Middle Grounds Grill

10925 Gulf Blvd, Treasure Island
(727) 360-4253

Recent Reviews

Nicole Nauman

One of my favorite restaurants. Excellent service, consistently amazing food.

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Mango Nut Crusted Grouper, Steak

Edward Kime

Love it. A great place when you want something a little more upscale than the other beach restaurants.

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Seared Tuna Sashimi, Grilled Honey Ginger Glazed Salmon, Steak, Egg Rolls

Ashley

Great vibes and delicious food. Everything we had was good including the appetizers, drinks, entrees and even the bread! Our waitress, Michelle, was awesome as well. Very nice and helpful with questions we had about different food options. Will be back here!

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Mango Nut Crusted Grouper

Pete Dude

Our wedding party had the rehearsal dinner here. Not a single complaint amongst 12 of us. Food was absolutely fantastic. Service and bar was on point. This is not bar food. I recommend reservations.

Atmosphere: 5

Food: 5

Service: 5

Wendy Thorp

Great food, great service and atmosphere!!

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Steak

Peter Waisnor

There are a lot of restaurants around here, but over a seven day vacation in Treasure Island, this was far and away the best food we had all week. Steak was cooked perfectly. Swordfish was excellent. Service was top notch. We didn’t take advantage of the Early Bird Menu, but if you eat before 5:30, there are some real deals. But even after 5:30 the prices are reasonable considering how good the food is.

Atmosphere: 5

Food: 5

Service: 5

Heather McC

The food was amazing. We had a large party and everyone enjoyed their dinners. We did have to make a 2nd choice on a couple dinners because they were out of the encrusted tuna. We waited quite a while for our drinks after being seated but our waitress seemed a little frazzled. She pulled it together and finally got our drinks out and brought the bread we requested right before our appetizers arrived. I had the sea bass feature and it was very good. We would for sure go back.

Atmosphere: 5

Food: 5

Service: 4

Recommended dishes: Steak

Joe Burkhart

Food was very good, though portions were smaller than I thought for the cost. 2 people with appetizer and 2 chef special entrees ( and 1 beer ) for $125 plus tip. Risotto was not quite done. Nancy did a very good job checking in on us.

Atmosphere: 4

Food: 4

Service: 5

Susan Maher

Dinner was excellent. Had the steak tips. 1/2 off bottles of wine on Wednesdays. Excellent service.

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Steak

David Dawson

Great as always, food is always good, bread and herbs are a treat

Atmosphere: 4

Food: 3

Service: 4

Recommended dishes: Steak

Carl Creasey

Great food in an upscale yet casual atmosphere. Friendly and relaxed yet professional service is a pleasure to experience.Reid did a great job making us feel welcome and relaxed.Every year we make it a point to visit for dinner at least once if not more and each time the food and service reinforce that decision.Thanks again for another great dinner.

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Seared Tuna Sashimi, Mango Nut Crusted Grouper, Steak

Inezmarie Schaut

My best friend and I had a delicious seafood dinner here. The crab cakes were fabulous, as was the sea bass. We also enjoyed a few different cocktails, as well as their scrumptious desserts. The best part though was our waitress Marissa. She was kind, patient and attentive. We were there for almost 4 hours and she never made us feel rushed. We will absolutely be back again!

Atmosphere: 5

Food: 5

Service: 5

Okay Okay

I had a large party of 16 people. Kelly was kind enough to ask if we were separating our checks and did so at least 4-5 ways. The food came out in a timely manner considering we had a large party. The food was AMAZING! The mango nut grouper was crispy, nutty and moist. I haven't had anything like that. The coconut shrimp was the best I have ever had. Tuna sashimi, lava cake, escargot and crab cakes were all very good. I would suggest skipping the mussels. It lacked flavor. It was missing the butter and garlic flavors I'm used to. I would definitely come here again. Kelly A. was great and I would ask for her if you can. Thank you!Parking: We were lucky enough to get free parking. It's a busy place with limited parking. But they do have a valet service.

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Seared Tuna Sashimi, Crab Cakes with Risotto, Key Lime Tower, Mango Nut Crusted Grouper

Robert Boyle

Food very good but a little expensive. 2 Grouper dinners with 1 side not worth $44 a person.

Atmosphere: 5

Food: 5

Service: 5

Stesi Shanja

The best food in the area, food quality is amazing, the server was very friendly

Atmosphere: 5

Food: 5

Service: 5

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