Indus Indian and Herbal Cuisine

1649 Forum Pl Ste 6-7, West Palm Beach
(561) 249-0123

Recent Reviews Order Online

Customers' Favorites

Hyderabadi Chicken Dum Biryani
Chili Garlic Bullet Naan
Chicken Tikka Masala
Garden Herbal Salad
Vegetable Samosas
Gobi Manchurian
Chicken Biryani
Butter Chicken
Tandoori Roti
Mango Chutney

Menu

Appetizers Veg
Vegetable Samosas
Two hot and crispy pastries filled with cooked vegetable.
Samosa Chaat
Vegetable samosa layered with chick peas, herbs, and tamarind chutney.
Guldasta Platter
Mixed platter of samosa, pakora, and veg kebab.
Gobi Manchurian
Tempura cauliflower in a ginger, garlic, and soy vinaigrette sauce.
Vegetable Pakora
A platter of seasoned vegetables fritters with lentil flour.
Indus Paneer Chilli
Indian cottage cheese in a mild chili, ginger, garlic, and plum tomato sauce.

Appetizers Non Veg
Chicken 65
Cubed chicken breast deep fried and seasoned with curry leaves.
Indus Crispy Chicken Chilli
Tempura chicken breast in a sweet chili and ginger tomato sauce.
Beef Chapli Kebab
Ground beef or lamb with spice grilled on a pan.
Five Spice Mango Shrimp
Five. Shrimp marinated with garlic, ginger, pickled mango, and a touch of tamarind.

Soups and Salads
Chicken Soup
Chicken soup with an Indian flair with basmati rice.
Herbal Lentil Soup
Mild lentil soup flavored with fresh cilantro.
Tomato Soup
Soup with fresh tomatoes.
Garden Herbal Salad
Lettuce, onions, carrot, cucumber, tomato, and olives.

Tandoori Specialities
Tandoori Chicken
Half chicken marinated in ginger, garlic, yogurt, and spices cooked in tandoor clay oven.
Chicken Tikka
Paprika, saffron, and cashew flavored chicken baked in a clay oven. (this is a dry dish and no curry sauce on it)
Tandoori Jumbo Shrimp
Large shrimps highly seasoned in spices, ginger, garlic, and roasted in a clay oven.
Sheekh Kebab
Skewered ground meet blended with ginger, garlic, onion, and herbs cooked in tandoor.
Tandoori Mix Grilled Platter
An assortment of non vegetarian kebabs with vegetables.
Reshmi Kebab
Paprika, saffron, and cashew flavored chicken cooked in a clay oven.
Tandoori Paneer Tikka
Yogurt marinated cottage cheese cooked with bell peppers and tomatoes cooked in clay oven.

Vegetarian Specialities
Daal Tadka
Yellow lentils and kidney beans simmered and infused with cumin, ginger, and tomatoes.
Palak Paneer
Cottage cheese cooked in spinach creamy sauce.
Paneer Butter Masala
Cottage cheese served with cashew and tomato sauce.
Channa Masala
Garbanzo beans simmered in a ginger and onion sauce with a blend of spices.
Madras Vegetable Curry
Seasonal vegetable cooked in a tomato and cashew with creamy sauce infused with fenugreek.
Aloo Gobi Masala
Cauliflower and potatoes cooked with ginger, tomatoes, and herbs in fenugreek sauce.
Vegetable Malai Kofta
Croquettes of vegetables and nuts cooked in a tangy creamy sauce.
Bhindi Masala
Fresh okra cooked in traditional spices with onion.
Paneer Kurchan
Grated cottage cheese cooked with green peas in a creamy tomato sauce.
Aloo Mutter
Potato and green peas sauteed with onion, ginger, cilantro, and spices.
Mutter Paneer
Indian cottage cheese lightly fried and cooked with green peas, and tomatoes.
Vegetable Tikka Masala
Seasonal vegetable cooked in tomato and cashew creamy sauce infused with fenugreek.
Daal Makahni
Black lentils and kidney beans simmered and infused with cumin, ginger, and tomatoes.
Baingan Bharta
Smoked eggplant cooked with green peas, onion, tomatoes, and spices.
Bagara Baingan
Eggplant cooked with coconut, peanut, and sesame seed sauce.

Specialities in Chicken
Chicken Tikka Masala
Boneless chicken breast broiled in tandoori oven and served with a creamy cashew and tomato sauce.
Butter Chicken
Boneless tandoori chicken cooked in creamy cashew and tomato sauce.
Chicken Mughalai Cashew Korma
Boneless chicken cooked in coconut milk and cashew creamy sauce.
Chicken Vindaloo
Chicken and potatoes cooked in hot pepper, and tomato sauce. Spicy.
Madras Chicken Curry
Chicken simmered in curry sauce tempered with curry leaves and mustard seeds.
Palak Chicken
Boneless chicken cooked in spinach sauce.
Chicken Balti
Boneless chicken cooked in spinach sauce.
Egg Curry
Hard boiled eggs simmered in curry sauce tempered with curry leaves and mustard seeds.
Chicken Pepper
Chicken in a spicy onion sauce cooked with mustard seeds and curry leaves.

Specialities in Lamb
Lamb Vindaloo
Goat or lamb cooked with potatoes in a hot pepper sauce.

Seafood Specialities
Shrimp Mughalai Cashew Korma
Jumbo black tiger shrimp cooked in cashew cream sauce.
Kerala Fish Curry
Fish fillet cooked in spicy tangy red sauce.
Tandoori Shrimp Masala
Black tiger shrimps broiled in tandoor and cooked in a tomato fenugreek sauce.

Biryani Specials
Goat Biryani
Goat and basmati rice cooked in a sealed pot with mint and enticing spices.
Chicken Biryani
Yogurt marinated chicken breast cooked with basmati rice and exotic spices.
Pullao Rice
Basmati rice cooked with Indus herbs and fragranced with saffron.
Egg Biryani
Hard boiled egg and aromatic basmati rice cooked with garden vegetable infused in aromatic spices.
Vegetable Biryani
Aromatic basmati rice cooked with garden vegetable and aromatic spices.
Shrimp Biryani
Aromatic basmati rice cooked with jumbo shrimp and spices.
Fish Biryani
Fresh fish and basmati rice infused with intriguing spices, and cooked with different herbs.

Freshly Baked Breads
Garlic Naan
Garlic and cilantro bread baked in a tandoor clay oven.
Naan
Fresh bread baked in clay oven.
Cheese Naan
Bread stuffed with shredded cheese.
Tandoori Roti
Whole wheat bread baked in tandoor.
Aloo Paratha
Whole bread stuffed with potatoes and cheese.
Chili Garlic (Bullet Naan)
Hot chilies and garlic bread.
Onion Kulcha
Fresh bread stuffed with onion baked in tandoor.
Bread Basket
Basket of garlic naan, onion kulcha, and peshawari naan.
Peshawari Naan
Bread stuffed with raisin, cashew, and cherries baked in a clay oven.

Desserts
Gulab Jamun
Dry milk and cottage cheese dumpling deep fried and dipped in rose and saffron syrup.
Rasmalai
Cottage cheese balls soaked in pistachio milk cream.
Kulfi
Indian ice cream.
Kheer
Indian rice pudding made with milk, sugar, and natural flavoring.
Gajar Halwa
Shredded carrot cooked with condensed milk.

Sides
Plain Basmati Rice
Raita
Home made yoghurt with cucumber onion cilantro and roasted cumin
Papadums
Mango Churney
Homemade Indian Mango Chutney
Indian Pickle
Plain Yoghurt
Onion Lemon Chilli Salad

Photos

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Photo credit: google
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Photo credit: facebook
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Recent Reviews

I’m new to eating Indian food and this is the second restaurant I’ve eaten at and I must say the food here is AMAZING. My family and I ordered different dishes and there wasn’t a thing I didn’t like. We had chicken biryani, tandoori shrimp, chicken tikka masala and the lamb cashew korma. I will definitely be recommending this place to friends.
September 2024
We come from England as my sister & Brother-in-law live in the USA, and we came over to visit them for a few weeks, and we booked a week away in Palm Beach.
My Husband & I go to Goa a lot and we've had many different Indian cuisines and Indus Indian Herbal Cuisine is certainly up there with the best, if not, one of the best.
We had the Gobi Manchurian to start, it was incredible ??
As my Main I had the Palak Chicken, it was new to me &...
September 2024
So happy to order spicy Indian food and receive spicy Indian food. Really delicious vindaloo and flavorful saag. Also, great rice! The service here is very friendly and you know it is a great spot when it’s packed for Saturday lunch and you’re fighting for parking. Highly highly recommend.
September 2024

More Reviews

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Indus Indian and Herbal Cuisine

1649 Forum Pl Ste 6-7, West Palm Beach, FL 33401
(561) 249-0123