (parve) meat (bolognese?) pasta and my wife got the one with the capers (puntanesca?). It was sooooo delicious. I even took the leftovers back to my hotel and when I woke up the next morning had them cold for breakfast. I wish I was a snowbird so I could go more often but I guess I have to wait until next year.
One more thing there's this appetizer something like a toasted thin laffa with oil and garlic that was great!
But I'm confident that everything they have is superb.

Netanel Gozland

Excellent!!!

rashi marcus

zack was an amazing server !!

Shi Vol

Tables are too close to eachother. Luckily store was almost empty when I was there.
Food was good but pricy.
Waiters were nice and polite.

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